Eternal food paradise

White Mapo!

It sounds incredible, but the dish in the basin, which looks like tofu soup, is indeed a milky white color!

Since the basin had just been put down, there was a lot of movement.

There were quite a few ripples on the surface of the basin, and in circles, overhead, the sun in the sky at noon was shining brightly.

At first glance, the entire basin gives people a blurry and dreamy atmosphere because of its sparkling waves.

Those who are farther away can only marvel that this is a pot of "White Mapo".

But Laihe, the judges and the guests sitting in the high seats behind could see that there were more nerve-wracking details under the sparkling light.

"Moving, moving——"

The silky tofu filaments flutter under the water like a divine bird fluttering its feathers.

The whole scene is like a sheet of pure white feathers swaying in the wind.

Lan Feihong witnessed this scene from his position, and his pupils suddenly shrank, "Is this the 'painting' he constructed on the plate? Indeed, from a visual perspective, it has the characteristics of a broken painting."

"Special grade, broken painting?" Prince Jiang hesitated, "But A Fei, do you think there is a 'White Mapo' in the world?"

"Isn't the so-called 'Mapo' a classic recipe just because of the bean paste, its numbness and spiciness?"

Lan Feihong said slowly:

"Generally speaking, the flavor and characteristics of Mapo Tofu are nothing more than spicy, fragrant, color, hot and numb."

"I dare not easily say whether Bai Mapocun exists or not."

"But if, by other means, the elements of spiciness, aroma, color, hotness and numbness are transformed and condensed into a tofu dish, who would dare to say that this is not "Ma Po Tofu"?"

So that’s it.

Prince Jiang understood and looked impatiently at the judging table, waiting for Shopkeeper Lan's detailed comments and explanation.

"How do you want to eat this?"

Looking at the basin and the tofu soup, Shopkeeper Lan in the middle asked the chef curiously.

Xia Yan smiled slightly: "Of course I drank it."

After saying that, he picked up a clean metal spoon and stuck it straight into the basin.

"Huh--"

Shopkeeper Lan made a surprised sound.

He didn't need to say much. The other four judges at the same table also discovered that the spoon fell directly on the bottom of the basin, but most of the spoon pocket at the front disappeared out of thin air, as if it had been suddenly wiped out.

But if you take a closer look, you can see that the spoon is completely submerged in the "white wall" of the big basin!

"ah!"

"There's something weird on the inner wall of the basin!"

Yes, this hand is so deceptive. It blends perfectly with the pure white color of the ceramic inner wall. Coupled with the rippling soup and sparkling light, this disguised and false "inner wall" actually deceived everyone. s eyes.

Laihe was stunned, breathing slightly faster.

He started to feel bad.

"This kid is really weird all over his body!" Laihe swallowed unconsciously.

In his gradually sinking mood, under his gradually condensed gaze.

Xia Yan reached into the spoon and began to stir the entire inner basin.

A layer of milky white "tofu" was dug out from the entire ceramic inner wall, and then smashed with a spoon.

thus.

The "mezzanine" hidden between the inner wall and the false wall broke through the blockade of the dam and burst out toward the entire basin.

In an instant.

The large amount of "red" stained the soup basin with blood.

The original tofu, which was as fine as silk and swaying like feathers, was the first to bear the brunt.

A hint of red.

White feathers climbed up one by one.

"唳——"

It's like breaking through the cooking scroll on the plate.

A clear, awe-inspiring cry of a divine beast suddenly resounded in everyone's ears.

Prince Jiang and Lan Feihong stood up in shock, looking shocked: "Huh?"

Bang.

At the judging table, one of the judges was so frightened that he fell backwards and his chair fell to the ground. However, at this time, everyone, including the people on both sides of the canal, paid attention to the judges' embarrassing state, so no one laughed at all. Voice.

The atmosphere was dead silent.

Thump thump thump…

Lai He took several steps back in shock.

Perhaps because he is a 'Zhenlin', he can more clearly see the brilliant Lindao that suddenly erupted in the basin, or perhaps it is another Zhenlin, using his skillful hands full of cooking style, The wonder of cooking on the plate!

"Zhenlin's wonder? Absolutely, absolutely impossible!" Laihe's lips began to tremble and tremble.

Just in dead silence.

Xia Yan calmed down, stirred with a spoon, and then put it in a bowl.

The sound of the metal spoon colliding with the porcelain was particularly clear during the process.

"please--"

The first bowl was handed to Shopkeeper Lan in the middle first.

Shopkeeper Lan held it with both hands: "Thank you!"

Then, the head of "Datong Restaurant", an old senior who is considered one of the top people in the land of Tianfu, looked at the bowl Hou Lang handed him with extremely serious eyes.

The silk-like raw tofu filaments were completely dyed red and turned into blood-colored feathers.

Another kind of "tofu" dug out from the inner wall of the soup basin and smashed...

Shopkeeper Lan was here, smelling the rich fragrance of grass and trees, and said with emotion: "Is this, 'Immortal Tofu'?"

It was a revelation.

"Immortal tofu?"

At the judging table, there were a lot of exclamations that seemed to have revealed the answer to the mystery, including Lan Feihong.

The crowds on both sides of the canal were crowded and rioting continued.

"I know I know!"

"Immortal tofu is made by mashing wild vegetables and weeds, filtering out plant impurities, and mixing only the clear liquid with the juice of plant ash..."

Immortal tofu!

For a time, this kind of food and cuisine became a hot topic in the ‘Shokuji World Exchange Group’.

"So, this is 'Wild Grass Tofu'?"

"Why do you feel like you are burning fairy grass?"

"Idiot, burn the grass jelly. In some places, it's just called green grass tofu!"

"I see."

"Then... Senior Xia Yan regarded the "rhizome of the carnivorous vine" as the "weed ingredient" for fairy tofu? "

"Awesome, this is the first time I know that the carnivorous vine and its rhizomes can be used to extract unique tofu food... The key is, have you discovered that the tofu boiled with the carnivorous vine rhizomes is more appropriately called tofu pudding. In the bowl, it is more tender and shiny than native tofu..."

"When Xia Yanjun pounded the rhizome and cooked the 'tofu pudding', he didn't put any tofu ingredients like lactone or white vinegar in it, right? So, in fact, the composition of this kind of material comes from the rhizome of the carnivorous vine. Pure natural?"

"After watching Xia Yanjun's live performance, I found that my understanding of the mysterious material "Carnivorous Vine" is still too far behind! "

"So I don't know anything about "Carnivorous Vine"? ! ! "

Shopkeeper Lan, Lan Feihong.

Including the other four judges, "Twin-tailed Scorpion" Laihe.

They all realized what amazing dishes Xia Yan served on the themes of "Tofu" and "Ma Po".

Original tofu.

Add 'immortal tofu', or it is more appropriate to call it 'immortal tofu'.

Thin silk tofu.

Soft and refreshing grass pea flowers.

Shopkeeper Lan took the first spoonful. These two completely different forms of "tofu" had completely different flavors and textures in the mouth and on the tongue.

Um? !

‘Mapo-chan’, who didn’t quite follow the normal route, suddenly unleashed her power.

Tongue, mouth.

Unconsciously, a whirlwind of flames blew up.

Under a trance.

Shopkeeper Lan saw the towering ancient tree again. However, at this time, the white clouds and thick fog on the top of the ancient tree had dissipated a lot. The red divine bird perched on the crown and nest of the tree cast a straight and full smile. Divine and majestic eyes, "On the sycamore tree..."

"Qi Shenhuang?"