Open Traveler: Culture Invasion Parallel Blue Star

Chapter 58 French Cuisine Thirteen Dishes and Three Famous Dishes!
Wang Youxi: "The requirements are too high, so I think this dish is not bad."

"The so-called human civilization is common in some respects."

"Food and music are the representatives."

When traveling to any place, the first thing everyone must do is to eat representative local delicacies.

If you go to Chang'an and don't eat mutton steamed buns, go to Sioux City and you don't eat Su-style breakfast.

So even if you have seen the terracotta warriors and gardens, what is the difference from not having been there?
Wang Youxi sighed: "I remember in the 80s, our Longguo promoted Longguo food to the world."

"At that time, the chefs of the six major cuisines went to major cities in the world to participate in the promotion under the official name, and I have been to West Belarus."

"At that time, the chef of Cantonese cuisine appeared in West Belarus, and with his rich seafood recipes, it caused a sensation in Madrid, West Belarus."

"It is a blessing that West Belarus may develop or inherit a gastronomic system that suits it."

"Maybe in my lifetime I will update a "Europa Cuisine" and maybe record these dishes on it."

Lin Xuan was emotional when he heard it.

The dragon country in this world has also had such activities.

Earth Star Dragon Kingdom also had the same experience.

One is to earn foreign exchange, and the other is to promote the culture of Dragon Kingdom and let the world know Dragon Kingdom.

However, in Dixing Longguo, Cantonese cuisine has long been popular all over the world.

With that promotion, Sichuan cuisine became popular all over the world.

In the statistics of the world's takeaway industry in 18, the number of single-dish takeaway orders ranks among the top ten in the world, with Kung Pao Chicken and Yuxiang Pork Shredded ranking first and second.

In Blue Star, Sichuan cuisine also has a chance to reappear.

Lin Xuan glanced at the audience, and then entered the second session. This time, we are going to the Gallic Chicken Kingdom on Earth Star.

A group of people reappeared in the video screen from the viewer's perspective.

Under the leadership of Lin Xuan, a group of people appeared on the Champs Elysees Avenue.

"To tell the truth." After entering the Earth Star Gaul Kingdom, he said immediately: "In fact, Blue Star's food culture is very good. The Earth Star Gallic Chicken Country and the Blue Star Gallic Chicken Country are basically in a [-]-[-] split."

Hearing this, Jean Andre smiled with satisfaction: "I am still very confident about French food."

On the barrage, the Faluxis also came out:
[Sorry, in this field, the United States, England, Germany, etc. stand aside. In this regard, the Gallic Chicken is a well-deserved leader in Europe. 】

[The world's top three diet systems, are you kidding me? 】

[Our Cherry Blossom Country also has this level, and is also the top three in the world. 】

[Fart, pull it down, fuck off, the three major cuisines in the world are Gallic chicken, local turkey, and Longguo three major cuisines. 】

This selection is probably in the 80s and [-]s, which is recognized by the world.

At the end of the 80s and the beginning of the 90s, the people of Sakura Country were doing things in the world, frantically promoting the concepts of the world's three major gourmet countries, Dragon Country, Sakura Country, and Gallic Chicken Country.

However, this concept does not work internationally.

In the 21st century, people from Longguo began to appear on the Internet, only then did they realize that international cuisine itself is as famous as Gaul chicken and turkey.

Of course, the people of Long Kingdom are unwilling.

Gallic chicken and turkey, to put it bluntly, are a cuisine.

At most, it is as famous as Sichuan or Cantonese cuisine.

After all, there is no such thing as Longguo cuisine in the world. The so-called Longguo cuisine is a variant of Longguo cuisine that was improved after it arrived in the United States.

But everyone can also accept the statement of the three major cuisines, there is no way, the dwarf is taller.

Among the superpowers, only the Dragon Kingdom is good at food.

It is unlikely that the size of Gallic chickens and turkeys is comparable to that of Longguo.

Lin Xuan nodded: "Although the food culture of the Blue Star Gallic Chicken Country is also very good, the Blue Star Gallic Chicken Country lacks a few dishes that can be called world famous dishes."

Hearing this, Jean Andre was dissatisfied: "Our pan-fried veal steak, red wine stewed beef, and Wellington steak, can't they be called world famous dishes?"

Lin Xuan nodded: "These dishes are also available in Dixing, but they can't be called world-class famous dishes."

"Steak Wellington, for example, is classified as a home-cooked dish on Earth."

"Home...cook...food!" Jean Andre was speechless.

