Food starts from cooking

Chapter 19 Criticizing the Chef Crazily, Are You Not Accepted?

Chapter 19 Criticizing the Chef Crazily, Are You Not Accepted?

Mapo tofu is one of the representative dishes of the Sichuan cuisine. The mapo tofu in general small restaurants cannot be called mapo tofu, it should be called spicy tofu.

The price is not too bad, generally between 18 and [-] yuan, of course, there are also slightly more expensive or cheaper ones.

But Mapo Tofu, which costs more than ten yuan, is definitely not authentic Sichuan cuisine Mapo Tofu, because Mapo Tofu needs beef. If you pay attention to it, a small piece of beef is more than ten yuan!
But the small street restaurant directly omitted the beef for the sake of cost and time!
And this mapo tofu, although it has beef mince, made another big mistake.

That is thickening!
Zhou You didn't say anything, and continued to taste, but Yang Qingning ate quite happily. After all, she was just a diner, and the chef's skills in Chuanhai Restaurant were actually pretty good.

Soon, Wensi tofu was served, and Zhou You tasted the same thing, Xiao Qinghe didn't know if he was full or something, he had already put down his chopsticks.

"Lime, I've troubled you too much recently!"

Zhou You kept talking, but he was embarrassed to say that it was also about Xiao Qinghe. He thought about giving Yang Qingning some money, but after thinking about it, if he dared to say that, Yang Qingning might not even be able to sleep.

"It's okay, Qinghe is so obedient, everyone likes it!"

Yang Qingning was silent on Xiao Qinghe's head, the braids on her head were tied by Yang Qingning.

Xiao Qinghe chuckled, and whispered something to Yang Qingning.

At this moment, Zhou You waved to the waiter next to him.

"Hello sir, what's the matter?"

"Where's your boss?"

The waiter's face changed, and he hurriedly said: "Sir, is the dish not to your liking? If it's not to your liking, I'll ask the chef to make a new one for you!"

Find the boss!

Are you really looking for something?
The news came from the back kitchen before, asking her to pay attention to the people at this table, so when the family of three ate, she took a few extra glances and found that the dishes were not very tasty, especially the man, who basically tasted a few mouthfuls of each dish do not eat.

Now that I heard that I was looking for the boss, I naturally subconsciously thought that I was looking for trouble!
Zhou You was at a loss for words, knowing that he had been misunderstood, but he didn't explain, and was about to find the chef when the waiter ran away suddenly.

"Haha, don't worry, when you come in the future, just let me know, I will cook myself!"

With a smile on his face, Master Zhang was talking to a middle-aged man wearing gold-rimmed glasses.

"Master Zhang, Master Zhang!"

The waiter ran over suddenly, Master Zhang was interrupted, and frowned, but the next moment he heard the little girl say: "The customer over there is looking for you!"

Find me?

"Master Zhang, let's get busy first!"

The middle-aged man smiled, didn't care at all, and then walked to the front desk.

Zhang Yu also followed, saw the three of Zhou You, and said to the little girl, "Is that the table that ordered four dishes?"

Seeing the little girl nodding, Zhang Yu took a deep breath and walked over with a professional smile on his face: "Hello, sir, I am Zhang Yu, the chef. Do you have any advice?"

It has been determined that Zhou You is here to find trouble, Zhang Yu is not polite, and the first thing he asks is to give advice.

Zhou You didn't care, and pointed to Mapo Tofu: "You haven't hooked the gorgon well!"

"Generally speaking, before the tofu is cooked, it needs to be thickened three times, and each time is thicker than the first time, so after it is out of the pan, although it looks sticky, it is actually one by one. Thickness does not matter, resulting in too sticky!"

"The most deadly thing is that you still use old tofu, so that the tenderness of the tofu disappears!"

"The eight characters of Mapo tofu: hemp, spicy, fresh, fragrant, hot, crisp, tender, and alive! You only keep the numb, hot, fresh, and alive!"

"Your minced meat is not freshly fried, it has fallen apart, and it is flat to bite. Also, you need to fry the chili until fragrant, then chop it up and use it, but you directly use chili noodles instead, it is a plate of Mapo Tofu made so many fatal mistakes?"

As soon as Zhou You opened his mouth, he didn't stop, chatting non-stop, making Zhang Yu break out in a cold sweat. The arrogance and boredom at the beginning had long since disappeared, replaced by shock and unbelievable trembling!
who is it?

Who is this person who has such ability!
What Zhou You said also attracted diners who ate in the lobby. For most people, they couldn't actually taste such fine things. They only had one feeling, that was whether it was delicious or not.

But Zhou You's words seem to be well-founded. Didn't you see that the chef is obediently obedient?

Yang Qingning also looked surprised, but she could just see Zhang Yu's expression, and seeing his frightened expression, she knew that Zhou You had hit the target, and she immediately breathed a sigh of relief.

And at this moment, Fang Dongsheng came over and adjusted his glasses: "I think this tastes good!"

He mainly knew him, and he didn't see Zhang Yu's expression behind his back, but he saw Zhang Yu's body trembling, and thought he was angry, so he came over to help out.

At this time, there was a group of people with Fang Dongsheng, including Yang Qingning's old classmate Tang Juan!
Tang Juan was stunned, but soon realized what happened.

Say there is a problem with Chef Zhang's cooking skills?
Be nice!

You know, she has eaten at Chuanhai Restaurant many times, and then went to school in other places. What she misses the most is the taste of Chuanhai Restaurant. It can be said that in her heart, the craftsmanship of Master Zhang at Chuanhai Restaurant is absolutely unique. .

He never expected to be picked on by someone, and he knew someone... a classmate!
"Lime, what's going on!"

Tang Juan hurried over and said to Zhang Yu, "Master Zhang, I'm sorry, this is..."

It was only halfway through the conversation, but Zhang Yu was staring at Zhou You, not paying attention to her at all, and asked, "Then the other three dishes..."

"The shrimp is not tasty, the meat is too old, Wensi tofu... are you sure this is Wensi tofu?"

It couldn't be a more simple comment, but with such a simple sentence, it was more uncomfortable than killing him, so much so that Zhang Yu's face turned pale!
At this time, Fang Dongsheng finally noticed Zhang Yu's expression, and his brain was buzzing. He knew that he had made a mistake. Seeing that his niece still wanted to talk, he hurriedly pulled it away.

Tang Juan looked suspicious: "Second uncle?"

Fang Dongsheng said: "Just look at it!" Then he looked at the three Zhou You and said, "Do you know each other?"

Tang Juan nodded and pointed at Yang Qingning: "My classmate!"

Oh, it turned out to be a family of three!

only……

The focus was on this young man. Zhang Yu still had the same expression after being criticized. He thought he was right in some aspects at least, so he couldn't get involved.

However, everyone's enthusiasm for watching the excitement was unstoppable. Those diners in the lobby either came to see it, or even those who were farther away came together.

Zhang Yu gritted his teeth: "Who are you?"

"Why, don't you agree?" Zhou You leaned back, leaned on the chair, and said with a smile, "No talent, baker!"

The so-called baker is the master who cooks the banquet in the countryside!

When Zhang Yu heard it, everyone was dumbfounded. He thought it was some kind of awesome character, but he didn't expect that he was a man who made water seats!
Seeing the change in Zhang Yu's expression, Zhou You smiled and said, "I know you're not convinced, so I can borrow your kitchen for a while!"

"Please!"

 New books please collect and recommend, kneel down for support, thank you!

  


(End of this chapter)

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