Starting from winning the food competition
Chapter 19 The taste is really good
Chapter 19 The taste is really good
Curious, Lin Zhigang and Wu Qing tasted the fish-flavored shredded pork.
At the moment of the entrance, Lin Zhigang's eyes widened.
As if he encountered something that made him unbelievable.
Then gave a thumbs up.
Wu Qing's reaction was similar to his.
The two did not speak, and continued to taste a few more mouthfuls.
It didn't stop until after eating five mouthfuls in a row.
"Son, it's no exaggeration to say that this is the best fish-flavored shredded pork I've ever tasted, bar none. The salty, fresh, sour and sweet taste is very obvious, making me feel like I'm really eating fish."
"I think I'm good at cooking. I didn't expect to taste your son's dishes today and know what it means to be delicious."
Since Lin Beiyang went to college, he didn't spend much time at home.
The frequency and time of cooking will not be too much, so naturally I have no chance to taste it.
Lin Beiyang did not refuse their compliments.
He knows what it feels like for the two of them when he cooks this dish.
It is no exaggeration to say that it is the most delicious fish-flavored shredded pork.
"Is it not disappointing you?"
"Disappointed? How could it be possible to be disappointed? We were too excited. We didn't expect cooking to be so delicious." Lin Zhigang looked disbelieving.
I can't imagine such delicious dishes.
Then Lin Zhigang looked at another dish: "Don't tell me, this dish will taste very good too."
"Dad, you can try it. I suggest eating mapo tofu with rice would be better."
This dish is perfect for dinner.
The first time he made it, Lin Beiyang ate four big bowls of rice.
The whole person can't walk, which shows how it tastes.
"Okay, then listen to you and eat with rice."
"Mom, you should taste it quickly and see how the mapo tofu tastes."
The two tasted mapo tofu again, and got feedback that it was exactly the same as fish-flavored shredded pork.
It is the most delicious dish they have ever eaten, and it is also one of the best.
In the following time, the three of them seldom talked, because both parents were eating seriously.
No idea of chatting.
Twenty minutes later, both Lin Zhigang and Wu Qing leaned back on their chairs contentedly.
Lin Zhigang rubbed his stomach and said, "To be honest, I haven't eaten so full for a long time. I feel that if I eat any more, my stomach will almost be unbearable."
Wu Qing smiled and said, "I told you to eat less, but I didn't believe it. Now I know it's uncomfortable."
"The dishes my son cooks are so delicious, how can I miss them as a father, if my stomach is not so big, I wish I could eat more."
Lin Beiyang also smiled.
"Haha, Dad, you can eat again next time. It will be more uncomfortable to eat too much at once."
He had felt that way.
I know what it's like to have a full belly.
It is estimated that standing up and walking at this time will be a problem.
Quickly reminded: "Dad, just rest on the chair for a while, it will be even more uncomfortable to stand up, I'll go get Jianweixiaoshi tablets, take three tablets and digest for half an hour, it should be fine."
My younger sister, Lin Nanyun, is easy to eat on the fly, so there are always Jianwei Xiaoshi tablets at home, in order to avoid this situation.
Lin Zhigang nodded quickly: "Okay, go and get a few slices, and you must be careful next time you eat, mainly because you just kept eating and didn't notice that you were a bit full."
He was indeed wolfing down, probably swallowing it before he could chew it, and then took a second bite.
After Lin Zhigang had a short rest, Lin Beiyang washed the dishes first.
When he came back again, Wu Qing asked: "Son, now that the meal is over, you can always explain the reason for coming back."
"Mom, of course, I'm going to say it."
"Son, tell me what's going on when you come back. If you need help and support, tell Dad. If you can help, you must help. If you can't help directly, you can also provide it from the side." Lin Zhigang is very happy said firmly.
In fact, they all guessed that Lin Beiyang must have something important to say when he comes back.
Otherwise, you can make it clear on the phone, and you don't need to come back in person.
So get ready.
This is what Lin Beiyang wanted.
To be honest, if you want to do well, you must have the support of your family.
"Dad, Mom, then I'll just say it directly."
"it is good."
"It's like this. I really need help with something when I come back this time. How do you guys feel after tasting the mapo tofu and fish-flavored pork shreds I made?"
