Fast Travel: The Mountains and the Seas Are Allies

Chapter 191? Raising Cubs in the City (11)

Chapter 191 Raising Cubs in the City (11)

"Why did Xia Xiao get up so early? Didn't we all make plans yesterday and Ruoruo will be the one to cook? After all, she is more skilled in cooking, so she won't waste the ingredients. These are all grown hard by the farmer uncle. What is the waste? not too good."

"I just want to cook a nutritious and healthy meal for everyone before I leave, and let everyone try my handicrafts. I didn't expect it to be messed up because of my mood. Maybe I'm really not suitable for reality shows. I always do bad things with good intentions, I understand everything at home, and I am embarrassed when I am under the camera." Su Xiaxiao looked at Li Yao with red eyes while talking: "Don't worry, don't worry. I'll get off the plane at noon, so I won't obstruct your eyes anymore." After speaking, he covered his face and ran upstairs, and then there was a bang on the door.

Li Yao brushed his hair, looked at the tightly closed door, then looked at the people in the living room, and cursed: "Fuck!"

"Li Yao!"

An Ning uttered a voice, and the little lion that successfully made the fried hair degenerated into a milky little meow. It only puffed up its face and looked at Du Ruo pitifully: "Is there any way to save it?" He had inquired before, and the whole kitchen Just two bundles of [-] grams of dried noodles, I'm afraid they've all been cooked!

"I really can't do anything about the noodles. How about we treat the director team to a breakfast in exchange for some 'food'?"

An Ning raised her eyebrows, nodded immediately and said, "This business can be done, you can do it! Leave the rest to me."

"Okay, I'll process the scallion oil some more. Wash a handful of scallions and chop an onion for me!"

Dry the onion, cut the white of the scallion into sections, cut the onion into petals, and fry it slowly over a low heat. At this moment, pour a spoonful of oyster sauce, two spoonfuls of soy sauce, half a spoonful of dark soy sauce, and a spoonful of sugar into the bowl until the white onion is wilted , and then turn down the heat until the white onions are fried until they are browned. Immediately filter out the white onions, pour in the prepared sauce, and pour them back into the bowl after bubbling.

"Okay." Du Ruo glanced at the noodles, made sure they were cooked, and called for others to come over: "Mix it yourself and taste it for saltiness."

"It smells like green onions! It tastes good!" Li Yao didn't even wait to return to the dining table. He stood directly at the door of the kitchen and started eating with a bowl in hand.

"Don't act like your mother hasn't fed you enough!" An Ning filled out more than half of the noodles and three-fifths of the scallion oil as she spoke, asking Li Yao to carry them with her, laughing He walked over to the director's group: "Didn't you have breakfast? Just right, let's calculate the price?"

After breakfast, Du Ruo and the others were notified that a resident guest would come in a while and told them to prepare delicious food and drink to receive the new couple.

When the fourth master emphasized that he only had two hundred yuan in cash in his hand, he did what he wanted to do to make money, including selling vegetables, catching chickens, and coaxing children. Of course, the prices were different.

An Ning directly chose the task of coaxing the child worth [-] yuan for two hours, and said with great confidence: "I can even coax this kid, it's a small case!"

"Children are actually quite cute." Zhao Zhuo chose to be a half-day kindergarten teacher while talking, and the money he could earn was higher than An Ning, four hundred.

The remaining Li Yao chose to sell vegetables, and Mao Siye chose high school tutoring.

Du Ruo was left to prepare and cook with the two hundred yuan left by the fourth master, while the one upstairs was silently ignored by everyone.

"Brother, may I ask if the newcomer is a man or a woman, how old are they, and what do they like to eat?" Du Ruo asked all kinds of things along the way, but the other party just didn't let go. Du Ruo hesitated at the vegetable market, and he might not be accepted if he abandoned it. Pork and mutton, I bought a catty of beef, and planned to make golden soup fat beef, and picked another river carp, and planned to burn it with sauce, and made cola chicken wings from a package of chicken wings, and bought four hot peppers and one dry tofu for the rest , I planned to have dried tofu with sharp peppers, which cost 150 yuan. After thinking about it, I bought four more lemons, plus beans and cucumbers from my garden, six dishes were enough for six people.

The bought beef had to be cleaned and put in the refrigerator to freeze for a while, so that it could be sliced ​​into thin slices. Then Du Ruo began to wash the vegetables and meat. When the preparation was almost done, Fourth Master Mao came back first.

"Why so fast?"

"Come back and help you."

"The cherries washed last night are almost dry?"

"almost."

"That's right, we'll make the kirsch before we go."

"If you like to drink, go back and buy some. There is also a mountain tray. I will find someone to order it. It will arrive at about the same time as us."

"Also, prepare more, maybe it will be inconvenient in the future! You can also drink some."

The director behind the monitor scratched his head as he looked at the two who were less and less concerned about the camera and said everything: "Li Yang, how did you cut it... Did that person say it?"

With so many people, it is not easy for him to directly identify the boss.

"I said, as long as it's what he said, it can be broadcast, but you have to be careful when editing. It's okay if it's not popular, but not black!"

"That can't, that can't!" The director waved his hands again and again, even if he had the guts of a bear, he didn't dare to randomly cut the part of the proprietress!He doesn't want to go home and eat himself!
"When will Feng Mengmeng arrive?"

"12:30 noon, it should be around the time Mr. Zhao comes back."

"Urge Zhao Xiao, hurry up and take his people away!"

"Okay, Xiao Li, come over here, call Zhao Xiao, and ask him where he is!"

"Okay okay."

As the permanent residents returned from completing tasks, Fourth Master Mao had more and more money in his hands.

Zhao Zhuo had just entered the room a minute ago, and after drinking two cups of lemon tea, he heard a soft voice: "Hello, seniors."

The person entering the door was wearing a pale pink knee-length skirt with puff sleeves, her hair was permed in small curls and tied into a half bun, and there were two bangs on her forehead. She looked cute and playful, with exquisite makeup and a sweet smile. It is Feng Mengmeng, an inspirational girl from a girl group.

As an "old man" who only debuted as a trainee for ten years, she has a solid foundation in dancing, and she looks small and exquisite, exquisite and cute, but I heard that she is a bit straightforward and easy to offend people. It is rumored in the circle that she was popular last year but suddenly disappeared for more than half a year because of her That mouth accidentally offended someone.

"Ah! What kind of feng shui place is this? Why do all the beauties come here?" An Ning knew Feng Mengmeng before, and they participated in the program hosted by An Ning and Zhao Zhuo when they debuted as a group of eight.

"Hello, sister Ning, hello, brother Zhuo." Feng Mengmeng's standard trainee bowed at ninety degrees, watching An Ning directly help her up, and said repeatedly: "Just treat it as your own home, don't be so restrained, our family doesn't like this !"

Du Ruo looked at Feng Mengmeng, who became more tense after hearing this, and directly stepped forward to change the subject: "Let's eat first! Mengmeng must be hungry after sitting on the plane for so long. Do you have any taboos?"

"No, no, I can eat anything." Feng Mengmeng looked at Du Ruo with a frightened look on her face and waved her hands repeatedly, fearing that Du Ruo would find her troublesome.

 Thank you @凤之泪@, Ruo Jianjiaxi, Shu Muyan, and Qing Sha for your recommendation votes.

  


(End of this chapter)

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