Warm male Shenhao started from traveling around the world

Chapter 175 "Catch Alive" Hong Zhenying and other two Korean beauties

After the two of them jogged for a few kilometers along Lake Geneva, Li Xiaofan felt hungry, so he suggested going to eat first.

"Okay, how about I take you to a local restaurant called Relais Vidy to taste the local specialties?"

"Okay! Listen as you please!"

After Qian Ruoxue took Li Xiaofan past a fountain, there were two girls with oriental faces at the entrance of the cafe in front of them, asking for directions from passers-by, probably lost.

When Li Xiaofan and Qian Ruoxue approached, they discovered that the two girls should be from Korea. They were holding a Korean guidebook and asking passers-by: ",?"

One of the plump girls looks a lot like Hong Jinying, with airy bangs and a long straight hairstyle, and she has cute flesh.The other one is like Jun Ji-hyun in "My Sassy Girlfriend".

They sometimes speak Korean and sometimes English, but their English pronunciation is so bad, with a strong Korean accent, that no passerby can understand what they mean.

After seeing Qian Ruoxue and Li Xiaofan, they thought that Li Xiaofan and Qian Ruoxue were also from Korea, so they stopped them from crackling Korean.

Qian Ruoxue was dumbfounded and shook her head at them, not understanding what they meant.

They spoke English again, but Qian Ruoxue was still confused.

Li Xiaofan next to him suddenly found that he still had an opportunity to load languages ​​in [International Language Skills] today and did not use them, so he chose Korean in the language library.

[Ding dong!Reminder: As a second-level warm boy Shenhao, you can only choose one language tool package to load every day.Please confirm if "Korean" is loaded today?If you agree, please press [YES], if you disagree, please press [NO]]

Click [YES]!

So, in an instant, Li Xiaofan felt a surge of wind and clouds in his head, countless Korean words, pronunciation, symbols, articles, scripts, as well as photos of Korean beauties, beautiful scenery, and videos flowed into his mind like spring water and began to spin...

After a few seconds, the rotation stopped, and the head was extremely clear, feeling refreshed!

He casually asked: ",? (Girls, do you have any needs?)"

The two girls surrounded Li Xiaofan in surprise: ",! (Wow, so you are Korean!)"

Li Xiaofan waved his hand: ",,! (No, no, I'm Chinese!)"

",.!! (Wow, your Korean is so good, it's exactly the same as our Koreans! It's still a standard and authentic Seoul accent!)"

When they were chatting, Qian Ruoxue was stunned: "Li Xiaofan, when did you learn Korean? You can even speak a few words with Korean beauties!"

"Haha, maybe I've watched too many Korean TV dramas, and I'm self-taught!"

"That's too amazing!"

At this time, the girl who looked like Hong Zhenying held up the Korean travel guide and said to Li Xiaofan:
", Relais Vidy.? (This handsome Chinese guy, we want to go to this restaurant called Relais Vidy, do you know how to get there?)"

Li Xiaofan said with a smile in Korean: "What a coincidence, we are also going to eat at this famous local Relais Vidy restaurant, so come with us!"

".! (That's great, thanks, thanks!)"

Qian Ruoxue saw Li Xiaofan chatting with the two girls, she was puzzled: "Guys, what are you talking about?"

"Haha, they are also looking for this Relais Vidy restaurant we are going to, so we can take them there along the way!"

"Oh, so that's the case, let's go together!"

On the way, the two Korean girls introduced Li Xiaofan and Qian Ruoxue to each other.

The plump girl who looks like Hong Jinying is called Park Hye Kyo, and the girl who looks like Jun Ji Hyun is called Kim Ji Yeon. They are both from the Daegu area of ​​South Korea.

The two girls, Park Hye Kyo and Jin Zhiyan, have very sweet mouths. They flattered Qian Ruoxue on the road, (sister) (sister) kept screaming, and kept praising Qian Ruoxue for being so beautiful, like a big star!

After Li Xiaofan's translation, Qian Ruoxue was in full bloom.

On the way, Qian Ruoxue said to Li Xiaofan: "Li Xiaofan, it's amazing, you make me feel admiration after not seeing you for a few days! Guy, tell me the truth, who did you learn your French and Korean from? I don't believe it." In just a few days, your foreign language can improve to this level!"

Li Xiaofan smiled and said: "That only shows that I had many excellent abilities and virtues before, and you didn't discover them before! I'm like a piece of rough jade, which was thrown on the side of the road and no one appreciated it, but now you have picked it up, my dear." !"

"Hehe, guy, to be honest, I still don't understand you, you are too mysterious!"

During the conversation, the four of them arrived at this Relais Vidy restaurant.

Qian Ruoxue guessed that the two Korean girls, Park Hye Kyo and Jin Zhiyan, who were newcomers, would not be able to communicate with the restaurant, so she proposed through Li Xiaofan's translation:
"You two girls, why not have dinner with us, this handsome guy will treat you!"

Park Hye-kyo and Kim Ji-yeon beamed with joy: "It's a great honor to have dinner with the two of you. I have already troubled you to help us translate and guide the way. I'm so sorry! We must treat the dinner that night!"

At this time, the two girls, Park Hye Kyo and Jin Zhiyan, had already admired Li Xiaofan so much. This handsome Chinese guy not only speaks Korean well, but also speaks fluent French when he communicated with the restaurant staff just now. Dinner with my girlfriends was so pleasing to the eye!

Li Xiaofan said with a smile: "In far away Switzerland, it's easy to help you a little bit, so don't be polite! Our two countries are also considered close neighbors. In my hometown, Xingyue City, Donghai Province, China, there are many historically close ties with Korea. , Korea’s commercial and exchange records. There is an old saying in China that distant relatives are not as good as close neighbors, so don’t be polite to our neighbors!”

……

After the four of them were seated, the task of ordering food was handed over to Qian Ruoxue without hesitation.

She picked up the menu to ask for opinions: "Guys, this dish is called cheese and potatoes. It is one of the famous dishes in the Vaud region. It is to cut the local specialty cheese into semicircles, heat it, and scrape off the melted part with a knife. Then eat it with cooked potatoes, pickles and onions. The restaurant recommends that this dish is best ordered when drinking white wine or red wine. This dish is called shabu-shabu hot pot, which is a typical Swiss hot pot. Boil the soup in the pot, put the thinly sliced ​​beef or pork into the boil, and eat with various sauces. This dish is called perch fillet, and its raw materials are fresh sea bass from Lake Geneva, sliced ​​and served with butter Fried, served with lemon slices and boiled potatoes. This dish is called fried beef: use a slender fork to fork beef slices, fry them in a boiling salad oil pan, and then eat them with seasoning. Restaurant It is recommended to eat it with white wine..."

After being translated by Li Xiaofan, several people were salivating.

(End of this chapter)