Chapter 85 Yishihui and others who doubt life

thought here.

"Senior Dojima, can I watch your cooking?" Yishihui stood up immediately, and asked Dojima Gin respectfully.

"Senior Dojima!"

"Me! Me! I also want to watch..." Yoshino Yuki also couldn't help raising her hands.

the other side.

Tian Suohui and Sakaki Ryoko also had excited expressions on their faces.

This is not just the salt that Xing Ping Chuangzhen took out,

more important.

I and others can watch Dojima Gin's cooking techniques with their own eyes.

this opportunity.

But not all the time.

It's just that Tian Suohui and others are not as familiar as Yoshino Yuki, and they directly express their inner thoughts.

"Hahaha!"

"Of course there is no problem!"

"If you want to watch from the sidelines, come all of you!" Xinghei Joichiro directly agreed on behalf of Dojima Gin.

"Dojima won't care."

"..." Dojima Gin pinched his nose with the other arm, and his expression became more and more helpless.

Obviously.

From the very beginning, Fumio Omido let himself be together.

And now.

Kohei Joichiro pushed everything on himself, and sat at the dining table to watch the play leisurely by himself.

only.

Dojima Silver has long been used to this.

after all.

When he was in Totsuki, Xinghei Joichiro didn't blame himself for all kinds of troubles.

"Come with me."

"The dishes I'm going to make next will be completely different from the previous ones."

"This dish!"

"It will be the limit of modern cuisine..." Dojima Gin said to Isshiki Hui and the others in a deep voice, and then walked towards the kitchen again.

"The limit of cooking?"

Following Dojima Gin's voice, Tian Suohui and the others couldn't help feeling nervous for a while.

The limit of cooking.

This sentence sounds completely out of touch with what they should be touching now.

"Joichiro?"

"Is Dojima serious?" After Dojima Gin and the others left, Omido Fumio looked at Yukihira Joichiro beside him with a solemn expression.

Even though Omido Fumio knew that Dojima Gin's calm personality was completely different from the escaped Kohei Joichiro.

however.

The limit of cooking.

This still sounds a little too outrageous.

"Grandma Wenxu."

"Why don't we follow up and have a look together?" Koichiro Xinghei stood up slowly while talking.

……

Come to the kitchen door.

Just looking at Gin Dojima's actions, Joichiro Kohei knew what Gin Dojima was going to cook next!
"Dojima."

"As expected of you!" Xing Heijo Ichiro touched his chin and couldn't help sighing.

Through the cooking technique of Dojima Gin.

How could Koheijo Ichiro fail to see that Dojima Gin has completely mastered the way of cooking various ingredients brought from Kanda Souji.

in the kitchen.

Dojima Gin is slowly cooking rice.

soon.

The rice has been steamed, and after 30 minutes of cooling, the Dojima Yinjiang rice is poured into a large basin, and seasonings such as vinegar and sugar are added.

After seeing Dojima Gin's cooking.

A question mark appeared in the minds of Yoshino Yuuhime and the others.

what is this?
Could it be the cuisine that Senior Dojima said represents the limit of cuisine?

But no matter how you look at it.

Dojima Gin simply steamed a piece of rice.

but.

Yishihui looked thoughtfully at Dojima Yin in front of him, even if it was just a simple steamed rice, but Yishihui saw something different from it.

That is the control of the heat and the amount of ingredients.

In the hands of Dojima Silver.

The ratio of rice and water is extremely precise, fully taking into account the moisture in the rice!

Also.

When Dojima Gin took out the finished rice.

The doneness of the rice is also just right.

Just these two steps.

That's quite a long time for students who are far enough away to learn the last period.

only.

Yishihui has a little understanding.

That is, the ratio of seasonings such as vinegar and sugar used by Dojima Gin to season the rice is completely asymmetrical to the amount of rice...

next second.

Dojima Gin's next actions directly answered Isshiki's doubts.

With the glass bottle opened.

A salty smell unique to the sea erupted in the kitchen immediately.

boom!
The aroma is diffuse.

Tian Suohui and the others suddenly felt a little unsteady, staring at the small glass bottle in Dojima Yin's hand in amazement.

just now.

Yoshino Yuuhime and the others finally understood why Dojima Gin and Yukihira Soshin cared so much about this small bottle of salt.

"This……"

"Is this thing actually salt?"

"But……"

"Why is it just simple salt, but it has such an aroma!" Isshiki stared at Dojima Gin who was kneading the rice.

"Joichiro."

"Is this the reason for the ocean atmosphere in that dish?" Omido Fumio murmured.

"Ok!"

"Grandma Wenxu, this is the limit of cooking!" Xinghei Joichiro replied calmly, and couldn't help but recall the cooking discussion he had at the Kanda Farm.

……

"bring it on!"

"Everyone, let's taste it!" Dojima Gin distributed his prepared rice balls to Yishihui and the others.

Holding rice balls.

Tian Suohui and the others still had a trace of doubt in their hearts.

Although the aroma was really shocking just now, no matter how you look at it, it is just an ordinary rice ball, not even a piece of seaweed.

Such cuisine.

Could it be called the limit of cooking?

With doubts.

Tian Suohui and the others lightly took a bite of the rice ball in their hands.

Tongue and teeth clash.

next second.

A strong aroma erupted directly from the rice ball, erupted in Tian Suohui's mouth, and swept their bodies in an instant.

For an instant.

Tian Suohui and others seem to have come to the beach by the sea.

A huge wave came.

Tian Suohui and the others fell into the sea water in an instant, and the sea water directly wetted their clothes, and the clothes were tightly attached to their bodies...

Subsequently.

A violent storm is coming!
in a short period of time.

Tian Suohui and the others saw the peace of the sea, and also saw the violence of the sea...

Wake up.

The rice balls in the hands of Yoshino Yuuhime and the others had already been eaten up, not even a grain of rice remained...

"Delicious, so delicious!"

"Is this the limit of cooking that Senior Dojima said?"

"This kind of cuisine!"

"I've never tasted..."

"wrong!"

"It's not right, it's just an ordinary rice ball, but how can it have such a taste!" Marui Zenji and the others screamed continuously.

"I see!"

"Is this the real way to use this salt?" Xingping Chuangzhen murmured.

among those present.

Except for Dojima Silver and Kohei Joichiro.

Xing Ping Chuangzhen is the only person who has been in contact with this rock salt starfish salt. Xing Ping Chuangzhen naturally has a clearer taste of rock salt starfish salt.

Xing Ping Chuangzhen understood better.

Why did my own dish, Xinghei's egg bibimbap, be changed to Xinghei Joichiro and the two of them would get unqualified evaluation...

This dish from Dojima Gin.

Onigiri is just a carrier.

Even condiments such as sugar and vinegar are used to set off the presence of rock salt starfish salt.

in other words.

The rice ball of Dojima Gin is a dish built around rock salt starfish salt from beginning to end.

And my lucky egg bibimbap.

Added soy sauce, garlic...

these ingredients.

On the contrary, the flavor of rock salt starfish was not brought to the extreme.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like