Reward the anchor and become stronger
Chapter 77 The King Does Not See the King
Chapter 77 The King Does Not See the King
Ye Bufan and Frank bought the vegetables back.
He was empty-handed, relaxed and content, and of course it was Frank who was carrying the big and small bags.
In Juzhou Restaurant, it is impossible for Frank to do these tasks, even his apprentices, but now he has no complaints at all.
Especially when he was passing by the lobby and saw the ten taster friends who were joking and joking, Frank was not ashamed but proud.
This top chef in his 40s has been completely conquered by Yang Xiao's plate of fried eggs.
Don't talk about buying and picking up vegetables, you can wash the pot and wash the dishes.
"Brother, the vegetables are back. This white-skinned pig said that your fried eggs are delicious, so I want to try them too!"
When he came to the kitchen, Ye Bufan sat down on the stainless steel chopping board, tilted his head, swayed his legs, and pointed at Frank.
Hearing this, Frank said very seriously: "Mr. Ye, please be careful with your words and don't engage in racial discrimination. This is illegal, and it is also a loss of dignity and dignity."
Ye Bufan felt unhappy when he heard this, and his face instantly darkened.
"Damn it, if you call my brother master, then I will be your uncle."
"Calling you a white-skinned pig is because I think highly of you."
"Are you going to try again?"
In the past, Ye Bufan would have slapped him long ago, but here, with Yang Xiao calming down, Frank was one of his own anyway, so he didn't do anything.
Frank didn't know much about Ye Bufan's reputation, so he was very serious: "Mr. Ye, China has been a country of etiquette since ancient times. It should be very impolite to call a friend a pig, right?"
Ye Bufan finally got angry, twisted his neck, smiled coldly, then jumped off the desk, and grabbed an iron pot casually.
Damn, this guy is going crazy again!
Seeing this, Yang Xiao quickly grabbed the pot and kicked him out of the kitchen.
"Go to the lobby and help me greet the guests."
"Don't make a mess."
After finishing, he also shouted to Frank: "You can just listen to what he says in the future, and don't be serious with him. Remember, his name is Ye Bufan, he is a lunatic, don't mess with him if you have nothing to do."
Frank thought for a while: "Okay, Master, as you wish!"
"Boss, I think Frank is right. Although white countries have done a lot of outrageous things in the past, they can't target an innocent white person like this."
At this time Ling Feng spoke for Frank.
Almost at the same time, both Ye Bufan and Frank expressed their anger and dissatisfaction.
Ye Bufan was angry.
"You're a bird, Chi Chi Wai Wai, are you from China? Believe it or not, I castrated you?"
Frank was dissatisfied.
"Sir, I admit that our white country has done some unfriendly things, but at the same time it has brought civilization and development. You can't be prejudiced."
Ling Feng said seriously: "Castration is a very professional operation. I don't think you are of this level. In addition, Mr. Frank, regarding what white countries have done, the modern history of some countries is a history of blood and tears..."
"stop!"
Yang laughed loudly.
He has a big head now.
These three people are all absolute masters in their respective fields.
One is crazy, one is crazy, and one is serious.
Together, it is really thunder hitting the high-tension line, and the sparks lead to lightning!
As the saying goes, the king does not see the king.
It is impossible to meet each other normally.
But now, all of you fucking are under my command.
If the quarrel continues without end, get out of here.
"If you say one more word, I'll get out of here immediately!"
"My game, my turf, my rules!"
As soon as these words came out, the three of them immediately shut up, looked at their noses with their eyes, and their hearts with their noses, as if they were harmless to humans and animals.
……
Yang Xiao made ten dishes this time, with three servings for each dish.
They cook whatever they buy, and they don't use special seasonings. They just rely on unique techniques and cooking techniques.
After all, the [Seven Emotions and Six Desires Powder] last time was too overbearing. After eating it, eating other things will be tasteless. It’s okay to eat it once in a while. Eating too much is also a kind of damage to the sense of taste.
After all, everything in the world is tasteless from now on.
The dishes are all bought by Frank, some ordinary home-cooked dishes.
Because he is a Western chef, he doesn't know much about Chinese food, so he buys whatever he sees, but the portion is very generous.
After taking a look, it was nothing more than some chicken, duck, fish, beef, and pork, plus some eggs, ham, and vegetables.
There are no internal organs or anything like that.
Because these things are almost like garbage to Frank.
It belongs to dark cuisine.
But it doesn't matter, what Yang Xiao pays attention to is to use local materials, and use the simplest ingredients to make the best food.
With a finger, he began to order them to do things.
"Ling Feng, stop fucking studying. That chicken is not sick, and you are not a veterinarian. Listen, help me remove the skin and bones. I don't want to see a single hair or bone spur."
Perhaps it was a professional habit. When Ling Feng saw the bruises on the skinned chickens he bought, he became energetic, looked left and right, turned them over and over again, trying to figure out why.
