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Chapter 448 I Want to Eat Her Cooking (2 Subscribe for more)
Chapter 448 I want to eat her cooking (subscribe for the second update)
After a while, Li Xiangxiang brought out a plate of fried rice.
Ye Chen stared blankly at the fried rice in front of him.
The golden egg yolk wraps the fried rice tightly.
Ye Chen picked up the spoon and took a bite.
An aroma hits the taste buds directly.
This little girl can cook.
Ye Chen said: "Your cooking skills are good, you are worthy of being the chef of the hotel."
Li Xiangxiang gave Ye Chen a blank look: "I'm just a servant of the hotel chef."
Ye Chen said with a smile: "I can let you go back to the hotel and make you the chef, but you have to cook delicious food for me every day."
Li Xiangxiang chuckled: "Thank you, I appreciate your kindness, you little brother Didi, let me be the chef? Think I'm stupid."
Ye Chen shook his head.
It seems that Brother Didi's identity is still untrustworthy.
After eating, Ye Chen came directly to Miller Hotel.
As one of the top hotels in Shanghai, Miller Hotel is famous for its food.
The head chef of the back kitchen, Wu Bin, graduated from the French Pastry Academy.
As soon as Ye Chen came to the door, the hotel manager Zhao Ming led the hotel's senior management to welcome Ye Chen.
This time Ye Chen drove Cullinan, wearing a custom-made Hermès suit, with a Patek Philippe watch on his wrist, looking like a domineering president.
"Hi Mr. Ye." Zhao Ming said respectfully.
He also just heard that Miller Hotel was bought by a big guy surnamed Ye.
Originally thought Ye Chen was in his 50s, but he didn't expect him to be so young.
Ye Chen nodded at Zhao Ming and said, "I came to the hotel this time to see the hotel's facilities, and to taste the hotel's food."
Zhao Ming nodded and said, "Okay, let's arrange it now."
In the hotel box, in front of Ye Chen was a huge table.
Soon, all the dishes made by the back kitchen were served.
Ye Chen tasted it, and the taste was indeed very unique, but to Ye Chen, it lacked a trace of spirituality.
Zhao Ming said respectfully from the side: "Ye Dong, look at these dishes..."
"The taste is good, but it still lacks some spirituality. By the way, I heard that there is a female chef in our hotel. She cooks very good dishes."
Hearing Ye Chen's words, Zhao Ming's face changed slightly.
However, Zhao Ming's reaction was quick and he said, "Boss Ye, that chef is resting today."
Ye Chen nodded: "Oh, then tomorrow, I hope to eat the dishes she cooked for me."
"No problem, I'll ask her to cook for you as soon as she comes tomorrow."
Ye Chen nodded and left directly.
Zhao Ming wiped off his sweat and immediately called Li Xiangxiang.
At this time, Li Xiangxiang was sitting in the Xiangxiang Bistro in a daze, when suddenly the phone rang.
Li Xiangxiang answered the phone listlessly: "Who is it?"
Zhao Ming quickly said, "It's me, Manager Zhao of Miller Hotel."
Li Xiangxiang didn't get angry when she heard Manager Zhao's name.
At that time, it was obvious that the guest was wrong, but he forced himself to apologize to the guest.
The most exasperating thing is that after apologizing, Zhao Ming fired himself.
"Manager Zhao, I have been fired by you, what else can I do?"
Zhao Ming smiled awkwardly: "Xiangxiang, what happened today was all a misunderstanding, and I was also trying to calm down the customers, so let's go back to work tomorrow."
Li Xiangxiang froze for a moment.
Today, the little brother Didi said that he would let him go back to the hotel, but she didn't believe it at all.
Unexpectedly, it was only an hour before the hotel manager called himself.
Li Xiangxiang said angrily: "No, didn't you say that I am not worthy to be in your Miller Hotel?"
Zhao Ming said embarrassingly: "Actually, I didn't just say that to customers. You are so young and have such a talent for cooking. Of course we will not miss a talent like you. In fact, I am protecting you."
Li Xiangxiang was puzzled.
This is not Zhao Ming's style. Has Zhao Ming's domineering manager turned into a licking dog?
There must be some reason here.
That brother Didi appeared in Li Xiangxiang's mind again.
But the idea was quickly thrown out of her mind.
Impossible, how is it possible.
In the end, Li Xiangxiang agreed, because she loves her job so much.
Becoming the head chef of a five-star hotel is both his father's dream and his own, so Li Xiangxiang doesn't want to miss this opportunity.
The next day, Li Xiangxiang arrived at the hotel early in the morning.
Zhao Ming greeted him with a smile: "Xiangxiang, you have to show off your skills today. The new boss has asked you to cook by name."
Li Xiangxiang was not stupid, and finally understood why Zhao Ming became a dog licking yesterday.
"Really? But I don't want to do it today." Li Xiangxiang said with a faint smile.
"You... Li Xiangxiang, what do you mean?"
Li Xiangxiang smiled faintly: "Aren't I just a handyman in the back kitchen? How can I be qualified to touch kitchen utensils? It would be bad if I was scolded by a master chef."
