Super Chef Tycoon

Chapter 1263 Is Better Than You, Just Be Obedient
Shi Lei hasn't read any books, and he won't be as polite as a scholar.

He used his own life experience to teach the most simple lesson to everyone in Tianxianglou.

Some things you find weird and incomprehensible do not mean that those things are wrong.

On the contrary, what you don't understand is because you don't understand.

Yang Song was also worried, and just heard Shi Lei's words, so he came out to explain: "Shopkeeper, you trust me, it's fine."

His culinary skills are the confidence to fight against.

Shopkeeper Du was persuaded: "Then let's try, just tomorrow, if something goes wrong, Chef Yang, you have to listen to me."

"can."

Another bet, Yang Song never lost.

Before the official opening of Tianxiang Building, the sign was erected, and two large notices were posted, which were very eye-catching.

In order to prevent some people from forgetting to read, or being illiterate.

Shopkeeper Du also invited a Mr. Allegro to speak from one end of the line to the other end of the line.

Back and forth, in exchange for witty words, the meaning is only one.

The people in the queue listened to the excitement and cheered and cheered from time to time.

Tianxianglou is very lively, other restaurants, especially Zuiyangliu and Yipinlou are deserted and desolate.

Yang Song was too busy in the back kitchen.

Apprentices are only allowed to pick and wash vegetables, they don't even have the right to cut them.

Like Shi Lei and several other chefs, they can help cut a dish or arrange a plate.

There is also a chef who is responsible for lighting the fire for Yang Song.

Ancient chefs, among other things, this basic level of standing and chopping vegetables is pretty good.

However, it is limited to cutting vegetables, and only Chef Shi is qualified to cut meat.

Not to mention cutting tofu.

Yang Song can be regarded as a helper.

Hot dishes and cold dishes are generally sent out under running water.

Just cooking, Yang Song is not that busy, he is teaching while cooking.

"See? Not only should you pay attention to the texture when cutting vegetables, but you should also pay more attention to cutting meat. Take pork cutting as an example, each pig is cut differently.

The first time you get the meat, you must learn to observe and think about it before cutting.The meat is different, so the angle and strength of the knife must be adjusted.

There is also the temperature of the knife, I suggest everyone, every time before cutting meat, put the knife through cold water, and you can't cut meat with a hot knife..."

Yang Song's teaching is very complicated, starting from handling ingredients.

"Everyone, don't underestimate the cutting of vegetables. For a dish, the way of cutting the vegetables is slightly different, and the taste differs by thousands of miles.

Not to mention anything else, just cut green pepper shreds, cut longitudinal shreds, thin and long like flower needles, drizzle, and then stir-fry. The moment you put it in the pot, you have to be very sensitive to the heat. The other side dishes in the pot are best shredded , What shredded radish, shredded pork, the knife skills must not be bad. "

Yang Song does not hide his secrets, he will even teach him personally.

Whether you are a chef or a small worker in the back kitchen, you can learn it. If you don’t understand, ask questions, and Yang Song will answer them all.

Originally, there were a few chefs helping to chop vegetables, light the fire, and arrange the dishes. Yang Song should be much more relaxed. Who asked him to teach?

Yang Song taught ordinary dishes, and he also taught complicated dishes.

"Everyone, work harder and get out all the lunch dishes. In the afternoon, I will teach you how to make soup."

The eyes of the chef and the apprentice lit up.

Hanging broth is a technical job, and it belongs to the master's unique skill of pressing the bottom of the box.

Many great chefs will drive out their apprentices when they serve high soup, and practice quietly behind closed doors.

If you want to learn, you have to steal.

Yang Song actually taught in an upright manner.

"Isn't that good? We haven't even given apprenticeship gifts." Even Chef Shi felt embarrassed.

After getting along, Yang Song did not hide his secrets, and they were very grateful.

Yang Song wanted to teach them how to hang broth, everyone was happy and a little shy.

"There is no need to give apprenticeship, and I will not accept you as apprentices."

Yang Song has high requirements for his apprentices.

The apprentice is his successor, the requirements are on the one hand, and he has to be responsible to others.

Yang Song felt that he did not have so much time and energy to teach his apprentices, but he could guide more people.

"It's okay, don't worry, you can study at ease, I don't worry about you robbing me of my job, whoever learns well, I will reward you by cooking the dishes myself, and you can order."

"Thank you Chef Yang!"

"Then study hard!"

"sure!"

In ancient times, there were not so many entertainment tools, such as mobile phones, and ordinary people did not have so many recreational things.

More time, better eyes and cervical spine.

Learn how to cook and work hard.

Yang Song also taught very hard.

The back kitchen of Tianxiang Building was always brightly lit, and everyone was very busy.

Yang Song has become a national treasure in the back kitchen. Whenever he appears, honey water and sugarcane sweet pear tea are ready at any time. As long as his throat feels a little uncomfortable, someone will offer it with both hands immediately.

Or, as long as Yang Song finishes a stage, when he needs to rest, the chair will be arranged, and someone will help him pinch his shoulders and beat his legs.

At night, work was over, and hot water in the bathtub and clean clothes were all ready in Yang Song's room.

One day, just as Yang Song took off his clothes and sat in the bathtub, a pair of soft and slippery hands were placed on his shoulders.

"I'll wipe your back for you, okay—"

The beauty's soft words made Yang Song almost jump out of the water in shock.

"Stop!" Yang Song turned around and saw the woman clearly.

She dresses really avant-garde with minimal and sheer fabrics.

See-through clothing was invented quite early.

Amidst the bright lights, the woman was actually only wearing a small red dress for mandarin ducks to play in the water. Her long black hair was coiled up, revealing her fair and slender neck, and her face was full of provocation.

"You go out!" Yang Song pointed at the door, thought for a while and added: "Put on your clothes and go out!"

"My lord, how can I not serve you well at my servant's house? Did it make you angry?" The voice was really professional.

"No, I don't need it, you go out!" Yang Song said, and asked loudly: "Who arranged it? Get her out for me!"

"Chef Yang, you have worked hard lately. We see that you don't have a wife. It's not good to hold back. Everyone pooled money to hire a lady Huarui for you. You can do whatever you want. Let's go now, and we will never listen to the corner." It's Shi Lei.

Some people really just look serious.

Yang Song is already very familiar with Baishuicheng.

As a straight man, it is impossible for him not to have heard of Lady Huarui's name.

As the most prosperous city on the border, Baishui City not only has many restaurants, but also has many brothels and Chu houses.

Lady Huarui is the number one lady who has recently gained fame in Nuanxiang Pavilion. It is said that all the guests who have served her have praised her.

Just like the dishes made by Yang Song, everyone who has eaten them say they are good.

Hiring such a popular top card is not cheap.

"Chef Yang, don't be shy, don't be shy, I've already paid a few bucks, come here as you please, let's go first."

A few people laughed meanly and ran away.

Helping others is the foundation of happiness.

Yang Song could hear that the whole yard was deserted from his room.

For the convenience of him and the Huarui girl, it was really hard for them to have a room.

"Young master, don't chase the slave family away, okay? The slave family has admired you for a long time—"

(End of this chapter)