Gastronomy God

Chapter 112 Fan Private Message
Cheng Xin has a deep affection for these students at Station P. They are optimistic, cheerful, active and eager to learn.

What Cheng Xin has done is to break the monopoly of educational resources and provide them with the best teaching videos in the chef industry. I believe that with the help of these videos, those who are interested will be able to learn by themselves and become an excellent chef.

Cheng Xin is absolutely assured of the quality of his teaching videos. According to Cheng Xin's estimation, no one in the country can care as much as he does. He truly regards these students as his successors. nourish.

As a chef, not only can he develop to the extreme by himself, but he also needs younger generations to pass it on from generation to generation, and then make progress based on the foundation of the predecessors. This is the eternal truth.

There are too many people who privately believe in him in the background, Cheng Xin is a little helpless.

Who made him a famous master chef figure now?His experience is rare for everyone who is interested in cooking.

Ordinary people are not qualified to ask Cheng Xin for advice. This is thanks to the Internet platform, which gives everyone an equal opportunity to consult Cheng Xin.

Cheng Xin decided to pick a few random questions and answer them. He is not a refined egoist, and it is not a big problem to help these studious people when he can do what he can and has spare time.

The first user whose ID is Wang Mingshang asks this question:
"Master Cheng Xin, I'm going to take the college entrance examination next year, but my grades are very poor. I can't understand physics and mathematics. I only got 320 points in this test. I can barely go to a junior college. I saw your cooking skills. After the teaching video, I am very interested in cooking, do you think I should put all my eggs in one basket and develop into the catering industry? Please give me some advice, thank you."

Cheng Xin rubbed his chin. This question is a bit interesting, and it is another question about life choices.

According to Cheng Xin's way of thinking, there are actually many ways to success in life in the world, and reading is just one of the most simple ways, and it doesn't apply to anyone.Some people are not good at reading by nature, and listening to the teacher's lecture is like listening to the heavenly scriptures. For such people, reading is really just a waste of life.

Instead of wasting time needlessly in school, it is better to find something to do that interests you, enter the society early, grow in the society, and finally choose an industry you like, slowly develop and strengthen your skills, and move towards self-worth. success.

Cheng Xin felt that the question asked by this netizen at P station was very representative. After thinking about it, Cheng Xin replied:
"Hello, classmate, there is more than one road in life. If you can't study, you have other roads to choose, as long as the road you choose is what you love. Actually, I don't have much culture. I'm just a high school graduate. That's all, but I'm also a top master chef now. If you confirm that being a chef is your goal and direction after you really choose, then go for it. Come on, there is no road leading to Rome."

Cheng Xin wished this student good luck and a bright future in his heart.If you choose to be a chef, this student may have the opportunity to work as a chef in a Shenchu ​​restaurant in the future.

The second question is a private message from a netizen named "Old Changbai Zhenbai":
"Dear Cheng Xin, after watching your dish-making instructional video, my mouth is watering all over the floor. The dishes you made look so delicious. I happen to be a resident of NY City, so I thought about it. I tasted it at the Chef's Shop. I didn't expect the dishes in the Chef's Shop to be so expensive. I cried. I want to ask, can the dishes provided by the Chef's Shop be cheaper in the future? Common people like me also want to eat them. , 嘤嘤嘤, whimpering.”

Regarding the price positioning of the dishes, Cheng Xin has made a choice long ago, and the high price positioning is also his strategic choice.After all, the Magic Kitchen has just been established, and the conditions in all aspects are not very good. At this time, the profit of the Magic Kitchen is not guaranteed. Cheng Xin feels that it is difficult for the Magic Kitchen to expand rapidly.

After all, Cheng Xin's requirement for the manager of the Divine Chef Shop is to be a master chef. In addition, the store chefs are all senior chefs who are proficient in cooking skills. There will never be any cheating chefs mixed in.All this is to ensure the taste and quality of the dishes. Therefore, it is impossible for Cheng Xin to lower the price of the dishes that have been set long ago. After all, the procurement cost of personnel and ingredients for the dishes is already very high.

The cost is here, and it is impossible to reduce the cost easily.

As for this friend, although he really wanted to eat the dishes from Shenchu, Cheng Xin could only say sorry to her.

The time when the price of the magic kitchen shop is really reduced is when the magic kitchen shop is opened all over the country. At this time, it can achieve small profits but quick turnover, and Cheng Xin can implement the price reduction of dishes.Cheng Xin's original intention of cooking food is also to allow more people to enjoy the food. Cheng Xin's goal in life is definitely not to make more money. Cheng Xin has always been very clear about this.