Lin Zhigang replied without hesitation: "These two dishes are very good. No matter in terms of taste or visual aspect, they are all first-class. It is estimated that there are not many chefs in Dongjiang City who can make such dishes. Son, you are one of them." one."
Wu Qing nodded in the same way: "Son, don't say anything else, your mother has nothing to say about the two dishes you made, so I must like them."
"I resigned from Jincheng Hotel."
Just finished speaking, the two didn't believe it.
"Son, are you kidding? With your current cooking skills, even in the five-star Jincheng restaurant, you will be one of the most powerful chefs. How can you resign?"
Lin Zhigang didn't believe it.
No restaurant wants to let go of a chef with such skill.
Not to mention resigning.
With this skill, you will be popular wherever you go to work, so it is better to stay in Jincheng Hotel.
"Dad, I really resigned." After speaking, Lin Beiyang took out a piece of paper from his trousers pocket.
Put it on the dining table and say, "This is my letter of resignation."
Dubious, Wu Qing picked up the certificate and looked at it carefully.
It was found that it was indeed Lin Beiyang's name, ID number and the official seal of Jincheng Hotel, which was a very standard proof of resignation.
"Son, you really resigned?" There was still a hint of disbelief in the words.
Lin Beiyang nodded with certainty: "I really resigned."
After understanding, the two of them confirmed that he had really resigned from Jincheng Hotel and was no longer a member of it.
Then he said again: "The chef is already busy. I can come back when I have time because I left the job. I don't have to go to work anymore. I can plan and arrange by myself."
Regarding his resignation, the two can accept it.
After all, cooking skills are here, so you can change to any restaurant.
At this time, Lin Zhigang asked again: "Son, are you planning to find a hotel in Dongjiang City when you come back? But Dad still suggests finding a five-star hotel in Jincheng City, which will have more potential for development. Maybe you can find a hotel in Jincheng City in the future." The city is settled."
Lin Beiyang shook his head slightly: "Dad, this is exactly what I want to say. I may go back after staying at home for three days. I won't come back for development for the time being. It's just that I have another choice when I come back this time."
Dongjiang City and Jincheng City are completely different.
The former doesn't even have a strictly five-star hotel.
I have a system now, of course I won't come back.
"Any other options? Let's hear it and see if we can help."
(End of this chapter)
Curious, Lin Zhigang and Wu Qing tasted the fish-flavored shredded pork.
At the moment of the entrance, Lin Zhigang's eyes widened.
As if he encountered something that made him unbelievable.
Then gave a thumbs up.
Wu Qing's reaction was similar to his.
The two did not speak, and continued to taste a few more mouthfuls.
It didn't stop until after eating five mouthfuls in a row.
"Son, it's no exaggeration to say that this is the best fish-flavored shredded pork I've ever tasted, bar none. The salty, fresh, sour and sweet taste is very obvious, making me feel like I'm really eating fish."
"I think I'm good at cooking. I didn't expect to taste your son's dishes today and know what it means to be delicious."
Since Lin Beiyang went to college, he didn't spend much time at home.
The frequency and time of cooking will not be too much, so naturally I have no chance to taste it.
Lin Beiyang did not refuse their compliments.
He knows what it feels like for the two of them when he cooks this dish.
It is no exaggeration to say that it is the most delicious fish-flavored shredded pork.
"Is it not disappointing you?"
"Disappointed? How could it be possible to be disappointed? We were too excited. We didn't expect cooking to be so delicious." Lin Zhigang looked disbelieving.
I can't imagine such delicious dishes.
Then Lin Zhigang looked at another dish: "Don't tell me, this dish will taste very good too."
"Dad, you can try it. I suggest eating mapo tofu with rice would be better."
This dish is perfect for dinner.
The first time he made it, Lin Beiyang ate four big bowls of rice.
The whole person can't walk, which shows how it tastes.
"Okay, then listen to you and eat with rice."
"Mom, you should taste it quickly and see how the mapo tofu tastes."
The two tasted mapo tofu again, and got feedback that it was exactly the same as fish-flavored shredded pork.
It is the most delicious dish they have ever eaten, and it is also one of the best.
In the following time, the three of them seldom talked, because both parents were eating seriously.
No idea of chatting.
Twenty minutes later, both Lin Zhigang and Wu Qing leaned back on their chairs contentedly.
Lin Zhigang rubbed his stomach and said, "To be honest, I haven't eaten so full for a long time. I feel that if I eat any more, my stomach will almost be unbearable."
