Chapter 1292 – Taste of the Year Made with Your Own Hands!!

After Jiang Feng weighed here in the slaughterhouse, he also asked the people who sold the pork to him to help cut it one by one.

Each piece of pork belly is about a pound like this.

There is also beef brisket, leg heart meat is also like this, Jiang Feng is all cut into one-pound meat strips.

He brought it back like this, just washed it, and then it started to pickle.

There are also fish, but don’t worry about this, Jiang Feng has already found someone to say last night, help prepare 150 fish, the weight is about 5 pounds.

After killing, he will go to the vegetable market to get it, and he will also pay the deposit for the red envelope.

In this way, they are not afraid that Jiang Feng is deceiving people, so that they will be more relieved to help Jiang Feng kill these fish

When Jiang Feng came back from shopping, it was already 7 o’clock in the morning.

He came back, brought the meat down, and went to the market to get the fish back

By the way, he can also go to the vegetable market to buy something and prepare a breakfast.

When he came back from his busy day, it was already around 8 o’clock.

At this point in time, Yang Mi, Liu Yifei and they all got up one after another, and last night all night were Li Yidong, Li Yidong, Li Wei, Naza, Reba, and Bai Wei’s five sisters

Yang Mi, Liu Yifei and Zhao Liying did not stay up all night, and today Liu Yifei and Zhao Liying still have scenes, so they can’t rest.

Jiang Feng is different, “Menghualu” is a female protagonist, not a big male protagonist.

In the part of the scene, it must be Liu Yifei more than Jiang Feng.

When Jiang Feng returned from the vegetable market, he already saw the three sisters feeding the child.

The three little ones were lying in their mother’s arms very obediently, drinking milk.

When they saw their father, they smiled tacitly.

“Oh, I don’t eat Dad 407 when I see it, right? That’s not feeding. ”

Liu Yifei patted her daughter’s little butt.

Educated by his mother, Jiang Yiyan also continued to drink.

Jiang Feng went into the kitchen to make breakfast for his wife.

Liu Yifei and Zhao Liying also have to go to the crew to film, and Jiang Feng must hurry up to make breakfast for them.

Breakfast is also very simple, it is raw rice noodles.

Raw rice noodles are made of pork loin, pork small intestine, pork liver, lean meat, and then marinated.

When the water is boiled, put the rice noodles down, and when the rice noodles are almost cooked, put the marinated raw materials down and boil the umami of the raw pork miscellaneous.

This kind of breakfast does not take much time, that is, it can be done in ten minutes

In fact, the trouble is to clean the pig’s small intestine, after all, it must be washed, otherwise it will not taste and eat.

If you pickle, you don’t need to marinate for long.

The whole process, Jiang Feng took 30 minutes to complete.

“Let’s have breakfast.”

Jiang Feng brought out the cooked breakfast and let the three sisters eat it first.

“Don’t you eat?”

After feeding the children and putting them in the cradle, Yang Mi asked Jiang Feng.

“I’ll go to the bathroom, come out and eat again.”

Jiang Feng said.

A few minutes later, Jiang Feng came over to see the child, and the three little guys were lying very well-behaved in the baby cradle.

However, they communicate in a unique baby language.

“Uh

Jiang Nanxi held his fist and turned to speak to his sister beside him.

“Uh-huh~”

Jiang Zhimo looked at her sister, as if she was chatting about some gossip.

Only Jiang Yiyan smiled and looked at his father, and his smile was particularly sweet.

“Obediently, I’ll come to accompany you when Mom and Dad have breakfast.”

Jiang Feng, who came down with possession, kissed his daughter’s little face and made them obedient.

Jiang Feng, who had eaten breakfast in the past, saw that Yang Mi had already served it to him.

“Huh~ How much meat did you buy?”

Seeing so much meat in the house, Zhao Liying smiled.

“1,500 pounds of pork, and a few pairs of pig small intestines, used for enemas, to make sausages.”

“1,500 pounds of beef, there are also several pairs of sheep intestines, which are also used for enemas.”

“There are also more than 700 pounds of fish meat, which is spicy, and it is estimated that it is about 400 pounds.”

Jiang Feng thought about it, it seems to be 3,700 pounds of meat, but after it is waxed, it is good to have 2,000 pounds.

“Then you probably have to be busy today.”

Liu Yifei smiled, so many things, it must be a busy day.

“It’s just a break today, and there’s enough time.”

“That is, the enema takes time, and the rest does not need time.”

“Marinating pork, beef, that is, chopping a little ginger, shallots, garlic seedlings with a high degree of wine marinade, this does not require much trouble, so don’t worry.”

And.

“As for enemas, didn’t you buy a machine for enemas?”

“So this one is also very fast, anyway, it is much faster than in January this year.”

These were all prepared by Jiang Feng before, so the time of one day was definitely enough.

“In the afternoon, maybe you can take a nap with your child.”

In his opinion, the time is better and more appropriate.

After chatting for a while, eating breakfast, Liu Yifei and Zhao Liying kissed their daughters separately and went out to work.

Yang Mi helped take care of the children, and did not need to help Jiang Feng.

Everyone else hasn’t gotten up yet, and if she goes to help, there will be no one to watch the children.

