Cities: Start with street stalls
Chapter 103 Supper Officially Begins
Chapter 103 Supper Officially Begins
Not to mention that Xiaopang and Dong Mingxia were flirting and scolding, spreading dog food to everyone in public.
On the side, Jiang Yuan was also very shocked. After only one bite, he could realize how extraordinary the crayfish made by Luo Fan was.
Unlike Dong Mingxia, Jiang Yuan specializes in the crayfish business after all, and knows a little more than ordinary people, and can see something different from the crayfish made by Luo Fan.
The meat of the tail of this crayfish is very springy, like a simple steamed river prawn, the gravy and soup are all locked in the prawn meat.
The meat of the whole shrimp tail is in the best condition, and the taste is not damaged by violent cooking at all, which is extremely rare for open-back crayfish.
Peeling off the pliers of a crayfish, Jiang Yuan found that even the meat inside the pliers was very plump, without any loss of gravy due to cooking.
Gently rotate the slightly smaller side of the crayfish pliers, and then pull hard, and a whole piece of snow-white pliers is peeled off.
Jiang Yuan put the stripped pliers meat in his mouth, clamped it with his teeth, and then pulled it hard, and a whole piece of pliers meat fell into Jiang Yuan's mouth.
Unlike shrimp tails, although the meat on the tongs is not as springy, it is more tender and tastes very sweet.
This is a crayfish that Xiao Ji can't match at all. No wonder Luo Fan asked himself to try his real skills. At first, he thought it was just Luo Fan's rhetoric to raise the price.
It was only after eating Luo Fan's crayfish that Jiang Yuan really understood the meaning of this sentence. It turned out that although the crayfish made earlier was delicious, it was not really Luo Fan's real strength.
Although the copy of Xiaoji crayfish was also very good, but in front of the current crayfish, there is no scum left, and it is really a comparison.
Originally, I thought that my annual salary of 50 was too high, but now Jiang Yuan felt that he was completely low, and it was too low. Regarding Luo Fan’s craftsmanship, Jiang Yuan felt that he gave 50. The annual salary is a complete insult to Luo Fan.
That is to say, Luo Fan has a good temper and didn't scold him. If any other big boss in the food industry came over, he would probably point his nose and scold him, and he was too ungrateful.
It's just that this situation is not the time to discuss things at all, Jiang Yuan can only hold back his restless heart and eat crayfish.
At present, it's better not to think too much about the food, and wait until the meal is over to talk about other things.
As for Liu Dazhuang, he knew that his boss would never let him down, so he grabbed a crayfish without hesitation and ate it. The expression on his face changed from initial surprise to a natural one.
Perhaps other people will have doubts about Luo Fan's strength, but Liu Dazhuang will not. He takes it for granted that his boss cooks delicious food. As for why the boss knows so many, geniuses are naturally incomprehensible to ordinary people.
Dong Mingxia felt that she was being slapped in the face now. At first, she was worried too much, but now she realized that, as Liu Dazhuang said, there was not enough food.
The five turned into lobster war gods, and even the hard-to-peel shrimp claws couldn't escape the clutches of the five. In this way, the four plates of crayfish began to decrease at a speed visible to the naked eye.
Although Luo Fan's stir-fried crayfish tastes just right, it won't taste very salty, but eating too much will inevitably make it a bit salty. Dong Mingxia also turned her attention to the fried rice.
At this time, it would be great if there is some light fried rice. Dong Mingxia picked up a spoon and scooped some fried rice into her bowl.
Dong Mingxia was a little curious as to why Liu Dazhuang didn't concentrate on eating the delicious crayfish, but kept eating this fried rice that tasted so-so.
A total of two bowls of fried rice were eaten by Liu Dazhuang alone with crayfish, and Liu Dazhuang didn't mean to be full at all, and kept sending them to his mouth.
He may be so fond of staple food because of his strong body, Dong Mingxia thought up an answer.
Dong Mingxia scooped up some fried rice with a spoon and put it into her mouth, she was instantly overwhelmed by the fragrance of the rice in her mouth. Why is this fried rice so delicious?
Although the fried rice is already a bit cold, it still maintains a very good taste. It tastes very chewy, and the rice fragrance is overflowing. With rich ingredients, it is also a master fried rice.
I said how could Brother Luo's cooking skills be poor. At first, I didn't even like this fried rice. Thinking about it, my face was so hot.