Zhao Ming was in a hurry, Ye Chen was already waiting for Li Xiangxiang's delicious food.
"Xiangxiang, don't worry, with my backing, no one dares to say anything about you."
Li Xiangxiang shook her head: "No, it's not right, unless you officially promote me to be the chef of the hotel."
Zhao Ming was stunned for a moment, this girl is too ghostly to threaten him.
"You just came to our Miller Hotel for an internship, how could it be possible for you to officially become a chef?"
"Oh, forget it, I'll just be a handyman." Li Xiangxiang said bitterly.
Zhao Ming knew that the new boss could not offend him no matter what, so he nodded, "Okay, okay, I can make you officially become a chef."
"Thank you, Manager Zhao."
With Manager Zhao's permission, Li Xiangxiang happily ran into the kitchen.
In the kitchen, the head chef Wu Bin was about to go crazy looking at Li Xiangxiang's complacent look.
The new chairman, Wu Bin originally wanted to show off, but unexpectedly, the other party said that the dishes he cooked were not spiritual, and even asked Li Xiangxiang to cook by name.
Isn't Li Xiangxiang a second-rate chef who graduated from a grassroots university?
How can you be qualified to compare with him.
Soon, a plate of delicious filet mignon was served.
I have to say that Li Xiangxiang is very talented in cooking.
Even Ye Chen, who has god-level cooking skills, felt that this dish was very delicious.
Ye Chen nodded with satisfaction after eating: "Well, this chef did a great job, it's the best dish I've ever eaten in a restaurant."
Zhao Ming was stunned when he heard that.
He didn't expect President Ye to say that Li Xiangxiang's dishes are the best.
But at this moment, a middle-aged man pulled Li Xiangxiang in angrily.
"Mr. Zhao, didn't you say that the female chef who beat me that day was fired? Why did you go back to the hotel again? You have to give me an explanation for this matter."
Manager Zhao's face changed. This middle-aged man is the general manager of Taihua Group, a diamond VIP card user of the hotel, and spends one million yuan in the hotel every year.
Li Xiangxiang was angrily pulled by the middle-aged man, but after all, the man was stronger than her.
Ye Chen looked at the other party with a slightly cold gaze: "Are you the customer who harassed our employees that day?"
Hearing Ye Chen's words, the middle-aged man froze for a moment.
"What did you say?"
Ye Chen said calmly: "Our hotel has video cameras. What you did that day has been filmed. I hope you apologize to my staff immediately, otherwise we will call the police."
Seeing Ye Chen, Li Xiangxiang was completely stunned, it turned out to be the little brother Didi that day.
"What?" The middle-aged man was suddenly dumbfounded.
(End of this chapter)
After a while, Li Xiangxiang brought out a plate of fried rice.
Ye Chen stared blankly at the fried rice in front of him.
The golden egg yolk wraps the fried rice tightly.
Ye Chen picked up the spoon and took a bite.
An aroma hits the taste buds directly.
This little girl can cook.
Ye Chen said: "Your cooking skills are good, you are worthy of being the chef of the hotel."
Li Xiangxiang gave Ye Chen a blank look: "I'm just a servant of the hotel chef."
Ye Chen said with a smile: "I can let you go back to the hotel and make you the chef, but you have to cook delicious food for me every day."
Li Xiangxiang chuckled: "Thank you, I appreciate your kindness, you little brother Didi, let me be the chef? Think I'm stupid."
Ye Chen shook his head.
It seems that Brother Didi's identity is still untrustworthy.
After eating, Ye Chen came directly to Miller Hotel.
As one of the top hotels in Shanghai, Miller Hotel is famous for its food.
The head chef of the back kitchen, Wu Bin, graduated from the French Pastry Academy.
As soon as Ye Chen came to the door, the hotel manager Zhao Ming led the hotel's senior management to welcome Ye Chen.
This time Ye Chen drove Cullinan, wearing a custom-made Hermès suit, with a Patek Philippe watch on his wrist, looking like a domineering president.
"Hi Mr. Ye." Zhao Ming said respectfully.
He also just heard that Miller Hotel was bought by a big guy surnamed Ye.
Originally thought Ye Chen was in his 50s, but he didn't expect him to be so young.
Ye Chen nodded at Zhao Ming and said, "I came to the hotel this time to see the hotel's facilities, and to taste the hotel's food."
Zhao Ming nodded and said, "Okay, let's arrange it now."
In the hotel box, in front of Ye Chen was a huge table.
Soon, all the dishes made by the back kitchen were served.
Ye Chen tasted it, and the taste was indeed very unique, but to Ye Chen, it lacked a trace of spirituality.
Zhao Ming said respectfully from the side: "Ye Dong, look at these dishes..."
"The taste is good, but it still lacks some spirituality. By the way, I heard that there is a female chef in our hotel. She cooks very good dishes."
Hearing Ye Chen's words, Zhao Ming's face changed slightly.
However, Zhao Ming's reaction was quick and he said, "Boss Ye, that chef is resting today."
Ye Chen nodded: "Oh, then tomorrow, I hope to eat the dishes she cooked for me."
"No problem, I'll ask her to cook for you as soon as she comes tomorrow."