Jiang Feng is now cutting ginger slices, green onions, garlic seedlings, and then soaking with a high degree of wine, the three spices that add flavor to the meat to make a fragrance, and then add salt, sugar, curd, soy sauce together, after mixing the sauce of the marinated meat, the next step is to use high wine, and wash each piece of pork quickly.

“Hmm~ a smell of wine.”

Li Yi, who came downstairs, just came down and smelled the strong aroma of wine.

“How many pounds of wine did you buy?”

Reba followed, she also asked.

“200 pounds.”

Jiang Feng pointed to the two large barrels of 52-degree rice wine next to him.

This is not Moutai or something, but the kind of bulk rice wine sold in the market.

The price of this rice wine is usually a few dollars a catty, and buying two hundred catties seems to be a lot, but it is similar

Because he is going to wash pork and beef with high rice wine.

It is washed with high-grade rice wine, not with water.

Because if you wash it with high-grade rice wine, the bacon will be more fragrant.

More than 3,700 pounds of meat are washed with two hundred pounds of high-height rice wine, which is not an exaggeration.

And also leave a part of the sauce used to marinate the meat, these 200 pounds is almost enough.

“You’re not sleepy.”

Knowing that they had stayed up all night, Yang Mi also asked with concern, “I’m not sleepy, I also slept for 5 hours.” ”

Reba, who held her hair, answered Yang Mi.

“Then you help watch the children, and I’ll help my husband get things.”

Yang Mi said to her sister.

“Okay.”

With children, Reba of course will not refuse, how can such a cute child not hurt.

“There are also rice noodles and pickled beef offal, so you can cook beef rice noodles and eat them.”

“Just now, your sister and I ate pork miscellaneous raw rice noodles.”

Jiang Feng reminded

They had five sisters.

“Well, it’s ten o’clock now, we have eaten, will we eat breakfast later?”

Naza asked.

“I’ll just endure it and wait until 12 o’clock for lunch.”

Li Yidong said.

“Yes, now that we have eaten, will we eat it when we eat in the afternoon?” Brother Jing and Sister Honey will definitely have lunch later.” ”

Li Yidong considered this and said that he would not eat breakfast.

“Huh~ who let you stay up all night last night.”

Yang Mi, who helped, also teased them.

“It’s not what we think, my husband is not happy, how can we be embarrassed to stop it?”

This excuse of whiteness was exchanged for the white eyes of all the women.

Reba, who was holding the child, was also smiling, and Quan Dang did not hear Bai Wei’s excuse.

“In that case, let’s help get it, people work fast, finish pickling early, fill the intestines early, you can make lunch early, and you can also let your husband take a nap.”

Naza’s proposal was answered by the women.

Yang Mi, Li Yidong, Naza, and Bai Wei will help with this, and Reba and Li Wei will accompany the child.

If Reba is alone, I am afraid that it will be busy, so it is still two people to bring.

With the machine for crushing meat and the machine for enemas, the speed of this sausage enema has increased a lot.

In January this year, Jiang Feng and they were completely hand-filled, so it took a lot of time.

Now with the machine, the speed is much higher.

“Huh~”

Seeing three large plates of sausages, Naza felt a sense of accomplishment.

“How many pounds does this have to be?”

Li Yidong didn’t know how much he used.

“There must be at least 800 pounds of sausage, 400 pounds of pork and 400 pounds of beef.”

Jiang Feng calculated it, it was almost this number, and after pulling the sausage, it should be four or five hundred catties

The remaining pork and beef still have 1100 pounds, that is, 2200 pounds.

This is good, it is almost between 1200~1400 pounds.

As for the more than 700 catties of fish meat, by that time it will be about 400 catties.

In total, these 3,700 pounds of meat, that is, about 2,000 pounds, exactly one ton like this

Each mother’s family sends twenty or thirty catties, which costs two or three hundred catties, and there are still about 1,700 catties left.

The remaining 1,700 jin, Jiang Feng also plans to prepare a Chinese New Year’s Eve meal in the crew during the Spring Festival.

Since you want to eat Chinese New Year’s Eve rice, of course, you must have a waxy taste.

The entire crew of 300 people, there is not much bacon for eating a Chinese New Year’s Eve meal, cured beef, bacon pork, pork sausage, beef sausage and bacon meat, these kinds add up, how can it cost 300 pounds?

According to the wax taste per capita of one pound, this is about the same.

Then in the end, there are 1400 jin left, and the remaining 1400 jin 1 Jiang Feng will also give some to friends.

In total, if you have to calculate it, there are still about 1,000 catties, Jiang Feng’s family has a large population, and it is not an exaggeration to eat three or four catties of wax flavor for a meal.

But you can’t eat it every day, can you? Otherwise, it will be greasy, and it is not good to eat too much.

And there will be “Genesis 101” to be recorded during the Spring Festival next year, and by then, these female trainees are estimated to be spending the Spring Festival in a joint accommodation.

At that time, you can also bring wax flavor to these children to eat Chinese New Year’s Eve rice with wax flavor.

Calculate it, in fact, these wax flavors are almost the same.

It seems to be a lot, Jiang Feng calculated it, in fact, it was all arranged, and in the end, it was just enough…


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