Entertainment: Opening game and Big Honey as classmates

Chapter One Thousand and Thirty-Two Who Says You Can’t Be Handsome When Cooking?!!

“But it’s also true, sometimes I really have to admire your “Longing for Life” column group.”

“This is the only program group in Quan Zhongguo that dares to let the super rich worth hundreds of billions cook for them.”

“Hahahaha~”

Jiang Feng’s complaining to the program group made Zhang Yixing and Peng Yuchang laugh even more.

Including the audience watching the show, they also sent barrages, is it really such a mistake, who is Jiang Feng? He is a super-rich man worth hundreds of billions.

Jiang Feng, the richest man in the world’s post-90s, is worth more than 100 billion yuan, and even his assets have exceeded 100 billion earlier.

Jiang Feng has been debuting for so many years, and his donations to the society have been tens of billions.

But it was Jiang Feng’s identity, what happened.

The program group of “Longing for Life” twice asked super rich people like Jiang Feng to cook for them.

“What should be said or not, just this point, it is enough for our director to blow for a while when the New Year is over.”

“I drank some wine with friends and relatives, and blew it up.”

“What’s wrong with how much money you guys make? What’s wrong with your nobility? ”

“Don’t say it low-key, Jiang Feng cooked for me to eat, didn’t you look down on you and you have this life?”

“Hahahaha~”

He Ling, they all laughed and looked at the directors of the program group.

The directors of the program group all laughed at this time.

Including in the broadcast of the program, countless viewers heard this, the same haha is really not Jiang Feng’s exaggeration, this is replaced by whoever can really brag with friends around him.

“Jiang Feng personally cooked for me to eat, I also want to keep a low profile about this!” But the strength does not allow it. ”

“What happened to your million-dollar annual salary? Can you let Jiang Feng cook for you? ”

“It’s not that I look down on you, even Ma Lu has never eaten the food made by Jiang Feng himself, but I have.”

“Theoretically, am I better than Malu 800!”

“Haha~”

Peng Yuchang, who laughed low and laughed, squatted on the ground and laughed until he couldn’t stop.

“So, don’t tell me that the annual salary is million, the annual salary is ten million, then it is wet and wet in front of me.”

“If you have the ability, you let Jiang Feng, who has a net worth of hundreds of billions, cook you a meal to eat!”

“Without this ability, you will be my brother in front of me.”

“Haha~”

Zhang Yixing, He Ling, and they all laughed badly.

I knew that Jiang Feng was exaggerating, but it seemed to be true.

If you want to say that Jiang Feng has a ser, it seems to make sense, this is really wrong.

Jiang Feng joked with everyone while preparing dinner.

“Yes, I haven’t eaten tuna, and I haven’t eaten snowflake beef.”

“But don’t say it low-key, I’ve eaten sauerkraut fish and dry pot mutton made by Jiang Feng, have I shown off?”

“Haha~”

Even Huang Lei, including him, had already been laughed at by Jiang Feng’s words

At this time, Jiang Feng had already washed the pot and stewed the lamb first.

This lamb will stew a little longer, so start this first.

“Oh, brother, don’t put too much wine in the goose meat this time, the flame drunken goose I ate last time almost drunk me, and woke up the next day, after a slight hangover on my head.”

The appearance of the sequelae.

“Haha~”

Jiang Feng, who was in the hot pot, looked at Peng Yuchang with a smile,

“Really, the flame drunken goose I ate last time, the next day I slept and slept hard, I felt like I drank too much last night.”

“Delicious is delicious, it’s just a little top.”

Peng Yuchang himself was embarrassed to say it.

“It’s okay, it’s delicious, it doesn’t matter on top.”

On the contrary, Zhang Yixing told him that it didn’t matter.

“Shhhh

When Jiang Feng threw the mutton down and fried, the sound of oil and mutton stir-frying was very self-healing.

The mutton that had already been mourned with water, Jiang Feng began to stir-fry like this, stir-frying the water a little dry.

“Hey no, don’t use gas state meat.”

“Stew with firewood from an earthen stove, so that the lamb is more fragrant.”

Jiang Feng only remembered this.

“Then bring it over, I’ll take this pot off.”

Zhang Yixing came to help.

The fire of this earthen stove is large enough, and the old firewood tons of foreign meat are more fragrant.

After changing the stove, Jiang Feng said to Zhang Yixing: “You washed the other iron pot.” ”

“I’ll fry goose meat later.”

“Good!”

Zhang Yixing also remembered it and immediately prepared it for Lou Fan.

“And the big iron pot for stewed soup, is it boiling water?”

Jiang Feng asked Zhang Yixing.

“Yes, it was water, but it still didn’t boil.”

Zhang Yixing replied.

“Then pour it all over, then put it on the gas stove and light it, put cold water down, and then pour all the duck meat you want into the mourning water.”

Jiang Feng instructed Zhang Yixing to help the death.

“I’ll do it.”

Peng Yuchang said that he can also do this.

“Cut a little ginger slice and throw it into the water, mourn the water with the duck meat, and remember to pour a little more rice wine to get fishy.”

“The duck is a bit much, and the wine needs a little more to go fishy.”

Jiang Feng’s arrangement will also be done by the two young people.

