Super Chef Tycoon

Chapter 1099 Teach You How to Cook

The seven bowls of noodles were really eaten, and Chef Zhang realized that he was really naive.

It doesn't matter which bowl he eats first, because no whole bowl belongs to him.

Before I was able to eat whole scrambled eggs with tomatoes, it was an illusion in other people's lives.

With Yang Song around, Chef Zhang managed to drink seven bowls of noodle soup.

Just tasted a small amount of soup, and an even smaller amount of side dishes.

Chef Zhang was shocked.

"This braised beef noodles, green pepper shredded pork noodles, green pepper egg noodles, braised beef noodles, mushroom pork noodles, sauerkraut shredded pork noodles, green vegetables noodles, fried sauce noodles, so this is the taste?"

"How can it be so delicious?"

"It turns out that such a simple home-cooked noodle can also be so delicious!"

To be honest, Chef Zhang doubts himself very much now: Am I really good at cooking?Really know how to cook noodles?Have you ever eaten these noodles?
Chef Zhang looks at Yang Song now, and he can already sincerely call him Brother Song.

"Want to learn?" Yang Song asked.

"Of course I want to, I think too much, Brother Song, are you really willing to teach me?" Chef Zhang ran in front of Yang Song, bent down, lowered his head, obediently like a primary school student.

"I only teach for three days, and it's up to you whether you learn or not," Yang Song said.

Time is quite expensive for Jansson.

"Brother Song, I must study hard!"

Forget about eating and sleeping, hungry and thirsty.

Yang Song nodded and said: "The first is the ingredients. Although the canteen chooses a large amount of ingredients, it doesn't mean that you have to be careful. At least you have to buy fresh ones."

It's not difficult.

There are plenty of vegetables, fruits, rice noodles, grains and oils in Los Angeles, and there are many kinds of fruits and vegetables.

Local dishes can meet the needs of the canteen.

Just ask the chef to pay more attention when choosing ingredients, and don't buy the bottom ingredients.

The braised beef noodles could have been more delicious, just because the beef they bought was shipped from other places.

The first is not fresh, and the second is that the breed of cattle is not good.

The price is the same as local beef.

What a jerk.

"It's okay to go to the vegetable market, it can teach you a lot."

A cook who doesn't know how to go to the vegetable market is not a good cook.

"Now, follow me and practice these eight noodles. If you don't understand, you can ask me right away." Yang Song can slow down and explain as carefully as possible.

"Cutting different types and parts of meat requires different knife techniques. You must pay attention to the strength and angle of the knife. Watch carefully how I cut beef."

Every cut of beef by Yang Song is like pasting and copying.

Chef Zhang can't do it anymore.

The beef was taken out of the fresh-keeping container, although it would not freeze into ice cubes, it was still cold and hard.

For the first few cuts, Chef Zhang can cut evenly and evenly, but then he can’t.

Braised beef noodles are not simply sliced ​​and then cut into pieces.

The beef is cut into hob pieces, and the shape must be kept almost the same.

This is more difficult.

Yang Song can do it, easily.

"Knife skills need to be practiced over time, and the control of the heat depends on your feeling. As for the seasoning, focus on health, don't put so many messy seasonings, salt and thirteen spices are enough."

……

In the end, Yang Song told Chef Zhang: "It's okay to learn button noodles, but many people told me that button noodles are very difficult for more than ten times. I don't really understand why there is such a saying, but it should make sense."

Gu Baiwei had a black line on his face: "You are Brother Song, of course you don't understand the distress of ordinary humans and ordinary geniuses." '

Chef Zhang's face was full of snowflakes: 'What are you talking about?Why can't I understand, isn't it normal to make noodles?It's not right to buckle noodles fourteen or five times like you, Brother Song. '

Yang Song continued: "It's not a day or two to learn buckle noodles. I learned it for four days."

Gu Baiwei and Chef Zhang seemed to be brothers and sisters: "To be honest, we want to talk to God." '

Don't bully people like that.

Yang Songdao: "I still have to teach others. The Food Association has ultra-clear Blu-ray videos. You can download a copy and follow along. Ask me if you don't understand."

The video can be paused, slowed down, and watched repeatedly.

Yang Song is not available.

There are two canteens in Los Angeles, one in the east and one in the west.

He has to go again.

But fortunately, these two canteens have many duplicate dishes, and Yang Song can teach some people in a unified way.

There are still some window chefs who are dissatisfied, thinking that Yang Song is just a paper shelf.

"Brother, you are new here."

"Brother Song is the pride of our University of Los Angeles."

"Who dares to say Brother Song can't do it, all of us Luo University students can't agree!"

"I am sincerely grateful to Brother Song, because of him, my roommate and I have left the singles."

"How to say?"

Yang Song, who has excellent five senses, is curious about the same style, what is the relationship between him and others?
The fat man with square glasses said triumphantly, "What do you think of Brother Song's appearance?"

"It's a face suitable for love at first sight, but what does it have to do with you?" A young lady said.

"How about Brother Song's cooking skills?"

"Needless to say, Brother Song is definitely the kind of peerless good man who can live in the living room and in the kitchen! He also knows romance very well. In our Yang Family Army group, he and his fiancée show affection almost every day."

The little brother with square glasses showed a complacent expression: "That's right, Brother Song is handsome and culinary, and he dominates the audience, and he is from our Los Angeles University."

"Do not know what you mean."

"Across from the Academy of Art, there are many young girls from other schools who think that all the boys in our school are like Brother Song."

"That's right, even if you can't be as perfect as Brother Song, if you can learn two or three points, the girls will fall in love with you."

"Although Brother Song has graduated, he has left enough precious wealth for all of us!"

"Our eternal god, no one can slander Brother Song!"

……

Yang Song: ...

He really didn't expect that he could save the single dog.

There are many windows in the school restaurant, and there are many chefs who cook.

Originally there were quite a lot of people, but they gathered together and looked quite bluffing.

More students came to support after hearing the news.

No matter men or women, undergraduates, postgraduates, and doctoral students are all fans of Yang Song.

"Chefs, how good is your own cooking, do you have no idea?"

"Brother Song has delivered it to your door, why don't you hurry up and learn a few tricks?"

"Let's say it first, some windows that don't make progress will be sidelined by us."

"This president makes a solemn promise to you that those who don't cherish Brother Song's teaching will be expelled from the window."

"The school Song Ge graduated from can't accommodate bad canteen windows."

Even the principal of Luo University probably doesn't have such a big appeal.

Yang Song's next teaching is much easier, grouping directly according to the menu.

Group teaching.

Those who can't learn will be detained, and professional members of the food club will check their homework.

"You still can't cut the shredded carrots well. You obviously don't care about it. How can you cook fish-flavored shredded pork?"

"Brother, your family steams buns. Why do you sprinkle so much salt? It's your buns. As long as I eat your buns, I have to drink water for three days."

"Brother, egg fried rice, what is egg fried rice, what do you mean by forgetting to put eggs?"

"I swear, if you smoke while chopping vegetables again, I will report you."

"Let's fry it a few more times. These are potato cubes, not potato shreds. It tastes good when it's cooked."

"You put down the pineapple for me, don't fry pineapple and radish together!"

(End of this chapter)