It's a pity that this fried rice was delayed by a few people who were addicted to crayfish, which caused them to miss the best time to eat it, but it was still very delicious.
Dong Mingxia didn't care about carbs or not. She picked up chopsticks and poured a bowl of fried rice into her own bowl, and then ate it happily, with a few mouthfuls of crayfish in the middle. It was really not too much enjoyment.
Fatty saw that his girlfriend also ate fried rice, and ate so much. He was a little curious and picked up a little fried rice. He knew that his girlfriend could not eat carbs at night.
Fuck, why is it so delicious? This is not something that Luo Fan can make in his impression at all. Xiaopang looked at Luo Fan strangely. His good brother must not be possessed by aliens.
Pushing such unreliable guesses out of his mind, Xiaopang also ate the fried rice with big mouthfuls, and he didn't forget to give Luo Fan a thumbs up while eating.
Looking at the three people who crazily inhaled fried rice, Jiang Yuan also packed a bowl of fried rice for himself. He was curious, isn't it just a bowl of fried rice, is it necessary to be so exaggerated.
He didn't realize how wrong he was until he took a bite of the fried rice. This is not the fried rice he had eaten before, it was like redefining the fried rice.
As the rich second generation, it's not that Jiang Yuan has never eaten fried rice made by the master. He has eaten fried rice for hundreds or even thousands of yuan, but he has never had a fried rice that can give him this feeling.
In Jiang Yuan's memory, this fried rice can definitely be ranked in the top three. This is because he is a rich second generation. If he is an ordinary person, this fried rice may directly reach the top in his heart.
Jiang Yuan fell into a double world of sorrow and joy for a while, and the joy was that Luo Fan's craftsmanship was better than he imagined. If he could invite him to be the chef, his shrimp story would definitely take off in place.
The sad thing is that the more powerful Luo Fan is, the more difficult it is to invite him over. Jiang Yuan doesn't care about money. In his opinion, things that can be solved with money are not problems, but there are many things that money can't solve. s things.
Ignoring Jiang Yuan's entanglement, Luo Fan also felt very happy seeing the four people eating happily. After going through the previous things, he almost spoiled everyone's happiness.
Fortunately, I saved everything with my superb strength. I believe everyone ate very happily tonight.
(End of this chapter)
Not to mention that Xiaopang and Dong Mingxia were flirting and scolding, spreading dog food to everyone in public.
On the side, Jiang Yuan was also very shocked. After only one bite, he could realize how extraordinary the crayfish made by Luo Fan was.
Unlike Dong Mingxia, Jiang Yuan specializes in the crayfish business after all, and knows a little more than ordinary people, and can see something different from the crayfish made by Luo Fan.
The meat of the tail of this crayfish is very springy, like a simple steamed river prawn, the gravy and soup are all locked in the prawn meat.
The meat of the whole shrimp tail is in the best condition, and the taste is not damaged by violent cooking at all, which is extremely rare for open-back crayfish.
Peeling off the pliers of a crayfish, Jiang Yuan found that even the meat inside the pliers was very plump, without any loss of gravy due to cooking.
Gently rotate the slightly smaller side of the crayfish pliers, and then pull hard, and a whole piece of snow-white pliers is peeled off.
Jiang Yuan put the stripped pliers meat in his mouth, clamped it with his teeth, and then pulled it hard, and a whole piece of pliers meat fell into Jiang Yuan's mouth.
Unlike shrimp tails, although the meat on the tongs is not as springy, it is more tender and tastes very sweet.
This is a crayfish that Xiao Ji can't match at all. No wonder Luo Fan asked himself to try his real skills. At first, he thought it was just Luo Fan's rhetoric to raise the price.
It was only after eating Luo Fan's crayfish that Jiang Yuan really understood the meaning of this sentence. It turned out that although the crayfish made earlier was delicious, it was not really Luo Fan's real strength.
Although the copy of Xiaoji crayfish was also very good, but in front of the current crayfish, there is no scum left, and it is really a comparison.
Originally, I thought that my annual salary of 50 was too high, but now Jiang Yuan felt that he was completely low, and it was too low. Regarding Luo Fan’s craftsmanship, Jiang Yuan felt that he gave 50. The annual salary is a complete insult to Luo Fan.
That is to say, Luo Fan has a good temper and didn't scold him. If any other big boss in the food industry came over, he would probably point his nose and scold him, and he was too ungrateful.
