Courtyard: My wife is Wen Li

"..." The people in the restaurant were stunned by his words. He didn't know much about He Daqing's affairs.

"Okay, find a seat!" He Daqing was too embarrassed to say anything. "I'll take my son to the kitchen later. He's also a cook. I'll see if his skills have improved over the years."

"Okay, you can cook it and eat it yourself." The restaurant is also a public-private partnership, and it is the public manager who speaks.

Because the working hours of restaurants are different from those of ordinary workplaces, they are divided into middle shift and evening shift. The evening shift is busier.

After finding a seat, everyone sat down and ordered tea. Then He Daqing took He Yuzhu to the kitchen.

"Si Zhu..." He Daqing was still called Si Zhu at this time.

"Don't call me that." He Yuzhu stopped directly, "No one in Sijiu City calls me that now."

"I am in charge of the canteen in the steel rolling mill. I am a Level 6 cook and the cooking squad leader. I am at the end of my career at the steel rolling mill. I am unwilling to change places. I usually work privately for five yuan per table."

"What level are you at now?"

"Hey~" He Daqing said happily, "Okay, let me see your skills."

"Whatever you use is up to you."

"Okay." He Yuzhu directly found an apron and put it on, rolled up his sleeves and began to select ingredients. He planned to make ten dishes for today's table.

Among them, both Sichuan cuisine and Shandong cuisine are cooked, but Tanjia cuisine and palace cuisine do not have such conditions.

After washing the vegetables, he started chopping them. One stroke of the knife attracted the attention of everyone in the kitchen. You could tell he was a good knife maker just by the sound of the knife!

He Yuzhu was chopping vegetables seriously, and everyone around him was paying attention, "Master He, your son is so good at his craftsmanship!"

"Well, it's okay!" He Daqing was very happy, but still kept a straight face. He Yuzhu turned to look at him and said nothing.

His movements were quick and the order was extremely scientific, including calculating the hot and cold time of the finished product and so on.

The ten dishes were finished in forty minutes. The color, aroma and taste were all impeccable. In addition, he made some more and put them on other plates.

"Masters, please try my craftsmanship. I'm treating you today." He Yuzhu took off his apron and said.

"Master Xiao He, you're so polite..." Everyone saw how polite they were and hurriedly thanked him.

"Let's learn from it too. Your craftsmanship is really good."

After helping to carry out the dishes, He Daqing asked for a bottle of wine, and then the family began to eat.

He Daqing had nothing to say, and most of it was He Yuyu who talked about it. Especially when it came to Yi Zhonghai, He Daqing became angry.

"This Yi Zhonghai..." He Daqing's face turned red, "But doesn't he have a crush on Jia Dongxu?"

"Jia Dongxu is dead!" He Yuzhu said: "But it was not Yi Zhonghai who targeted me at first, but the deaf old lady."

"Her?" He Daqing lowered his head and thought about it, then said: "Maybe, she doesn't have to worry about taking care of herself in old age. With Yi Zhonghai and his wife scouting her, she doesn't need to worry about herself, she just worries about Yi Zhonghai."

"So, she must have said something to Yi Zhonghai, so Yi Zhonghai wants to use you as a candidate."

"Okay, don't talk about them anymore. The date of Yuyu's wedding has been decided. I've prepared everything for the dowry. I'll get back all the money you sent back over the years from Yi Zhonghai at once, and I'll get double the money." ." He Yuzhu said.

"It's less than 3,000 yuan, so I just gave it to Yu Yu, so she got the bottom of the bargain."

"When the time comes, you can just go back to the price difference wedding. Just stay in Yuyu's house first when you go back. You can come back after three days when you are done."

"But why don't you get some new clothes and buy a pair of leather shoes?"

"Okay, you don't have to worry about me here, I'm not stupid." He Daqing was embarrassed to say anything, but as a cook, in addition to wages and private work money, he couldn't keep both of them, but he still secretly kept some money. Hide some.

"I know your situation well even if you don't tell me. I'll be careful in the future. What if you really don't have a penny and you can't even afford a ticket when you get old?" He Yuzhu said: "You can give me your salary. White Widow, just keep the money for your private work!"

"You have a grandson now. Will you have grandsons in the future?"

"As a grandpa, you really have the nerve to go back empty-handed?"

He Daqing fell silent after hearing this. He picked up the wine glass and drank it in one gulp. "I still need you to teach me?"

"Ha~" He Yuzhu stopped talking. If the He family and his son hadn't traveled through time, how miserable would their lives be?

"Uncle..." Zhou Yi raised his wine glass at this time.

He Yuyu pushed him with his arm and said, "You still call me uncle?"

"..." Zhou Yi understood immediately, "Dad, let me toast you."

"Okay, Xiao Zhou, you are much better than my Zhu Zhu." He Daqing clinked glasses happily. This young man looked good.

Then He Daqing talked about He Yuzhu's cooking skills. He didn't say it before in the back kitchen, "Your Sichuan cooking skills are no longer inferior to those of your master."

"But where did you learn this Shandong cuisine?"

"Do you know Yaheju?" He Yuzhu asked.

"I know, their boss is not a good person." He Daqing said: "Their family is the inheritance of palace cuisine and Shandong cuisine. Did you learn from them?"

"There is only one person left in the Nan family. His name is Nan Yi. He used to work in the machine repair shop affiliated to our factory. Later he was transferred to the second canteen as the cooking squad leader."

"His cooking skills were a bit rough and he wanted me to help improve his cooking skills. He gave me the recipes for palace cuisine and Shandong cuisine."

"The two of us studied together, and even went to Jinmen to buy seafood in winter. I know both palace cuisine and Shandong cuisine, but palace cuisine is too complicated to make and the ingredients are strict, so I can't cook many dishes."

"So I have been studying Shandong cuisine. Palace cuisine depends on the conditions."

"Yes, you can also accept disciples now!" He Daqing said with a sigh.

"I've accepted it a long time ago, my eldest disciple Ma Hua. Now I can cook a few dishes. When I get old in the future, I will publish a special Sichuan cuisine cookbook." He Yuzhu said: "We are not authentic in Tan's cuisine, and I don't know Sichuan cuisine." Many new dishes have been invented.”

"Your grandson will go to school in the future, so I am going to publish the recipe and sign my name on it. This can be regarded as the inheritance of the He family's craftsmanship."

He Daqing clicked his lips, there is really no way this can be passed on to the family, times have changed, and his daughter-in-law is a teacher, so it will be good for the children to study in the future.

"Okay, you can figure it out!" He Daqing nodded, "But is the dish you invented delicious?"

"You will know after a few days of eating when you get home. Then we will move back and live with you for a few days." He Yuzhu's words made He Daqing stunned.

He asked hurriedly: "Where's home? Where's the house?"

"Why are you so anxious?" He Yuzhu said happily, "Wen Cheng is too young and there is no one to take care of the child during the day. We will temporarily live in Wen Li's parents' house. We will go home every Sunday to clean the house and stay there for a day."

"I'll come back when my child goes to Yuhong class."