However, in Earth Star, Wellington steak is indeed a home-cooked dish.

Jean Andre: "So, on Earth and Planet, what are the world-class famous dishes in French cuisine?"

Lin Xuan smiled: "The most famous one is French foie gras."

"However, this dish is the most famous, but it is not yet the most famous dish in the world."

"The most famous world-class dish should be baked snails."

"There are also Pan-fried Longli Fish and French Lamb Saddle Steak, a total of four world-class famous dishes."

There are also home cooked versions of these dishes.

For example, the home-cooked version of pan-fried sorrel is pan-fried cod.

The home-cooked version of French lamb saddle steak is lamb chops.

After listening to Jean Andre, he frowned and thought.

Foie gras?How to eat foie gras?
Foie gras was once popular in Blue Star Gallic Chicken, but it has not developed super delicious dishes.

The reason is that there is a lot of fat in foie gras, and it is difficult to ensure the uniformity of the taste at the same time.

Pan-fried dragon fish?After listening to it, Andre knew what to do, but Andre didn't know exactly what spices were needed.

French-style lamb saddle steak, which sounds like a specific part of lamb chops, a delicacy that can only be made by special production.

Baked snails?How to make this dish?
What do these dishes taste like?
Andre has been attracted [-]% interest.

"So, which restaurant on this street do we order?"

Andre looked up at the Champs Elysees: "This street is so beautiful."

Lin Xuan nodded: "The Gallic Chicken Country is the most famous or one of the most famous streets in the Earth Star World."

"I haven't been here before, I'm going to cross now, come here to have a look."

This street is full of antique and luxury shops.

Moreover, there are art galleries, theaters and museums everywhere.

But none of this matters.

Lin Xuan went to a shop with three stars and five forks on the signboard, and there were golden knives and red knives and forks.

"In Dixing, Gallic Chicken Country has a food review system, which is widely used in the Western food world."

"The Michelin system."

"One star means that you can eat along the way, and two stars means that you can take a detour to eat when you pass by. Samsung strongly recommends that you must go there once."

"The more forks, the better the service, and five forks represent the top."

"The golden fork represents the luxury of the service in this store."

"The red knife and fork means that this store has its own service style."

This store has three stars and five forks, and also has a red gold knife and fork mark.

Probably the top store in the Michelin system.

Lin Xuan entered it.

The manager with an upturned beard and gold-rimmed glasses smiled: "What can I do for you?"

Lin Xuan: "I want to eat thirteen dishes."

After hearing this, the manager was taken aback for a moment, and then bowed immediately: "Please wait a moment, do you have any special dishes you want to eat?"

Lin Xuan began to dictate without any hesitation.

"Grilled snails, French foie gras, French lamb saddle steak, pan-fried dragon fish, if necessary, if you don't have any, please let me know, I can go to other stores."

The manager paused for about three seconds after listening: "Yes!"

Lin Xuan: "Very good. There are French Potatoes, Onion Soup, Strawberries and Cucumbers. I need three desserts, Macarons, Napoleons, and Puffs."

The manager wrote down one by one: "Is there any other request?"

"I don't like to eat salad, so you can pair it with red wine."

The manager nodded: "Understood."

After the manager left, the waiter stepped forward and placed multiple sets of tableware that were not prepared on the table.

Andre asked: "Why did the manager feel like an enemy after hearing your request?"

Lin Xuan smiled: "It's very simple."

"Although Gallic chicken has only one cuisine, it is divided into three periods."

"Classical French cuisine, home-cooked French cuisine, and modern new French cuisine in three eras."

"After entering modern times, there are usually four to five dishes."

"And classical French cuisine is thirteen courses."

"When he heard that I was going to eat thirteen dishes, firstly he knew that I was knowledgeable, and secondly he suspected that I was being graded by a food agency or challenged by a peer, so he was so cautious."

[Thirteen dishes? 】

Thirteen dishes of Chinese food are common, but what is the concept of eating [-] dishes of Western food?You must know that Western food is divided into meals!
Hearing the thirteen dishes, many Blue Star Westerners were stunned.

Is Dixing French Cuisine so particular?
Lin Xuan is also very satisfied. The biggest characteristic of Westerners is arrogance. You can't maintain the so-called modesty when facing Westerners. He thinks you are true and false.

In the face of Westerners, you must knock them out with a stick.

Make them feel great.

The dining etiquette of the thirteen-course French meal is a blow to Jean-Andre, the Blue Star French meal judge who came to the show.

(End of this chapter)