Martial Arts Cosmic Gourmet

Chapter 227 Gourmet Fugu Sashimi
The red and yellow grids on the turntable rotated for a long time, wobbling.

The shadow stopped, and the pointer of the turntable was fixed on an area. This is a food reward. The so-called food reward is to provide food recipes and ingredients.

Mi Xiaobai has heard of this delicacy more than once, but has never eaten it. It is said that its meat is delicious, its taste is like ice, and it melts in the mouth, but if you are not careful, it can poison people to death within 1 minute. There is a camp every year. People died from this delicacy, which is a delicacy that Mi Xiaobai both loves and fears.

Mi Xiaobai stared blankly at the screen on the phone.

The system displays: [Congratulations to the host! ]
[The host obtained the food reward through the God of Cookery, the content is as follows]
[Intermediate four-star food recipe, gourmet puffer fish sashimi]
[Hunting Difficulty 31, Ice Shallow Water Puffer]
[Hunting Difficulty Thirteen, Silky Green Lemon]
[above]
[Would you like to claim it now? ]
Mi Xiaobai was taken aback for a moment, a mid-level four-star gourmet meal has only two ingredients, so can it be called an mid-level four-star gourmet meal?
Mi Xiaobai muttered to himself in a voice that only he could hear, "System, I'm not mistaken, there are only two ingredients? This gourmet puffer fish sashimi is too bad, isn't it? Can this be considered an intermediate four-star gourmet food?" ?”

The system immediately refuted.

The system displays: [The host is the future God of Cookery, please put away that set of ignorance]
[Gourmet puffer fish sashimi, as the first aquatic delicacy provided to the host by the system, is naturally fully representative]
[The ancients said, if you don’t eat puffer fish, you don’t know the taste of fish]
[The scientific name of puffer fish is puffer fish, also known as bubble fish, and the ancient name is scorpion mackerel. In the ancient earth, it was called "Xiaoyuban" in Jiangsu and Zhejiang, "Chengyu" in Guangdong, "Guaiguai fish" in Chaoshan, and "Latou" in the coastal area of ​​Hebei. Although there are thousands of names, they are consistently called by famous masters through the ages: the taste of early spring]
[The internal organs of ancient puffer fish contain a neurotoxin that can kill people. From the perspective of species, female fish are more toxic than male fish. , intestines, stomach, eyes, gills, spinal cord, spleen, blood, sac, muscle, almost can be said to be all poisonous ingredients]
[Although there are also muscular non-toxic species such as false-eyed puffer and brown-spotted puffer, it cannot be asserted that it can be eaten safely after removing the head, viscera, and skin. After all, the toxins in the toxic parts may be transferred In some cases, if the freshness cannot be guaranteed, it will also cause the muscle to be poisoned, and then it cannot be used. As long as a little negligence, people will die from poisoning. It can be said that puffer fish is a dangerous and delicious food, and it is the absolute fish flavor. classic]
[The ancient pufferfish is still like this, but this ice-edge shallow-water puffer fish is even worse. Its toxin spreads all over the body. A little stimulation will cause the tetrodotoxin to mix with the cells of the whole body, resulting in the phenomenon that the toxin will be infected. People eat it. Numbness, two breaths will turn the whole body black, three breaths will stop the heartbeat, four breaths will show rotten bones, and five breaths will leave bones. They are very dangerous ingredients.
[General chefs don’t have ten years of experience and dare not dabble in the cuisine of ice edge and shallow water puffer fish. It often takes 30 years for master chefs to dare to go on the table and cook ingredients for guests]
[Such excellent meat quality and harsh cooking procedures have made the ice-edge shallow-water puffer fish famous for a long time. It will be able to reflect the excellent taste and improve the host's cooking knife skills by more than one level]
[Even so, can the host still look at such a beautiful delicacy with such a humble eye? ]
After reading this entire paragraph, Mi Xiaobai was completely speechless. Ordinary ancient puffer fish are already extremely poisonous and extremely difficult to cook. As for the leak of toxins, it is completely an attitude of "I will not give you food if I die".

It really takes a lot of skill to cook such a delicacy.

Mi Xiaobai squeezed his chin immediately, "It's indeed a very good delicacy. Can this food really be served on the table? It will rot if it is stimulated, and it will disperse the poison if it is not cooked properly. What should I do if this thing eats dead people?"

The system displays: [So the host needs to undergo rigorous systematic training before making this delicacy, and only after passing the training can he log into the menu]
Mi Xiaobai nodded after listening, "Well, it's considered rigorous."

The system displays: [Do you want to claim the prize now? ]
"receive."

The screen of the mobile phone flicked, and the frame of a gift box appeared on the screen. When the gift box was opened, a light shone on Mi Xiaobai's Yintang, and Mi Xiaobai instantly realized the peerless delicacy of this delicacy.

Swallowing saliva, I felt the surprise that melted in my mouth when I ate marshmallow for the first time.

"It's amazing, it's amazing, a small ice-edge shallow-water puffer fish can actually cut 330 three pieces of meat, and the flesh has a milky white frame around it, and the center is as transparent as ice crystals, so gorgeous, a person can get it It took a lot of effort to develop such a stable sword technique."

Mi Xiaobai couldn't help saying it.

But this ecstasy monologue made Jiu Zun listen to it all.

The wine master wondered: "Ice-edge shallow-water pufferfish? I'm afraid you are Shi Lezhi. You dare to be tricky with this kind of cooking ingredients that require perfect cooking techniques. Don't accidentally cut your hand and end up poisoning yourself to death."

"Hmph, you drunk old man, don't underestimate me. When I serve a perfect puffer fish sashimi, you will be absolutely satisfied." Mi Xiaobai has never lost in the food provided by the system so far, so he is confident Manman, thinking of crushing this drunk old man with this delicacy.

The drunk old man was silent for a while after listening, so he nodded and said: "I was sent by the Food Association to be your mentor. The mentor has three tasks. One: provide food information to new gourmets; Jin gourmets have two months of cooking training, so that they can serve a mid-level five-star gourmet meal at the end of the course. Three: Provide a high-end one-star gourmet recipe or the same high-end kitchen utensils to new gourmets. The first two are both Responsibilities that must be done, and the third is an obligation, that is to say, what can be done or not, I didn’t intend to give you recipes or kitchen utensils, but now I have changed my mind.”

The wine master shook the wine in his wine gourd, and then said: "How about this, for the next two months, we will come to compete with fugu sashimi every day, as long as your fugu sashimi can surpass mine in taste, I will give it to you." How about a high-end one-star food recipe, or high-end kitchen utensils?"

When Mi Xiaobai heard it, what a guy!Isn't this just a bargain? !I have the help of the system, the taste is absolutely impeccable, there is no reason to lose to this drunk old man, so I readily agreed.

"Okay! Hey! Old man, don't lose the recipe to me on the first day."

Jiu Zun was not in a hurry, he just said immediately: "The competition needs raw materials, just wait, I will ask someone to bring them over."

As he said that, Jiu Zun pulled out a false tooth from his mouth, who knew that the false tooth was actually a communication tool, he pressed the end of the false tooth, and quickly dialed the signal, I don't know who he called, but it was just eloquent He said: "Go and catch fifty ice-edge shallow-water puffer fish, and I want it now."

(End of this chapter)