My system has a field

Chapter 67 Vegetables and Taro
"There is only one Mr. Kuang. Let the three of you compete openly based on your strength, and see who can catch him in the end." Coach Xiong interrupted without losing the opportunity.

"If I run forward, no one can overtake me." Kuang Dejun said arrogantly.

Xiong Renqing: "...".

This person is either crazy or stupid. If someone tries to build a bridge with you, then you cut off the money and tear down the bridge. What kind of approach is this?

"Everyone is a little hungry? Please come with me!" Kuang Dejun said, and he led everyone into another greenhouse.

Hungry?come with him?Is there food in the shed?

How about a vegetable dinner?How about Lingquan water for chicken soup?Just thinking about it makes my mouth water.

"Here are several agricultural products that you can eat immediately: cantaloupe, corn, and cucumber. You can pick them at will and eat them without washing them. I won't talk about cantaloupe and cucumbers. My corn can be picked and eaten immediately. , the taste can be called the fruit sold in the market outside." After Kuang Dejun finished speaking, he broke off a corn weighing more than a pound from a corn stalk, peeled off the corn leaves, and exposed the green grains inside. Sweet, crisp and tender, the taste is sweeter than snow plow apples.

Huang Yuanping picked two cucumbers and handed one to Meng Wenpin: "Come on, cucumbers, I usually eat them raw."

But this cucumber is a bit big, it weighs more than one catty.After eating this cucumber, there is no need for dinner.Meng Wenping said: "Let's break a section, just try something new." He divided two long cucumbers into six, took one for himself, and passed the rest to others.

After the cucumber is broken, it emits a refreshing fragrance, a natural aroma of natural vegetation.As soon as you take a bite, you will be shocked by the rich and distinctive cucumber flavor in your mouth.

"This cucumber... is delicious!"

Xiong Renqing devoured a section of cucumber in three or two mouthfuls, then walked directly into the cantaloupe field, picked out a cantaloupe weighing nearly four to five kilograms, and held it in front of everyone.

Coach Xiong took out a folding fruit knife from his waist, and cut a melon as big as a watermelon into dozens of pieces.Everyone squatted among the ridges and began to share the melons.

"My god, is this still a melon?" Xiong Renqing was instantly intoxicated by a sense of happiness that filled his heart.The taste of this cantaloupe is completely different from what he had imagined, and this melon has subverted all his previous stereotyped ideas about fruits.What fruit in the world is more delicious than cantaloupe?
"Isn't the growing season of cantaloupe only available in June, July and August? It's already late autumn, can you still grow cantaloupe in your shed?" Meng Wenping stuffed a large piece of cantaloupe into his mouth and turned to ask Kuang Dejun.

"My vegetable greenhouse can produce all kinds of vegetables regardless of season," Kuang Dejun said.

At this time, Kuangde's voice calling for everyone to have a meal came from outside the vegetable greenhouse.

"Bosses, beauties, the little chefs at my base have finished cooking, please follow me to eat some simple dishes."

A person who looks very refined, under certain inducements, will also become a gluttonous eater.

Kuang Dexi used local materials, stewed straw mushrooms with local chicken, a bowl of vegetables and taro, stewed corn with white radish, scrambled eggs with tomatoes, stir-fried mustard greens, fried lentils,... except for a large pot of local chicken on the table The stewed straw mushroom is considered as a meat dish, and the others are vegetarian dishes.

A group of workers are at the other two tables, hula la eating.Kuang Dejun accompanied several guests at the main table.

"I'm sorry, they are all vegetables, but I can tell you that these vegetables are all produced in this base, and my workers and I usually eat these vegetables. Of course, we don't usually slaughter chickens. Today, the chickens are slaughtered for entertainment. Ladies and gentlemen." Kuang Dejun said politely to everyone.

"Let's have a bowl of soup first." He helped Huang Yuanping and Meng Wenping fill a bowl.Then when Xiong Renqingsheng was asked to pass, he snatched the spoon: "Oh, I'll do it myself. President Kuang, don't be so polite." Xiong Renqing dug a big spoonful of the stewed local chicken and straw mushrooms into himself In the bowl, when serving soup, I only regret that the rim of the bowl is too shallow.

After serving, he handed the spoon to the three girls next to him.

Liu Meiyan filled half the bowl, and so did the other two.Girls are more formal and polite on the surface.

Huang Yuanping and Meng Wenping had tasted the delicacy of chicken stewed with straw mushrooms before, and Huang Yuanping's own family stopped five or six of the products that Kuang Dejun supplied to the supermarket for the first time.There are only a dozen of them on the sales counter.

Xiong Renqing and the three girls only tasted the delicious vegetables last time, so they focused on those pots of vegetables.But I was also attracted by the aroma of the chicken stewed with straw mushrooms, so I couldn't help but take a sip.

Instantly, the shock in my heart cannot be described in words. This chicken soup is so fresh and sweet, the tender chicken melts in your mouth, and the natural and elegant flavor mixed with the fragrance of weeds and woods stirs up the trembling thread deep in my heart. Strings of taste buds…

It was delicious.After eating this native chicken soup, all chickens in the world taste the same.

He hurriedly drank the soup in the bowl, and stared at the casserole, there were only a few delicious ingredients left in it.

"Mr. Kuang, this bowl of yours is a bit small." Meng Wepin had already grasped the soup spoon, and this time he did it himself, piled up a small bowl into a mountain.Then handed the spoon to Huang Yuanping.The two cousins ​​cooperated tacitly, which made coach Xiong Renqing stare blankly. Because of the first misoperation, he was too greedy in private and filled too much. When he finished the soup in the bowl, the sand nest was empty.

Even the three girls who couldn't pretend to be gentle served two bowls, and coach Du Duxiong only drank a bowl of chicken soup.He drank the soup in suspense and filled half a bowl of giant rice.This time he behaved well, he just piled a spoonful of green vegetables and taro on half a bowl of rice; stewed corn with white radish, and stir-fried mustard greens, as if he had eaten it last time.Only this taro and green vegetables are the first time. New products must have new tastes, and new tastes must be tasted first. This is the experience he has gained from eating Kuang Dejun several times.

In fact, this vegetable taro is also one of Kuang Dejun's favorite hometown dishes.Boil the taro, peel and mash it; chop the small green vegetables and add a little ginger; heat the oil, fry the chopped green vegetables, pour the mashed taro into the pot, add water, mix the chopped green vegetables with the taro puree , cooked Shengpan.

There is absolutely no taste of taro here in other places, because the taro here is glutinous and soft, smooth in the mouth, and endless aftertaste.

However, the taro and green vegetables irrigated by the Kuang Dejun with Lingquan water must taste ten times better than the dishes grown by ordinary farmers.

He saw Xiong Renqing take a hard sip, and then his whole body and mind seemed to be in a state of relaxation, and his eyebrows and beard were instantly refreshed.Kuang Dejun couldn't help but ask with the strange salivation on his face: "How about it, Coach Xiong, does the green vegetable and taro taste right?"

The taste is more than right, it's just...; Wait a minute, wait until I serve another bowl, and then tell you slowly: "This dish is chewy enough, I like it!"

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(End of this chapter)