After hearing Yang Xiaoyi's words, he smiled and said: "Boss, don't worry, leave it to me."
Yang Xiao shook his head, what a pity for your lancet.
He continued: "You don't know how to cook Chinese food, but you know how to wash vegetables. Wash all the vegetables, peel those that need to be peeled, and wash those that need to be washed. I don't want to see a trace of impurities."
Hearing this, Frank didn't hesitate at all: "Okay, master, I guarantee that all the ingredients you see are the cleanest and most perfect ingredients in the world."
Yang smiled and nodded in satisfaction.
I just like the sincerity of a foreigner like you.
"Brother, what about me?"
Ye Bufan squatted outside the kitchen door and never left.
Yang Xiao thought about it.
"Okay, don't entertain guests with your bad temper, don't scare everyone stupid."
"It's right at the door, and we'll deliver the food later."
Ye Bufan snapped his fingers.
"Got it, sir!"
After finishing the explanation, Yang Xiao wiped the stainless steel table clean and started cooking for the first time in his real sense.
As a chef, the first step is knife skills.
As the so-called three-point spoon workmanship, seven-point knife workmanship, skilled knife workmanship is an essential skill for an excellent chef.
As a master chef, the knife skills are naturally superb and have reached perfection.
22 types of knife skills, straight knife, push knife, pull knife, saw knife, press knife, rocking knife, slap knife, hob knife, row chop, straight knife chop, knife chop, straight knife chop...
The Xuantie kitchen knife was not brought, but Yang Xiao didn't pick a knife.
After any kitchen knife is lightly sharpened with a special grinding method, it will be extremely sharp.
There are ten home-cooked dishes in total.
Boiled fish, red meat, saliva chicken, beer duck, cumin beef, hot and sour potato shreds, tomato egg soup, dry fried beans, mapo tofu, shredded cabbage.
After Ling Feng and Frank finished processing the raw materials, Yang Xiao officially started his performance.
I saw that the skills were like flowers, the silver knife was flying, and the ingredients were like magic in his hands. In an incredible way, they turned into completely consistent shapes in size, length, thickness, etc.
Dazzling.
Ling Feng was dumbfounded.
Frank was even more stunned.
This hand speed, this saber technique, this technique, this smooth flow of water, all in one go.
God!
Is this a divine chef sent from heaven?
Frank almost fell to his knees.
Although there are differences between Chinese and Western kitchens, laymen watch the excitement, and experts watch the way!
You can get a glimpse of the whole leopard at a glance!
(End of this chapter)
Ye Bufan and Frank bought the vegetables back.
He was empty-handed, relaxed and content, and of course it was Frank who was carrying the big and small bags.
In Juzhou Restaurant, it is impossible for Frank to do these tasks, even his apprentices, but now he has no complaints at all.
Especially when he was passing by the lobby and saw the ten taster friends who were joking and joking, Frank was not ashamed but proud.
This top chef in his 40s has been completely conquered by Yang Xiao's plate of fried eggs.
Don't talk about buying and picking up vegetables, you can wash the pot and wash the dishes.
"Brother, the vegetables are back. This white-skinned pig said that your fried eggs are delicious, so I want to try them too!"
When he came to the kitchen, Ye Bufan sat down on the stainless steel chopping board, tilted his head, swayed his legs, and pointed at Frank.
Hearing this, Frank said very seriously: "Mr. Ye, please be careful with your words and don't engage in racial discrimination. This is illegal, and it is also a loss of dignity and dignity."
Ye Bufan felt unhappy when he heard this, and his face instantly darkened.
"Damn it, if you call my brother master, then I will be your uncle."
"Calling you a white-skinned pig is because I think highly of you."
"Are you going to try again?"
In the past, Ye Bufan would have slapped him long ago, but here, with Yang Xiao calming down, Frank was one of his own anyway, so he didn't do anything.
Frank didn't know much about Ye Bufan's reputation, so he was very serious: "Mr. Ye, China has been a country of etiquette since ancient times. It should be very impolite to call a friend a pig, right?"
Ye Bufan finally got angry, twisted his neck, smiled coldly, then jumped off the desk, and grabbed an iron pot casually.
Damn, this guy is going crazy again!
Seeing this, Yang Xiao quickly grabbed the pot and kicked him out of the kitchen.
"Go to the lobby and help me greet the guests."
"Don't make a mess."
After finishing, he also shouted to Frank: "You can just listen to what he says in the future, and don't be serious with him. Remember, his name is Ye Bufan, he is a lunatic, don't mess with him if you have nothing to do."
Frank thought for a while: "Okay, Master, as you wish!"
"Boss, I think Frank is right. Although white countries have done a lot of outrageous things in the past, they can't target an innocent white person like this."
At this time Ling Feng spoke for Frank.
Almost at the same time, both Ye Bufan and Frank expressed their anger and dissatisfaction.
Ye Bufan was angry.
