Courtyard: My wife is Wen Li
Chapter 75 Shandong Cuisine
He Yuzhu did not hide anything, and then introduced him, saying: "Most of the employees of this steel rolling mill live nearby, so when anyone has something to do, they always ask the masters from the factory to serve as a banquet, but this is also very hierarchical. "
"I won't hide it from you. I charge five yuan per table. The people who treat me are factory leaders, and there are also senior skilled workers from the street and the factory, etc."
"Now I have a good reputation, and many other factory leaders and people from government agencies have invited me. After all, I don't care about public affairs or private affairs, all I want is this face."
Nan Yi nodded. Although he did not expect that He Yuzhu's craftsmanship was so good, he dared to charge five yuan for a table. Of course, this money was small money for the person who invited him.
However, it is not easy for the craftsmanship to be worthy of the price, and He Yuzhu’s craftsmanship looks very high!
"As for the others, the minimum price per table is 50 cents, and the maximum is no more than two yuan."
"Master Nan can be invited by Deputy Director Li, so his skills must be good. You can build a reputation first, or I can promote it to you. After all, sometimes I can't do it."
"You can charge three yuan per table to increase the price, but I don't know how good your craftsmanship is. If you can, how about cooking a meal at my house for noon?"
They are all craftsmen. You will know whether it is good or not after tasting it, and it also has something to do with the cuisine.
It's really impossible to make palace dishes. Without raw materials, it's difficult to make the taste.
After listening to this, Nan Yi thought about it, is there any difference between his and He Yuzhu's cooking skills?
It depends on noon. When the time comes, I will finish it and let He Yuzhu have a try to see if the other party can say anything.
"Okay, I will show off my skills at noon and ask Master He to give me some advice." They are all craftsmen, and everyone will know their level by comparing their cooking skills.
"Okay, it's settled, come and sit for a while!" He Yuzhu invited Nan Yi.
Nan Yi did not refuse, and the two of them turned around and returned to the middle courtyard. After arriving at He's house, He Yuzhu introduced them.
He Yuyu came back just now, but He Yuzhu and the others were in the concierge at that time, and they did not meet each other.
"Come back so late?" He Yuzhu asked.
He Yuyu said: "I need to tidy up the dormitory. I came back late. Brother...what are you going to eat for lunch?"
"Today Master Nan shows off his skills. Let's see what Master Nan does at noon. We will bring back a lot of dishes in a while, which is perfect for Master Nan to show off his skills." He Yuzhu said.
Nan Yi asked from the side: "What kind of dishes does Master He have at home?"
"There are chickens and fish, and the vegetables include cabbage and radishes. In addition, there are potatoes and sweet potatoes in the vegetable cellar." He Yuzhu said: "These things are made into two meat dishes and one vegetable dish. Master Nan can make sure they are right!"
"Hmm..." Nan Yi began to think about what to cook. After thinking for a while, he said, "Then I will make carrot sweet potatoes, sweet and sour fish, and Zaozhuang spicy chicken!"
"This is Shandong cuisine!" He Yuzhu heard that, as expected, palace cuisine was not popular. This person who has owned a restaurant must have a specialty cuisine, "You don't have to make spicy chicken. Can you make baguette chicken?" "
"The whole chicken is a masterpiece!"
Nan Yi said in embarrassment: "This can't be done."
"What about the lotus chicken slices?" He Yuzhu asked again.
"If this works, then let's make hibiscus chicken slices!" Nan Yi nodded and felt relieved. He has skills, but they are far behind the Yaheju Na that was passed down from his family.
He Yuzhu also knew that the composition of the Nanyi family was not good, and it was not just a bad problem. After all, the public-private partnership would not directly confiscate assets. There were more than 800 merchants on Qianmen Street, but few of them were confiscated!
Nan Yi was reduced to the canteen of the machine repair factory, which shows that their family's problems are not small. However, Nan Yi is too young, and these things have nothing to do with him, otherwise he would not be able to be a cook.
The country is not one-size-fits-all when it comes to treating illnesses, saving lives, and avoiding past mistakes.
"Come on, let's go take a look at the ingredients and seasonings." He Yuzhu couldn't sit still, "This Shandong cuisine has a very rich menu, but I have invented a lot of Sichuan cuisine and am enriching the menu."
Wen Li watched the two of them walk out and said to He Yuyu: "It's rare for your brother to be so positive. It seems that Master Nan is good at cooking."
He Yuyu nodded slightly and said, "Yes, my cooking skills are getting better and better, and even the food in the school cafeteria doesn't taste good."
"And my brother also invented a lot of dishes that he has never tasted before. It would be nice to try a different flavor today, but I don't know if they taste good!"
He Wenxuan didn't know what his mother and sister-in-law were talking about, so he was having fun by himself with wooden blocks in his hands.
…
He Yuzhu and Nan Yi started to clean the stove. He Yuzhu said while working: "In the few square meters of open space outside the concierge, you can directly get a stove and cupboards. It will be a lot more convenient. "
"Yes!" Nan Yi nodded, "It turns out that our yard is smaller than here. Now I can only live as a concierge."
He Yuzhu heard Nan Yi's complaint and said hurriedly: "Don't talk nonsense. Other people's restaurants are joint ventures between public and private enterprises. Don't you know why your family is doing it?"
"Don't talk nonsense about this. You had a hard time before. Is it because of this mouth?"
Nan Yi was stunned for a moment, then looked around, feeling a little guilty, "I'll just tell you in front of you..."
Seeing Nan Yi's embarrassed look, He Yuzhu said: "In the past, when changing dynasties, everyone was killed. Now our new country does not adopt a one-size-fits-all approach. This is good."
"Now the people are in charge, which is a good thing. Otherwise, I, the cook, might still be working for my employer!"
"What our Lao He family has passed down is Tan's cuisine, and what I learned from my apprentice is Sichuan cuisine. No matter which one, it's not from our Lao He's family."
"Without a new country, would I be able to live in this house? Would I be able to marry such a beautiful and educated wife?"
After hearing this, Nan Yi nodded and said, "Yes, now the people are in charge..."
"You have a complete set of seasonings!" Nan Yi abruptly changed the subject, and He Yuzhu didn't say anything more. It was enough to remind him once, and he had no intention of having a close relationship with Nan Yi.
Although the other party has Shandong cuisine, He Yuzhu also wants to learn it, but it is not suitable and Nanyi will not teach it.
This matter has to be discussed later. He Daqing also knows Shandong cuisine, otherwise He Yuzhu would not be able to tell those dishes. Today's era is completely different from that of later generations. Information is not that developed at all, and no one teaches cooking.
The two of them cleaned up the stove, and then He Yuzhu took out the dishes and handed them to Nan Yi, who put them in a basin and went to the sink to wash them.
Yi Zhonghai has been watching at home!
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