Ye Chen nodded and left directly.
Zhao Ming wiped off his sweat and immediately called Li Xiangxiang.
At this time, Li Xiangxiang was sitting in the Xiangxiang Bistro in a daze, when suddenly the phone rang.
Li Xiangxiang answered the phone listlessly: "Who is it?"
Zhao Ming quickly said, "It's me, Manager Zhao of Miller Hotel."
Li Xiangxiang didn't get angry when she heard Manager Zhao's name.
At that time, it was obvious that the guest was wrong, but he forced himself to apologize to the guest.
The most exasperating thing is that after apologizing, Zhao Ming fired himself.
"Manager Zhao, I have been fired by you, what else can I do?"
Zhao Ming smiled awkwardly: "Xiangxiang, what happened today was all a misunderstanding, and I was also trying to calm down the customers, so let's go back to work tomorrow."
Li Xiangxiang froze for a moment.
Today, the little brother Didi said that he would let him go back to the hotel, but she didn't believe it at all.
Unexpectedly, it was only an hour before the hotel manager called himself.
Li Xiangxiang said angrily: "No, didn't you say that I am not worthy to be in your Miller Hotel?"
Zhao Ming said embarrassingly: "Actually, I didn't just say that to customers. You are so young and have such a talent for cooking. Of course we will not miss a talent like you. In fact, I am protecting you."
Li Xiangxiang was puzzled.
This is not Zhao Ming's style. Has Zhao Ming's domineering manager turned into a licking dog?
There must be some reason here.
That brother Didi appeared in Li Xiangxiang's mind again.
But the idea was quickly thrown out of her mind.
Impossible, how is it possible.
In the end, Li Xiangxiang agreed, because she loves her job so much.
Becoming the head chef of a five-star hotel is both his father's dream and his own, so Li Xiangxiang doesn't want to miss this opportunity.
The next day, Li Xiangxiang arrived at the hotel early in the morning.
Zhao Ming greeted him with a smile: "Xiangxiang, you have to show off your skills today. The new boss has asked you to cook by name."
Li Xiangxiang was not stupid, and finally understood why Zhao Ming became a dog licking yesterday.
"Really? But I don't want to do it today." Li Xiangxiang said with a faint smile.
"You... Li Xiangxiang, what do you mean?"
Li Xiangxiang smiled faintly: "Aren't I just a handyman in the back kitchen? How can I be qualified to touch kitchen utensils? It would be bad if I was scolded by a master chef."
Zhao Ming was in a hurry, Ye Chen was already waiting for Li Xiangxiang's delicious food.
"Xiangxiang, don't worry, with my backing, no one dares to say anything about you."
Li Xiangxiang shook her head: "No, it's not right, unless you officially promote me to be the chef of the hotel."
Zhao Ming was stunned for a moment, this girl is too ghostly to threaten him.
"You just came to our Miller Hotel for an internship, how could it be possible for you to officially become a chef?"
"Oh, forget it, I'll just be a handyman." Li Xiangxiang said bitterly.
Zhao Ming knew that the new boss could not offend him no matter what, so he nodded, "Okay, okay, I can make you officially become a chef."
"Thank you, Manager Zhao."
With Manager Zhao's permission, Li Xiangxiang happily ran into the kitchen.
In the kitchen, the head chef Wu Bin was about to go crazy looking at Li Xiangxiang's complacent look.
The new chairman, Wu Bin originally wanted to show off, but unexpectedly, the other party said that the dishes he cooked were not spiritual, and even asked Li Xiangxiang to cook by name.
Isn't Li Xiangxiang a second-rate chef who graduated from a grassroots university?
How can you be qualified to compare with him.
Soon, a plate of delicious filet mignon was served.
I have to say that Li Xiangxiang is very talented in cooking.
Even Ye Chen, who has god-level cooking skills, felt that this dish was very delicious.
Ye Chen nodded with satisfaction after eating: "Well, this chef did a great job, it's the best dish I've ever eaten in a restaurant."
Zhao Ming was stunned when he heard that.
He didn't expect President Ye to say that Li Xiangxiang's dishes are the best.
But at this moment, a middle-aged man pulled Li Xiangxiang in angrily.
"Mr. Zhao, didn't you say that the female chef who beat me that day was fired? Why did you go back to the hotel again? You have to give me an explanation for this matter."
Manager Zhao's face changed. This middle-aged man is the general manager of Taihua Group, a diamond VIP card user of the hotel, and spends one million yuan in the hotel every year.
Li Xiangxiang was angrily pulled by the middle-aged man, but after all, the man was stronger than her.
Ye Chen looked at the other party with a slightly cold gaze: "Are you the customer who harassed our employees that day?"
Hearing Ye Chen's words, the middle-aged man froze for a moment.
"What did you say?"
Ye Chen said calmly: "Our hotel has video cameras. What you did that day has been filmed. I hope you apologize to my staff immediately, otherwise we will call the police."
Seeing Ye Chen, Li Xiangxiang was completely stunned, it turned out to be the little brother Didi that day.
"What?" The middle-aged man was suddenly dumbfounded.
(End of this chapter)
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