"You're a bird, Chi Chi Wai Wai, are you from China? Believe it or not, I castrated you?"
Frank was dissatisfied.
"Sir, I admit that our white country has done some unfriendly things, but at the same time it has brought civilization and development. You can't be prejudiced."
Ling Feng said seriously: "Castration is a very professional operation. I don't think you are of this level. In addition, Mr. Frank, regarding what white countries have done, the modern history of some countries is a history of blood and tears..."
"stop!"
Yang laughed loudly.
He has a big head now.
These three people are all absolute masters in their respective fields.
One is crazy, one is crazy, and one is serious.
Together, it is really thunder hitting the high-tension line, and the sparks lead to lightning!
As the saying goes, the king does not see the king.
It is impossible to meet each other normally.
But now, all of you fucking are under my command.
If the quarrel continues without end, get out of here.
"If you say one more word, I'll get out of here immediately!"
"My game, my turf, my rules!"
As soon as these words came out, the three of them immediately shut up, looked at their noses with their eyes, and their hearts with their noses, as if they were harmless to humans and animals.
……
Yang Xiao made ten dishes this time, with three servings for each dish.
They cook whatever they buy, and they don't use special seasonings. They just rely on unique techniques and cooking techniques.
After all, the [Seven Emotions and Six Desires Powder] last time was too overbearing. After eating it, eating other things will be tasteless. It’s okay to eat it once in a while. Eating too much is also a kind of damage to the sense of taste.
After all, everything in the world is tasteless from now on.
The dishes are all bought by Frank, some ordinary home-cooked dishes.
Because he is a Western chef, he doesn't know much about Chinese food, so he buys whatever he sees, but the portion is very generous.
After taking a look, it was nothing more than some chicken, duck, fish, beef, and pork, plus some eggs, ham, and vegetables.
There are no internal organs or anything like that.
Because these things are almost like garbage to Frank.
It belongs to dark cuisine.
But it doesn't matter, what Yang Xiao pays attention to is to use local materials, and use the simplest ingredients to make the best food.
With a finger, he began to order them to do things.
"Ling Feng, stop fucking studying. That chicken is not sick, and you are not a veterinarian. Listen, help me remove the skin and bones. I don't want to see a single hair or bone spur."
Perhaps it was a professional habit. When Ling Feng saw the bruises on the skinned chickens he bought, he became energetic, looked left and right, turned them over and over again, trying to figure out why.
After hearing Yang Xiaoyi's words, he smiled and said: "Boss, don't worry, leave it to me."
Yang Xiao shook his head, what a pity for your lancet.
He continued: "You don't know how to cook Chinese food, but you know how to wash vegetables. Wash all the vegetables, peel those that need to be peeled, and wash those that need to be washed. I don't want to see a trace of impurities."
Hearing this, Frank didn't hesitate at all: "Okay, master, I guarantee that all the ingredients you see are the cleanest and most perfect ingredients in the world."
Yang smiled and nodded in satisfaction.
I just like the sincerity of a foreigner like you.
"Brother, what about me?"
Ye Bufan squatted outside the kitchen door and never left.
Yang Xiao thought about it.
"Okay, don't entertain guests with your bad temper, don't scare everyone stupid."
"It's right at the door, and we'll deliver the food later."
Ye Bufan snapped his fingers.
"Got it, sir!"
After finishing the explanation, Yang Xiao wiped the stainless steel table clean and started cooking for the first time in his real sense.
As a chef, the first step is knife skills.
As the so-called three-point spoon workmanship, seven-point knife workmanship, skilled knife workmanship is an essential skill for an excellent chef.
As a master chef, the knife skills are naturally superb and have reached perfection.
22 types of knife skills, straight knife, push knife, pull knife, saw knife, press knife, rocking knife, slap knife, hob knife, row chop, straight knife chop, knife chop, straight knife chop...
The Xuantie kitchen knife was not brought, but Yang Xiao didn't pick a knife.
After any kitchen knife is lightly sharpened with a special grinding method, it will be extremely sharp.
There are ten home-cooked dishes in total.
Boiled fish, red meat, saliva chicken, beer duck, cumin beef, hot and sour potato shreds, tomato egg soup, dry fried beans, mapo tofu, shredded cabbage.
After Ling Feng and Frank finished processing the raw materials, Yang Xiao officially started his performance.
I saw that the skills were like flowers, the silver knife was flying, and the ingredients were like magic in his hands. In an incredible way, they turned into completely consistent shapes in size, length, thickness, etc.
Dazzling.
Ling Feng was dumbfounded.
Frank was even more stunned.
This hand speed, this saber technique, this technique, this smooth flow of water, all in one go.
God!
Is this a divine chef sent from heaven?
Frank almost fell to his knees.
Although there are differences between Chinese and Western kitchens, laymen watch the excitement, and experts watch the way!
You can get a glimpse of the whole leopard at a glance!
(End of this chapter)
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