It's just that this situation is not the time to discuss things at all, Jiang Yuan can only hold back his restless heart and eat crayfish.
At present, it's better not to think too much about the food, and wait until the meal is over to talk about other things.
As for Liu Dazhuang, he knew that his boss would never let him down, so he grabbed a crayfish without hesitation and ate it. The expression on his face changed from initial surprise to a natural one.
Perhaps other people will have doubts about Luo Fan's strength, but Liu Dazhuang will not. He takes it for granted that his boss cooks delicious food. As for why the boss knows so many, geniuses are naturally incomprehensible to ordinary people.
Dong Mingxia felt that she was being slapped in the face now. At first, she was worried too much, but now she realized that, as Liu Dazhuang said, there was not enough food.
The five turned into lobster war gods, and even the hard-to-peel shrimp claws couldn't escape the clutches of the five. In this way, the four plates of crayfish began to decrease at a speed visible to the naked eye.
Although Luo Fan's stir-fried crayfish tastes just right, it won't taste very salty, but eating too much will inevitably make it a bit salty. Dong Mingxia also turned her attention to the fried rice.
At this time, it would be great if there is some light fried rice. Dong Mingxia picked up a spoon and scooped some fried rice into her bowl.
Dong Mingxia was a little curious as to why Liu Dazhuang didn't concentrate on eating the delicious crayfish, but kept eating this fried rice that tasted so-so.
A total of two bowls of fried rice were eaten by Liu Dazhuang alone with crayfish, and Liu Dazhuang didn't mean to be full at all, and kept sending them to his mouth.
He may be so fond of staple food because of his strong body, Dong Mingxia thought up an answer.
Dong Mingxia scooped up some fried rice with a spoon and put it into her mouth, she was instantly overwhelmed by the fragrance of the rice in her mouth. Why is this fried rice so delicious?
Although the fried rice is already a bit cold, it still maintains a very good taste. It tastes very chewy, and the rice fragrance is overflowing. With rich ingredients, it is also a master fried rice.
I said how could Brother Luo's cooking skills be poor. At first, I didn't even like this fried rice. Thinking about it, my face was so hot.
It's a pity that this fried rice was delayed by a few people who were addicted to crayfish, which caused them to miss the best time to eat it, but it was still very delicious.
Dong Mingxia didn't care about carbs or not. She picked up chopsticks and poured a bowl of fried rice into her own bowl, and then ate it happily, with a few mouthfuls of crayfish in the middle. It was really not too much enjoyment.
Fatty saw that his girlfriend also ate fried rice, and ate so much. He was a little curious and picked up a little fried rice. He knew that his girlfriend could not eat carbs at night.
Fuck, why is it so delicious? This is not something that Luo Fan can make in his impression at all. Xiaopang looked at Luo Fan strangely. His good brother must not be possessed by aliens.
Pushing such unreliable guesses out of his mind, Xiaopang also ate the fried rice with big mouthfuls, and he didn't forget to give Luo Fan a thumbs up while eating.
Looking at the three people who crazily inhaled fried rice, Jiang Yuan also packed a bowl of fried rice for himself. He was curious, isn't it just a bowl of fried rice, is it necessary to be so exaggerated.
He didn't realize how wrong he was until he took a bite of the fried rice. This is not the fried rice he had eaten before, it was like redefining the fried rice.
As the rich second generation, it's not that Jiang Yuan has never eaten fried rice made by the master. He has eaten fried rice for hundreds or even thousands of yuan, but he has never had a fried rice that can give him this feeling.
In Jiang Yuan's memory, this fried rice can definitely be ranked in the top three. This is because he is a rich second generation. If he is an ordinary person, this fried rice may directly reach the top in his heart.
Jiang Yuan fell into a double world of sorrow and joy for a while, and the joy was that Luo Fan's craftsmanship was better than he imagined. If he could invite him to be the chef, his shrimp story would definitely take off in place.
The sad thing is that the more powerful Luo Fan is, the more difficult it is to invite him over. Jiang Yuan doesn't care about money. In his opinion, things that can be solved with money are not problems, but there are many things that money can't solve. s things.
Ignoring Jiang Yuan's entanglement, Luo Fan also felt very happy seeing the four people eating happily. After going through the previous things, he almost spoiled everyone's happiness.
Fortunately, I saved everything with my superb strength. I believe everyone ate very happily tonight.
(End of this chapter)
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