I just want to travel fast

Chapter 154 My mother-in-law is omnipotent 14
The sand fruit tree was planted in the backyard in the early morning to accompany the fig, and the jujube tree was wanted to be dug back in the early morning, but the backyard was too small to hold it.

Then set a small goal first.

To build a big house, it is necessary to build a big house at least three times.

I made an estimate in the early morning, and found that such a house in the countryside would cost about 100 taels of silver. If I went to the county town, it would probably be more. I calculated my savings in the early morning, and I only made more than 1 tael of silver after I came here. Is it necessary to bring a big house with three people's income? Into a coffin?

Then she looked at the sand fruit tree that she had just planted, her eyes were full of love, baby, you have to be more aggressive.

Caressing the tree from top to bottom, Qingchen went to look at the pigs in the pigsty. The little piglet had obviously grown up by more than one lap. Seeing Qingchen come over, he lay on the side obediently and only hummed.

Seeing this rising trend, Chenchen nodded in satisfaction, and it will not be a problem to grow to two hundred catties by the end of the year.

After watching the pigs, I looked at the rabbits next to them. They are already a pair, and I believe they will be a litter soon.

I am very satisfied in the early morning. These will be money in the future, which is one step closer to my big house.

After reading this, when he came to the kitchen early in the morning, Li Dazhu had already carried the basket of devil Jiang into it.

Zhou looked at these things with a little numbness, what is this?Why so ugly?How the hell did this happen?Will it be poisonous if eaten?

For a while, these thoughts were spinning in Zhou's mind like a running lantern.

What I saw when I came in was such a scene, and I laughed aloud: "This thing is called ghost ginger, don't think they are ugly, you can eat them anyway, but I plan to marinate them with vinegar Eat it again in ten days and a half, just leave it there and I will take care of it."

Mrs. Zhou breathed a sigh of relief when she heard what Chen Chen said. To be honest, she really doesn't know how to do this. Not only this, but she also doesn't know how to dry vegetables and pickled capers from her mother-in-law. Looking at the early morning, the mother-in-law is worthy of being a mother-in-law, she can do everything, so amazing!
In the early morning, I was a little dazed by my daughter-in-law's eyes. Was she starry-eyed?

After leaving half of it in the morning, wash the remaining ghost ginger and put it aside to dry. When these things are pickled, they should not be stained with water or oil. The same is true when they are marinated. spoiled.

As for the remaining half, I plan to plant it in the backyard in the early morning. The fruit of this thing grows in the ground and does not take up much space on the ground. If you plant more, you can not only eat it yourself, but also feed it to pigs.

The lunch made at noon and early in the morning is very simple. A few fresh sweet potatoes and peanuts are boiled in a pot, then the peanuts are shelled, the celery is blanched, mixed with soy sauce, and it is all under strong light when it is served on the table.

The stars in Zhou's eyes became even brighter. It turned out that she could still eat like this. Early morning opened the door to a new world for her.

In the afternoon, I decided to make some bean sprouts. After she came to this time and space, she only had tofu in her original memory, and she didn't find any such thing as bean sprouts.

In the early morning, I watched a video on how to grow bean sprouts in modern times. It looked very simple. Soak the soybeans, cover them with a cotton cloth to keep them moist, and then rinse the beans every day to prevent them from sticking. .

So she dug up a bowl and planned to try it. If she didn't succeed, she asked Mrs. Zhou to cook it.

Fortunately, on the second day, I opened the cotton cloth in the early morning and found that the beans had already had small bulges. It seemed to be a success. Sure enough, after a few days, sprouts grew about two centimeters. , I don’t know how many times the taste is better than modern ones.

Everyone couldn't put down their chopsticks to eat.

In the early morning, she felt relieved, and produced a pot of bean sprouts according to the previous method, and she planned to take them to the next market to buy.

As for who to sell it to, of course it is the all-powerful Jufulou.

In this area, she also knows Jufulou.

Of course, Li Dazhu was responsible for this matter. In the early hours of the morning, he was afraid that no one would dare to eat the new food, so he asked Mrs. Zhou to fry a bowl at home for Li Dazhu to bring with him, and dictated a few recipes for Li Dazhu to sell together.

Bean sprouts, you can tell what the raw material is at a glance, and you can grow them simply by fumbling a few times. You can't make a lot of money. The most profitable thing is the recipe given in the morning. The bean sprouts in this pot are all gifts.

Li Dazhu set off with a pot of bean sprouts full of hope, and got back ten taels of silver in anticipation in the early morning.

Already very good, the price exceeded early morning expectations.

The recipe she gave was not very precious, it was hot and sour boiled fish, but instead of sauerkraut, bean sprouts were used instead.

Speaking of sauerkraut, my saliva started to water again in the early morning, but it's a pity that I can't cook it.

Chen Chen decided that this time when he returned to modern times, he must watch more videos teaching people how to cook food, maybe it will be useful in any world.

After the autumn harvest, the field has been idle, and the family affairs can be finished in the early morning with the two daughters-in-law, so after dinner this evening, Da Zhu and Er Zhu are left in the early morning. She has something to say .

Clearing his throat, he cut to the chase early in the morning: "I've been out for the past few days, and I found out that there is a carpenter in Zhaozhuang next door. The craftsmanship is quite good. I want to send you two to learn the craft."

The two sons looked at their mother in surprise.

"You don't have to look at me like that," Chen Chen continued, "It's just an ordinary way of learning a craft, not counting apprenticeships. You go there every morning, come back in the evening, and have a meal there at noon. You both go. It just so happens that you won't be busy anymore, and there are many time."

What the two wanted to say was interrupted by Chen Chen: "I know what you two are worried about. Isn't it just that you are afraid of spending money?"

Li Dazhu nodded, "Mother, there's no need to go to them all, we can just go to one, and come back to teach when we have learned it."

Li Erzhu also said yes repeatedly.

Ling Chen shook his head and disagreed: "I haven't learned enough yet and come back to teach another person. If I can teach others into a ditch, I will also fall into the ditch. Besides, I only go to one person in case the one left behind is more valuable." Talent, isn’t this all wasted? Listen to me, go ahead!”

After hearing what Chen Chen said, Dazhu and Erzhu no longer refused. In fact, they both wanted to go, and both wanted to learn a craft, and neither of them wanted to plan food in the fields for the rest of their lives.

I also noticed this in the early hours of the morning. The palms and backs of my hands were full of flesh. It would not be good to send anyone alone. It would be better for two people to go and learn more or less according to their abilities.

After he finished speaking, he dismissed the two of them in the early hours of the morning and returned to the house.

They went back to their rooms and told their wives about the incident. Both Tian and Zhou were very supportive, and they decided to seize the opportunity and study hard.

After returning to the room, Chenchen followed 478 into the space again. The first batch of vegetables in the space were already ripe, Xiaozhi picked them and piled them aside, and the vacant land was planted with watermelons.

It will take a few days for the grain to ripen, and the apple tree has already bloomed. After the harvest is over, it is time to graft.

I imagined my big house for a while, and left the space in the early morning.

"Little Chenzi, are you short of money?" 478 asked, because he always saw money symbols in Qingchen's eyes recently.

"I want to build a big house, and I want to be a landlady."

"Then, we can dig out the ginseng in the mountains and sell it." 478's words caused a stir!
"Ginseng!?"

　Thank you Su Bomo for the 8 recommendation tickets, thank you very much, and thank you 20170727132537569 for the recommendation tickets, Xiaozhu for the recommendation tickets, and xmact for the 2 recommendation tickets, thank you for supporting Xiaomiao, Xiaomiao will work hard.

　　
　　


(End of this chapter)