Super Chef Tycoon

Chapter 1230 Talk about ice cream
"I suspect you're kidding me." Yang Song didn't believe that hot pot-flavored ice cream would be delicious.

Gao Gui opened the package first and ate it: "When I finish eating, you can give me that one too."

This kid was very intoxicated, and there were quite a few people who came to buy hot pot flavored ice cream.

Yang Song intends to try it.

He even made preparations to spit it on his noble shoes if it didn't taste good.

result,

The combination of sesame paste, sesame oil and fresh milk really feels like eating hot pot. This taste is rare and harmonious, just like dipping sesame sauce with cream, it is delicious!
Yang Song killed it three times, five times and two times.

"Hehe, adult men always say what they mean." Gao Gui took another two yuan boldly: "One more."

In addition to the taste, the ice cream in the Northeast is also very introverted in terms of price.

Before eating, if someone told Yang Song that the ice cream in Shenyang is basically fifty cents or one yuan, and the expensive ones are only two yuan, and three yuan is extremely expensive.

Yang Song invited Gaogui to eat barbecue, stewed in an iron pot, cold noodles, and various snacks, and Gaogui invited him to eat ice cream.

"Eat whatever you want. I still have a lot of bonuses from the last exam. If you eat ice cream for 100 yuan, you can eat it for the next year."

Yang Song couldn't eat enough ice cream worth 100 yuan until he left.

In addition, the cultural and creative ice cream in Northeast China is also very popular.

After all, it is the root of the former imperial city, Shenyang Forbidden City Cultural and Creative Ice Cream, which can definitely satisfy all the little fresh favorites.

"The ice cream they make is quite good, so I bought it directly, eat slowly, and be careful not to upset my stomach."

Chen Ming gnawed on the big fruit in the middle street, then scrolled down.

"Northeast big bone is also a must. It tastes quite martial arts, especially when paired with local big white pears. It tastes like walking in the rivers and lakes with a sword. But this big bone is very particular about cooking on the stove, so I will only send a few bottles. The big white pear is ready."

Big bones or just photos.

The big stainless steel basin, the big bones in it are rough, the sauce color is charming, and the fragrance seems to be transmitted through the photos.

Chen Ming resentfully opened the glutinous rice cake ice cream to eat.

The soft and sweet glutinous rice cakes are filled with purple sweet potatoes. They are sweet and soft, which can appease the irritable heart of foodies.

"There is also Northeast Chaotic Stew. I also gave the ingredients, mailed the cooking video, and tried to make it myself. This is a very amazing dish. Different people can make different tastes at different times, as long as you put your heart into it. , generally can be cooked deliciously.”

Chen Ming looked at the ingredients, at least he knew everything inside.

Today is different from the past, Chen Ming is also a man who can cook delicious instant noodles.

"Even Brother Song trusts me. I can cook delicious Northeast stew. It seems that this dish is quite famous."

Chen Ming picked up the ingredient box, and saw another note: "I thought about it, you should ask Gu Baiwei to cook for you, don't waste the ingredients."

The pride that had just arisen in Chen Ming's heart was gone.

In addition, Yang Song also sent stewed noodles with pork and sauerkraut, stewed chicken with mushrooms, assorted hot pot, and various beans.

"Chicken stewed with mushrooms, I sent the broth, it is impossible not to eat my broth."

"Assorted hot pot is very simple, except for the boiling water and pot, I have prepared everything for you, don't say you don't know how to do it."

"Beans are used to cook eight-treasure soup."

In addition, Yang Song also sent braised pork knuckles, Tibetan mutton with fish belly, and spiced beef.

They are all finished products and can be eaten after heating.

"I'm bored, I even made marzipan, and I made black tea to go with it."

The 1.8-meter refrigerator is not wasted at all.

After looking at everything, it was almost seven o'clock.

Chen Ming put the sticky bean buns and braised pork knuckles on the steamer, ordered people to watch, and rushed to the toilet.

After staying in it for four to ten minutes, the whole person collapsed.

This is the punishment for skipping breakfast in the morning and eating three ice creams on an empty stomach. I'm so impulsive!

After he came out, the weak Chen Ming launched a devastating attack on the sticky bean buns and braised elbows.

It's too empty, it needs to be replenished.

The new servant, Xiao An, was surprised when he heard about it: "Eat braised elbows in the morning? Will you get bored?"

I also eat braised elbows with sticky bean buns. What kind of fairy way is this?
It always feels dark.

"The hobbies of rich people are really strange."

The old servant comforted: "Son, you are too young. That is Brother Song's cooking skills. You will never get tired of eating it. It is the highest level of an elbow. Every elbow that is made into a dish by Brother Song is delicious. A proud elbow!"

Xiao An smiled: "You tell me jokes again?"

He still didn't believe it, so he finished his work and went to the kitchen to have breakfast.

The servants in the house can't go to eat together, someone must guard the position and go to eat in turn.

When Xiao An arrived at the kitchen, it was accurate to say that before he had time to enter the kitchen, he was attracted by the smell of soy sauce, his nose couldn't help shaking, and his mouth unconsciously secreted saliva.

"What's so delicious?" It's even more delicious than the dishes at the banquet the day before yesterday.

Xiao An walked in unconsciously, and saw a somewhat thin fat man gnawing his elbow. The elbow was particularly bright red and attractive in the morning sun, constantly exuding a charming fragrance.

The fat man ate very restrainedly. Every time he took a bite, he couldn't help but stop and chew slowly.

The way he chews is also very strange, obviously there is a big mouthful of meat in his mouth, his mouth is tightly closed, his cheeks squirm slightly as if he is reluctant to chew.

But the stewed elbow was so soft that the fat man could swallow it effortlessly every time, then opened his mouth wide and continued to eat.

It's amazing that the bones in the elbow have been pulled out cleanly, but when the fat man bites, the outermost skin of the elbow still bounces. It can be seen that it is rich in collagen and has a good taste.

As for the taste, Xiao An has no doubt that it will be bad.

Because the fat man had already finished eating the elbow, he took the steamed bun and dipped it in the sauce on the plate very skillfully and naturally.

After eating the whole elbow, Xiao An realized that the plate was really big.

"Hi'er!" Fatty finished his last bite, looked at the plate as clean as new, held his stomach in satisfaction, and leaned against the back of the chair: "How many days? How many days have I not been so satisfied?"

Feed and drink well to refresh the mind, stomach and soul.

"I feel the beauty of heaven, earth and people!"

"All these happy feelings were brought to me by Brother Song."

"Although I'm full, I still want to say, please give me another elbow like this, no, give me a dozen!"

Chen Ming is confident that he can eat it all, and he will never feel tired.

"It feels so good to have a bulging stomach, hehe, I lost weight from starvation the past two days." This is not a lie.

Chen Mingshou actually lost weight in his stomach first, but not in other places.

If it was a woman, I would probably feel very happy.

However, Chen Ming felt sad: "How can I lose my stomach? I am a rich man anyway, so what's the matter with always giving people a feeling of not being full?"

(End of this chapter)