Douluo's fancy development blue silver grass

After an in-depth conversation with his father Dugu Bo, Dugu Xin turned and walked into the kitchen deep in the courtyard.

Ever since he was freed from his illness and regained mobility, he had longed to find a way to make up for the time he had missed while his daughter was growing up.

By chance, he discovered that Dugu Yan, like his grandfather, had a special liking for the unique spicy dishes created by Mu Zhe.

So Duguxin began to try to recreate those delicacies at home, and in the process, he unexpectedly fell in love with the fun of cooking delicious meals for his family.

Especially the spicy rabbit invented by Mu Zhe, its delicious taste made him unforgettable.

In order to satisfy his family's taste, he decided to combine the frog ingredients favored by the Dugu family with this unique spicy flavor. After repeated trials, he finally presented a surprising taste.

At this moment, a century-old soul beast called Frog was lying quietly on the chopping board, being skillfully chopped into large pieces with the sharp kitchen knife in his hand.

Then, he added minced ginger and garlic, an appropriate amount of salt, homemade fruit wine and dark soy sauce to enhance the color.

There is also a bowl of egg white to enhance the tenderness of the frog meat.

Immediately afterwards, he sprinkled cornstarch into the meat to keep it firm, and pepper to add layering. He mixed it evenly with his hands so that each piece of frog meat could fully absorb the flavor of these spices, and marinated it briefly before use.

At the same time, he also prepared a series of side dishes:

Various pepper segments, coriander segments, and the most important secret bowl sauce.

When cooking frogs, control of the heat is crucial. Too high a temperature or too long a cooking time may destroy the unique, tender taste.

To do this, he first heats oil in a pan, quickly stir-fries the side dishes until cooked through, then takes them out and set aside;

Then add oil and ginger rice again and sauté until fragrant. When the aroma fills the pot, quickly add the marinated frog meat and stir-fry.

In the hot fire, the frog meat quickly became charred on the outside and tender on the inside. At this time, he skillfully cooked a bowl of pre-prepared sauce beside the pot.

Then add the previously fried side dishes, stir-fry a few times, and finally pour in water starch to thicken the gravy, so that the soup tightly wraps each piece of frog meat, and the color is attractive.

Finally, just before serving, he sprinkled green coriander segments and golden sesame seeds.

This innovative dish, which combines the unique taste of Dugu family and the spicy flavor of Muzhe, is completed. The room is filled with fragrance and makes people salivate.

The tempting aroma of the food rises leisurely along with the smoke from the kitchen, like invisible music playing softly in the courtyard of the Dugu family.

The unique aroma dances in the air like an elf, gradually permeating every corner.

Dugu Yan, who was carefully tending flowers and plants in a corner of the courtyard, felt the tip of his nose tremble, as if he smelled the most delicious call in the world.

Her stomach and intestines responded instantly and began to wriggle happily involuntarily.

The flowers and grass in front of her seemed to be eclipsed by this, so she reluctantly put down the branches and leaves of flowers and grass that she had pruned to the point of dejection, and moved lightly towards the kitchen with a bit of excitement and impatient mood.

Through the slightly open window in the kitchen, she caught a glimpse of her father, Dugu Xin, busy in the swirling heat, his figure looming, like a chef who was swaying freely in the world of fireworks.

The hands that usually control the soul power are now skillfully stir-frying the ingredients in the pot, making the food and the smell of fireworks intertwined into a vivid picture. Unable to resist her inner desire for delicious food, Dugu Yan opened the window in a ghostly manner, and quietly stretched out her hesitant and expectant little hand, trying to touch the plate of spicy frog meat that shone with alluring saliva.

However, just when her fingertips were about to touch the delicious food, the plate took a step back as if it was deliberately hiding, leaving her with no chance.

She raised her head and found her father looking at her with doting and helpless eyes, with a gentle smile hanging on the corner of her mouth:

"Yan'er, don't worry, it will be fine soon. You go to the table and sit down and wait."

Dugu Yan, who knew she was wrong, pouted her pink lips, but still moved to the dining table obediently, gently swaying her white and jade feet, eagerly waiting for dinner time to arrive.

Not long after, Dugu Bo also slowly walked into the restaurant, and immediately saw the bored but well-behaved and cute little granddaughter.

He couldn't help but joked: "Hey, does our little greedy cat know that he is coming back for dinner?"

Dugu Yan immediately responded with wide eyes, unwilling to be outdone:

"No! I'm just afraid that grandpa will feel lonely eating with dad alone, so I came here specially to accompany you."

When Dugu Bo heard this, he immediately laughed from ear to ear, and his hearty laughter echoed throughout the room:

"Hahaha, my good granddaughter is so filial, she will give all that meat to grandpa soon."

Seeing Dugu Yan's face flushed by his own joke, his bright eyes shining with eagerness and a hint of annoyance, Dugu Bo felt even more happy.

He knew that his little granddaughter's stubborn yet smart temperament was a bright spot in the family.

As night falls, the lights in the home gradually light up, and dinner time arrives as promised.

One after another, carefully prepared dishes were placed on the table that held countless warm memories.

In addition to the spicy frog that is the star of tonight’s table, there are also green and garlicky broccoli with garlic, fresh and nutritious vegetable soup, and shredded chicken with crispy skin, tender meat and full flavor. As a foil, they together form a delicious picture.

Dugu Yan sat at the table, staring at the delicious dishes, especially the plate of spicy frogs.

She followed the family's traditional etiquette and waited patiently for her grandfather to move the chopsticks first. When Dugu Bo picked up the first bite of food, Dugu Yan could no longer hold back her inner desire.

He eagerly picked up the frog meat that he had already targeted and quickly put it into his mouth.

As soon as you enter your mouth, the frog meat is tender and chewy, intertwined with the layers of spicy seasonings, creating a feast of taste on the tip of your tongue.

The delicious and spicy taste danced in her mouth, making her couldn't help but squint her eyes and enjoy the ultimate happiness from food.

A happy smile crept onto Dugu Yan's little face in this sense of satisfaction. The corners of her mouth were slightly raised, and a healthy blush appeared on her cheeks.

The spicy stimulation not only awakened her taste buds, but also stimulated her appetite, and her eating speed naturally increased.

Dugu Xin watched her daughter feasting happily from the sidelines, watching her immersed in the pleasure of this sumptuous dinner with joy.

His eyes were full of love and pride, and the happiness that comes from sharing delicious food with his family rippled across his face, complementing the joyful atmosphere of the entire family. (End of chapter)