legendary boss

Chapter 286 The City Where Vegetables Are More Expensive Than Meat

It was already seven o'clock in the evening, the sky outside had already darkened, and the temperature dropped below minus ten degrees. Even in the tunnel, it felt like squatting in an ice cellar.

Due to the poor air circulation, charcoal fires are not allowed in the tunnel, which can easily cause carbon monoxide poisoning, so the three soldiers put their hands on the alcohol stove to keep warm.

Jia Xiaoliang drove the car to deliver the dinner, and when he got out of the car, he could smell the aroma of cooking meat, so he rushed over at a trot.

"smell good!"

Life in the tunnel is not only boring, but also a single food.Lin Feng was considered a special care group, and he could eat chili fried meat every day.It is said that the general engineering soldiers are stewed vermicelli with Chinese cabbage and pork, and then each person will be given a head of garlic and a spoonful of oily pepper on the dish. At night, each person will add an extra braised chicken leg.

Lin Feng had eaten their food before, and it was quite good. There were diced meat in the stewed pork vermicelli, the vegetable oil was also fully put in, and the braised chicken drumsticks tasted very good.

But no matter if it's delicious or not, if you eat it often or even every day, no one will get tired of it.

That's why Lin Feng went out to look for food.

"I brought something nice."

Jia Xiaoliang took out a bag of seaweed and a few eggs from the car as if offering treasures. These things that are very common in daily life are treasures here, and they look very kind.

After the roe deer was stewed, I took out the meat and made half a pot of seaweed and egg flower soup with the broth. Five people each had a big bowl, biting the dry and fragrant meat, drinking the fragrant and spicy soup , gnawing on the white flour steamed buns taken out of the thermos.

After a while, Lin Feng was sweating profusely after eating. There were too many peppers, and there were big drops of sweat on his head.

Jia Xiaoliang and the others had experience and had already taken off their cotton coats, but they were still flushed with food.

I am used to eating the meals made by the chef, and occasionally having this kind of dinner full of mountain flavor is also unique.

Several people chatted while eating, talking about interesting things on the plateau.What about wolves, Tibetan mastiffs, white foxes, hyenas, and Tibetan antelopes? Hearing this, Lin Feng wished he could dig up Lasa right away, and then go around the ice and snow field for a couple of times.

After eating and drinking, Lin Feng lazily caught up with the shield machine, and then got into the cab.

He didn't want to play stand-alone games anymore, so he used his permission to enter the online game that was still in the testing stage, created a new character for himself, and ran around in this online world with the company's testers.

In fact, he just wanted to talk and chat with people, and it was too boring to be here underground.

In the next few days, in addition to stewing roe deer, bison or fritillary hen, Lin Feng also sent the seasoning for mutton from the mall space.

Jia Xiaoliang and the others have never eaten such delicious mutton, almost breaking the bones and eating it in their stomachs.

But it is a pity that with a forward speed of more than 80 kilometers per day, he can only go back and forth from the supply point every day, which makes me feel a little annoyed.

Time passed, and it was the end of the month.

Lin Feng looked at the map. The shield machine has been working unremittingly for 18 days, and they are now only more than 50 kilometers away from Lasa.

A long time ago, I wanted to come to this plateau city to see the scenery, to see Namtso Lake, Gongga Snow Mountain, Tashi Peninsula...

But this time in a hurry, it is estimated that there is no chance.

Almost no one travels to Lhasa in winter, and the harsh climate makes people daunted.

Although after so many years of construction, the streets and alleys in the urban area already have the appearance of a modern city, and various private cars and buses shuttle back and forth on the road, but the sparse population still makes the city look a bit deserted.

Lin Feng drilled out of the ground 3 kilometers away from the urban area, and there were already two dark green military jeeps waiting here.

This time, Jia Xiaoliang did not fall behind, and contacted the troops stationed here to provide them with vehicle services.In the future, Lin Feng's supplies will also be supplied from here, which will allow him to live a better life in the next ten days.

Troops will be temporarily stationed at every vent around the urban area to prevent deliberate or unintentional sabotage.After the ground thaws next spring, small conservation structures will be built over the vents.

The environment in the urban area is cleaner than expected, the streets are spacious, and all kinds of shops are equipped with heating, so it is rare to see thick wool felt hanging on the door.

Lin Feng has two main purposes, one is to have a good meal at a restaurant, and the other is to visit the vegetable market.

After staying underground for 20 days, he felt that his whole body was about to become a gopher.

After a group of eight people left the Potala Palace, they went directly to a relatively high-end restaurant. Lin Fenghao ordered a large table of dishes, but it was very tragic to find that the plates used here were almost twice the size of Rongcheng Restaurant , and the portion of the dish is so full that it almost slips off the plate.

The eyes are big and the belly is small, that's what I'm talking about.

Beef and mutton are very cheap here, but recently Lin Feng eats a lot of mutton, and everyone no longer has much appetite for mutton in restaurants.

So the table is basically full of beef.

As for the green vegetables, there were very few, except for a few wilted green river vegetables, a plate of garlic sprouts that had been left for an unknown amount of time, and only a plate of green peppers.

Although he wanted to eat some chlorophyll, Lin Feng really couldn't do it when he saw the appearance of the dishes.

Only a bowl of tomato and egg soup caught his eyes, so he brought it directly in front of him, and asked the boss to cook another big bowl.

This thing tastes delicious, but also degreasing.

Ma Dan, Lin Feng suddenly felt how he had become so desireless, a bowl of tomato and egg soup actually satisfied him.

Forget it, eat meat and eat meat.When I arrived in the cattle and sheep production area, I was ashamed to say that I didn’t get tired of eating cattle and sheep.

Everyone ate and drank, and then slowly went to the vegetable market. It was the first time in Lin Feng's life that he saw a strange scene where vegetables were more expensive than beef.

Ordinary beef is 18 yuan a catty, Qingjiang vegetables are 25 yuan, peppers are 20 yuan, and garlic sprouts are 32 yuan.

It is estimated that the people living here will be proud of the fact that my family eats vegetables every day.

What an upside-down world.

After the railway is repaired and released to civilian use, I hope this phenomenon will improve.

After buying a few catties of vegetables, Lin Feng checked that it was not early. They had been out for four or five hours, and the shield machine had already reached more than ten kilometers ahead.

"Let's go back."

He looked at the gloomy sky with endless interest, and decided that he must choose a better season to come here next time, and make a good trip here.

After getting into the jeep, everyone drove out of the city.

Although it has not yet reached the coldest season, the cold wind is still howling like a chaotic demon.

After leaving the city, the large tires pressed against the soft snow, making a puffing sound.

Driving on this snow-covered ground is a test of skill and skill.You must be familiar with the road conditions buried under the snow, and you can respond quickly in case of an emergency.

The key is not to stop casually, otherwise the tires will get stuck in the snow, and it will take a lot of effort to clear the snow before you can move on.

Lin Feng's car was in front. The driver was a young man in his early 20s, but his face was already tanned a little.

It may be that he is not familiar with the road here enough. When going downhill, one of the tires hit a raised stone.

boom--

The whole body bumped violently, then tilted to one side, and half of the front of the car plunged into a snow pit.Fortunately, the slope is not steep, otherwise it is very likely that people and cars will slide to the foot of the mountain for several kilometers.

(End of this chapter)