I just want to travel fast

Chapter 126 Did You Eat Today? 7
What happened behind the camera, Qingchen had no idea, all her mind was focused on the golden bowl of millet pumpkin porridge in front of her.

This is the third bowl of porridge ordered in the morning.

"This color is so beautiful," Chen Chen couldn't help sighing, she picked up the bowl and showed it to netizens, "It's golden and golden, and I was conquered by this appearance before I ate it in my mouth."

The netizens behind the camera were also amazed by this bowl of millet porridge, feeling that what they drank before was scum.

After the presentation, Chenchen took a sip and put it in his mouth, chewed it carefully, and tasted it slowly: "Little cuties, I used to think that millet has no other use except to nourish the stomach. The taste is not as good as rice, and the taste is not as good as rice. Sweet, but now, I want to solemnly apologize to Xiaomi!"

In order to show the straightforwardness of a little foreigner, Chen Chen really stood up and bowed to the bowl of millet porridge in front of him, with a serious expression.

478 watched as Chenchen ran farther and farther on the road between Xijing and Erbaiwu, and Ladu couldn't come back.

Not only is his head full of question marks, his body has been replaced by a foreigner, will his mind also change?It shouldn't be, the species have been changed.

Then he stopped thinking about it, because half a bowl of porridge was poured into his bowl in the early morning.

Then he bent his body and lowered his head.

It's so delicious.

Looking at 478 in the early morning, he finally stopped looking at himself with idiot eyes, and then refocused his attention on the live broadcast.

It's not that she's a drama queen, it's just an instinctive reaction. Besides, what's wrong with being a drama queen?
In the early hours of the morning, I didn't think too much, and continued to introduce: "Little cuties, I want to call this pumpkin. The pumpkin in the millet porridge in this store is different from the ordinary cooking method. His pumpkin was not crushed with a cooking machine in advance, but Hand-cut into small cubes, steamed in a pot until half-cooked, then added to the millet and boiled together, the taste is richer, so that the pumpkin in a bowl of porridge melts in the mouth, and its soft glutinousness is perfectly integrated with the millet , which makes people want to stop.”

The commentary in the early morning made the netizens behind the camera leave some liquid in their mouths.

With the blessing of the super live broadcast device, the arrival of sight, hearing, taste, and smell is extremely satisfying.

They were clamoring for food from their mouths to their stomachs.

After finishing the three bowls of porridge in the early morning, she realized that there were still two small plates on the table. She slapped herself on the forehead and forgot about the side dishes.

This scene was also seen by netizens, and everyone couldn't help but smile.

[What an upright young lady. 】

【This action is very similar to me who suddenly remembered something I didn't do. 】

[Miss, what did you forget? 】

[Same curiosity! 】

……

In the early hours of the morning, I had to show it to everyone in front of the camera, "Just now, the rice cake was too busy drinking porridge, and I forgot that I actually ordered two small dishes. This is it, one dish of pickled melon, and one dish of fermented bean curd."

"I can understand pickled melon rice cakes, but about fermented bean curd, rice cakes were not eaten at first, and later because there was a rice cake that was picked up by a roommate in the same dormitory with chopsticks when drinking porridge. The door to the new world was opened to me. This thing is so special. It was a fight with my mother. Later, the rice cakes were not only eaten by myself, but also sent back to country F with a big box of Amway to give to my family. I believe they will be conquered. .”

When netizens heard what Mi Gao said, they started to give rewards again.

[I also like to drink porridge and add a little to it. 】

[I like noodles mixed with fermented bean curd. 】

[I like to eat with fried dough sticks. 】

[I, I, I will add dipping sauce when I eat hot pot. 】

[A wave of fermented bean curd army is coming towards us. 】

In the early hours of the morning, watching the interaction of netizens was overjoyed. It turns out that there are so many people who have the same hobbies.

After talking so much, her mouth was a little dry, she took out the Xiaoshi tea as usual, took a sip, and then continued.

"The pickled cucumbers in this store are very distinctive, not very salty, slightly pantothenic acid, very appetizing, and the steamed buns alone are also delicious. As for the fermented bean curd, Mr. Gu introduced that his fermented bean curd is not as good as outsiders. I bought it and made it myself, and the materials used are different from those outside, his home is made of chestnut powder, and I have eaten rice cakes, which are indeed better than those made on the assembly line outside."

Then in the early morning, under the surprised eyes of netizens, I asked the waiter for two steamed buns, and 478 each ate up pickled melon and fermented bean curd.

This little foreigner is a tough guy, and the netizens have verified it.

Even though I ate so much, I didn't feel full in the early morning. A cup of Xiaoshi tea will solve everything. Besides, she picked up the previous kung fu in order to maintain her figure. She is working hard, so she is not afraid.

After drinking and eating, I planned to make a final summary in the early morning, and then turned off the live broadcast: "Little cuties, today's live broadcast is almost here. This store also has many other porridges, such as mung bean porridge, There are lily porridge, fish porridge, vegetable porridge, sweet and salty porridge, and the price is not expensive. Of course, if you have sufficient funds, there are also sea cucumber and abalone porridge and bird’s nest porridge to choose from. Well, today’s live broadcast ends here , friends, at the same time tomorrow, rice cake will take you to eat delicious food."

It is conceivable how popular this porridge shop is after the end of this live broadcast.

When I left the store in the early morning, the boss personally delivered it to the door and gave her a small jar of fermented bean curd.

In the early morning, I happily thanked the boss, and then took 478 home.

On the way home, she ran to the market and bought some ingredients, planning to make soup for herself in the evening.

Women should drink more soup and water, which is good for the skin.

In the early hours of the modern day, she likes to drink soup very much, no matter what kind of soup, even instant noodle soup, she likes to drink it, but since she came back from Journey to the West, she stopped drinking ribs soup.

******
In the hospital, Lao Wang has packed up all the porridge he can bring back.

The small table in front of Feng Housong was filled with small bowls, exuding fragrance, and they seemed to have magical powers to drill into the nostrils of the two brothers.

Feng Houbo looked at his brother: "Brother, do you want to eat that?"

Feng Housong looked away from the porridge bowl in front of him, "It's all... okay."

So Feng Houbo started from the first bowl, scooped up a spoonful and fed it to his brother.

Feng Housong swallowed the porridge in his mouth, and heaved a sigh of relief, it was delicious.

Then he motioned to his brother to take another spoonful, and then the third spoonful. Tears filled the corners of his eyes, and he finally didn't want to vomit.

Feng Houbai saw that his brother had eaten three spoons in a row without anything wrong. He choked slightly, took a deep breath, and moved the spoon to the second bowl: "Brother, how does it taste if you try this again?"

"Okay!" Feng Housong replied, his voice seemed to become much stronger.

Then Feng Housong ate a few spoonfuls of every bowl of porridge in front of him except the ones that the doctor picked out that he could not eat.

If the doctor hadn't stopped him, he would have continued to eat for fear that his stomach would not be able to bear it.

10 minutes... 10 minutes... half an hour, he didn't vomit.

He is fine.

The doctor was also shocked and examined him immediately.

Feng Houbo left the ward, ran to the bathroom to wash his face, and then called his father.

　Thanks to Xiaozhu for his big recommendation ticket
　　Thanks Su Bomo for the 8 recommendation tickets, thank you very much for your continuous support, love you ((c)
　　


(End of this chapter)