"My friend, I'm sorry, we have no price reduction plan for the time being, and this may disappoint you. Only by ensuring sufficient profits can we guarantee enough good masters to make delicious food for our diners, and we can take the best Make dishes with high-quality ingredients. I hope you understand this. From a personal point of view, I also hope that the delicacies I cook can be tasted by as many people as possible. In the future, the prices of the dishes in Shenchu ​​Xiaodian will be reduced , that day will be in the not-too-distant future, please stay tuned."

Most of the people are ordinary people, and the money is actually not much.Cheng Xin was well aware of this.

The money Cheng Xin earns now is the money of a few rich people.To a certain extent, what Cheng Xin did was robbing the rich and helping the poor.

Earn money from the rich, offer free teaching videos on cooking dishes to ordinary people, and open free chef training courses.

Everything Cheng Xin does is for the development of the chef industry, to cultivate more chef talents, and to provide more people with the most delicious ingredients.

People at different levels see problems from different perspectives. Cheng Xin has his own understanding of the high price of the dishes in the Magic Kitchen, and others have other understandings.

Stretching, and flicking through a few pages of private messages, Cheng Xin finally found an interesting private message:

"Master Cheng Xin, among the eight traditional domestic cuisines, which one do you think has the most development prospects? I am a senior chef. I followed your cooking instruction video on the eight major cuisines on Station P. Now, I have absorbed the essence of your video and plan to specialize in a type of cuisine and become a master chef in a certain field of cuisine. I wonder what your opinion is on this. I hope this private message can be seen by Master Cheng Xin, and it will be mine. pleasure."

Eight major cuisines, which cuisine has the most development prospects...

Cheng Xin pondered for a long time. This question is simple and easy to answer, and it is indeed so.But Cheng Xin is not the kind of person who replies casually and perfunctorily. Cheng Xin is a blogger who answers fans' questions well.

So far, Cheng Xin has cooked countless kinds of dishes, and the taste of each type of cuisine, Cheng Xin's cooking is the top among master chefs.

Now we have to choose the best one. To be honest, the palms and backs of the hands are full of flesh, so Cheng Xin can't give a hasty answer.

Looking back on his entire career as a chef, he learned cooking skills from his father, and the first dish he cooked was "Fish Flavored Pork Shredded", which is a well-known Sichuan cuisine, and then his father taught him the secret recipes of various classic Sichuan dishes. Sichuan cuisine has always had a deep emotion.

Sichuan cuisine ranks first among the eight major cuisines in terms of taste, difficulty in preparation, and complexity of patterns.

Cheng Xin would not dare to say that Sichuan cuisine has the most development prospects without Cheng Xin, without obtaining the system, and without inheriting the secret recipes and skills of Sichuan chef masters from generation to generation.

But now, Cheng Xin's level of cooking Sichuan cuisine has already surpassed the vulgarity, and he has entered an unprecedented realm.

He, Cheng Xin, is now a master chef of Sichuan cuisine, leading Sichuan cuisine to a new height.

Therefore, Cheng Xin finally felt that Sichuan cuisine had the most development prospects.

Because among the chefs of Sichuan cuisine, there is such a figure as Dinghai God like him, then Sichuan cuisine will only become more and more delicious in the future, and will conquer more and more people's tastes.

Therefore, Sichuan cuisine is the most promising!

"Sichuan cuisine. Why? Because in today's world, I am the best chef in Sichuan cuisine. I have the confidence to lead the inheritance of Sichuan cuisine to a new height. Follow me to cook Sichuan cuisine, and you will not worry about the development prospects of Sichuan cuisine."

call!
With a long sigh of relief, he finished answering fans' private messages.

Cheng Xin realized that actually answering fans' private messages is also a tiring task.

As a fan's favorite up master, he must answer the fans' questions very well and not be perfunctory.

There is one thing to say, this is actually quite demanding and tiring.

The happy weekend was spent like this, explaining writing skills to Lu Fei, and decided to make the movie "The Shawshank Redemption", and then answering the fans' private messages.

Next week will be the chef teaching class, and Cheng Xin will give the students the last lesson.

Cheng Xin took this very seriously, and he started frantically writing and perfecting tomorrow's lesson plans, striving to give the students the most perfect graduation lesson.

(End of this chapter)