Wu Qing smiled and said, "I told you to eat less, but I didn't believe it. Now I know it's uncomfortable."
"The dishes my son cooks are so delicious, how can I miss them as a father, if my stomach is not so big, I wish I could eat more."
Lin Beiyang also smiled.
"Haha, Dad, you can eat again next time. It will be more uncomfortable to eat too much at once."
He had felt that way.
I know what it's like to have a full belly.
It is estimated that standing up and walking at this time will be a problem.
Quickly reminded: "Dad, just rest on the chair for a while, it will be even more uncomfortable to stand up, I'll go get Jianweixiaoshi tablets, take three tablets and digest for half an hour, it should be fine."
My younger sister, Lin Nanyun, is easy to eat on the fly, so there are always Jianwei Xiaoshi tablets at home, in order to avoid this situation.
Lin Zhigang nodded quickly: "Okay, go and get a few slices, and you must be careful next time you eat, mainly because you just kept eating and didn't notice that you were a bit full."
He was indeed wolfing down, probably swallowing it before he could chew it, and then took a second bite.
After Lin Zhigang had a short rest, Lin Beiyang washed the dishes first.
When he came back again, Wu Qing asked: "Son, now that the meal is over, you can always explain the reason for coming back."
"Mom, of course, I'm going to say it."
"Son, tell me what's going on when you come back. If you need help and support, tell Dad. If you can help, you must help. If you can't help directly, you can also provide it from the side." Lin Zhigang is very happy said firmly.
In fact, they all guessed that Lin Beiyang must have something important to say when he comes back.
Otherwise, you can make it clear on the phone, and you don't need to come back in person.
So get ready.
This is what Lin Beiyang wanted.
To be honest, if you want to do well, you must have the support of your family.
"Dad, Mom, then I'll just say it directly."
"it is good."
"It's like this. I really need help with something when I come back this time. How do you guys feel after tasting the mapo tofu and fish-flavored pork shreds I made?"
Lin Zhigang replied without hesitation: "These two dishes are very good. No matter in terms of taste or visual aspect, they are all first-class. It is estimated that there are not many chefs in Dongjiang City who can make such dishes. Son, you are one of them." one."
Wu Qing nodded in the same way: "Son, don't say anything else, your mother has nothing to say about the two dishes you made, so I must like them."
"I resigned from Jincheng Hotel."
Just finished speaking, the two didn't believe it.
"Son, are you kidding? With your current cooking skills, even in the five-star Jincheng restaurant, you will be one of the most powerful chefs. How can you resign?"
Lin Zhigang didn't believe it.
No restaurant wants to let go of a chef with such skill.
Not to mention resigning.
With this skill, you will be popular wherever you go to work, so it is better to stay in Jincheng Hotel.
"Dad, I really resigned." After speaking, Lin Beiyang took out a piece of paper from his trousers pocket.
Put it on the dining table and say, "This is my letter of resignation."
Dubious, Wu Qing picked up the certificate and looked at it carefully.
It was found that it was indeed Lin Beiyang's name, ID number and the official seal of Jincheng Hotel, which was a very standard proof of resignation.
"Son, you really resigned?" There was still a hint of disbelief in the words.
Lin Beiyang nodded with certainty: "I really resigned."
After understanding, the two of them confirmed that he had really resigned from Jincheng Hotel and was no longer a member of it.
Then he said again: "The chef is already busy. I can come back when I have time because I left the job. I don't have to go to work anymore. I can plan and arrange by myself."
Regarding his resignation, the two can accept it.
After all, cooking skills are here, so you can change to any restaurant.
At this time, Lin Zhigang asked again: "Son, are you planning to find a hotel in Dongjiang City when you come back? But Dad still suggests finding a five-star hotel in Jincheng City, which will have more potential for development. Maybe you can find a hotel in Jincheng City in the future." The city is settled."
Lin Beiyang shook his head slightly: "Dad, this is exactly what I want to say. I may go back after staying at home for three days. I won't come back for development for the time being. It's just that I have another choice when I come back this time."
Dongjiang City and Jincheng City are completely different.
The former doesn't even have a strictly five-star hotel.
I have a system now, of course I won't come back.
"Any other options? Let's hear it and see if we can help."
(End of this chapter)
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