Huang Li is killing fish and fillets of fish, not standing and not working.

“Whew~”

Jiang Feng, who was stir-frying mutton, suddenly burst out of a fire in front of him.

“Uh-oh~”

This sudden fire frightened the river spirit next to it.

This is Jiang Feng pouring a high degree of wine down, and the wine was attracted after touching the flames

It doesn’t matter either, for veterans of stir-frying, this phenomenon does not hurt

The stir-fry was almost done, Jiang Feng added water to it and began to stew this lamb

And he, too, came to the gas stove and prepared to be a flame drunken bird.

Goose meat does not need to be mourned, and mourning water is not interesting.

Goose meat is not all done with mourning, it depends on what kind of peng meat.

After putting enough peanut oil down, when the oil temperature came up, Jiang Feng was pouring the drained goose meat.

“Shhhh

The noise emitted from the wok made everyone standing by and watching couldn’t help it.

Jiang Feng, on the other hand, is constantly stir-frying and stir-frying the goose meat a little dry.

“Gee~”

Seeing Jiang Feng’s skillful technique, He Ling couldn’t help but sigh.

“No wonder the program team took advantage of your arrival and generously invited us to eat meat, just to see you help with processing.”

“It is estimated that it was last season, and I ate the dishes you made, and I still miss it.”

“You’re here again this season, so you generously invited us to meat. What He Ling said also made Jiang Feng smile. ”

It just so happened that Zhao Liying, who went in to take a bath together, and Di Li Gerba also came out after taking a bath and changing clothes.

“Wow! Why so much meat? ”

While wiping her wet hair, Zhao Liying was particularly surprised.

“yes, it’s duck and goose, right? So much, two big pots? ”

Seeing these things, Di Li Gerba was also shocked, and she didn’t expect to do so much tonight.

Peng Yu stood by and explained to them why.

“Huh~”

Zhao Liying and Di Lireba, who understood it, laughed lightly.

“It seems that the program team is annoyed with these two dishes you made, but after a year, Zhao Liying smiled and groaned, and slapped Jiang Feng’s arm very happily.”

“No way, the man you are looking for is so good that even men remember me.”

“Haha~”

Zhao Liying was even sweeter now, and she smiled extraordinarily, “Go away a little.” ”

At this time, Jiang Feng asked Zhao Liying to walk away a little.

Zhao Liying knew what he was going to do, so she walked away a little and didn’t burn her

Jiang Feng saw that it was almost the same, so he poured a high degree of wine first.

“Whew~”

The high rice wine that is put into the pot makes the whole iron pot burst into flames at once

If Zhao Liying didn’t walk away a little just now, this flame was raised, and it was likely to ruffle her hair, after all, girls’ hair is relatively long, and if there is a fire in the wok when stir-frying, it is easy to ruffle their hair;

That’s why, just now, Jiang Feng wanted to let her go away a little.

Even if Zhao Liying just came out after washing her hair, her hair was still wet.

In order not to have accidents, it is better to step back a little.

Jiang Feng is now stir-frying the goose meat, and he will automatically extinguish the flame after the fire in the pot has burned out the wine.

When the flames were extinguished, Jiang Feng continued to pour the wine until the high rice wine just drowned the goose meat.

The high level of wine is just not over the goose meat, so it will be fine.

“Is it too much wine?”

Seeing this, Peng Yuchang drooled and worried.

“Don’t be afraid.”

Jiang Feng smiled, and then dipped a little white wine with his finger.

After his fingers were stained with white wine, Jiang Feng deliberately put his fingers next to the iron pot to let the fire burn on his fingers, so that his fingers were wrapped in flames.

Jiang Feng, whose fingers were covered by flames, was very calm, and stretched his hand directly above the goose meat in the pot.

In this way, in the state of fire in his fingers, Jiang Feng also snapped his fingers very handsomely.

“Snap!”

“Whew~~”

Jiang Feng snapped his fingers, and all of a sudden, a fire broke out inside the entire large iron pot

Jiang Feng’s operation of snapping his fingers and making the iron pot suddenly fire was so handsome that he flew.

“！！！！！”

Seeing Jiang Feng’s operation, it scared the three people next to him a lot.

He Ling, Zhang Yixing, and Peng Yuyu all took two steps back.

Only Zhao Liying, Di Li Gerba saw this scene but was unmoved.

And Jiang Feng, who lit the iron pot with his fingers, took back his hand very calmly.

As for his originally fiery fingers?

Because the alcohol on the fingers burns clean, it is automatically extinguished.

Seeing this scene, all the audience were shocked and stunned.

“I’ll go, is that okay?”

“Bull batch! Jiang Feng’s boldness is also true. Served! ”

“Why is it also stir-frying, ginger stir-fry is not such a master?”

“If your fingers are on fire, doesn’t it hurt?”

“I’m Cao! Jiang Feng Niu Batch, what is this operation! ”

“Snap your fingers, why is the iron pot on fire? Is this fire voice-activated? ”

“Why is Jiang Feng’s stir-fry also so handsome? The flirting old lady’s heart jumped one after another. ”

“Can anyone tell me what this principle is? Why did Jiang Feng snap his fingers, and the pot would burst into flames? ”