Life game

Chapter 9 Hidden Missions
When Jiang Jiankang returned home after a busy day, his face turned green when he saw the still warm pot of porridge in the kitchen.

During the period when his son was obsessed with cooking porridge, Comrade Jiang Jiankang was in pain and happiness.Because Jiang Feng hadn't shown a strong interest in cooking for a long time, and he was learning cooking in the years before the third year of junior high school, Jiang Jiankang once suspected that he had no successor and could only count on his future grandson.

Jiang Feng's sudden enthusiasm for cooking porridge gave him hope again.

But why is it porridge?
How can the chef of Jiang's family regard cooking porridge as his specialty?

Jiang Jiankang drank porridge for several days in a row, feeling like he had finished all the porridge he wanted to drink in his life.

Smell it, preserved egg and lean meat porridge.

Forget it, anyway, it can be regarded as meat porridge.

Jiang Jiankang resignedly picked up the spoon and scooped up a spoonful.

Now it is not the same as it was before. My son is not sensible because he owes a lot of debt. He must save and not waste food.

Hey, today's porridge...

Jiang Jiankang looked at the porridge in the pot with surprise.

This level is almost catching up with his elder brother Jiang Jianguo!

Although the heat is not in place, there is no problem with the ratio of the ingredients. It seems that I have figured it out by myself, not by following the so-called recipes on the Internet.

There are very strict levels in the Jiang family's culinary arts. The old man Jiang Weiguo is no different from the highest level in the food chain. Then there is Comrade Jiang Jiankang. Jiang Feng's four uncles are tied for the third level, and Jiang Feng barely counts as the fourth level. The rest of the cousins ​​have entered the food chain. None of the qualifications.

The porridge made by Jiang Feng today means that he has finally improved from the bottom one to the bottom two!

Be tied for last.

The son is finally promising!

Comrade Jiang Jiankang had mixed feelings for a while.

"Son!" Comrade Jiang Jiankang didn't even have time to drink the porridge, so he put down his spoon and rushed into Jiang Feng's room.

Jiang Feng was sitting by the bed looking at the attribute panel, but Comrade Jiang Jiankang broke into the door so suddenly that he was so frightened that he almost fell off the bed.

"Come on, dad will teach you how to cook!" Comrade Jiang Jiankang was so proud that he wished he could teach Jiang Feng all his cooking skills now.

Jiang Feng:? ? ?
Dad, it's eleven o'clock in the evening, so wake up!

In any case, Comrade Jiang Jiankang was fooled into going to drink porridge first, but Jiang Feng didn't even have time to close the attribute panel.Dealing with Comrade Jiang Jiankang with a face full of words, Jiang Feng almost became cross-eyed.

Comrade Jiang Jiankang held the big pot and drank porridge with a face full of relief, and Comrade Wang Xiulian, who was putting on a mask in the room, came out to check the situation.

A mask that was so big that it could cover the whole face was squeezed tightly. Comrade Wang Xiulian tilted her head slightly, glanced at Jiang Jiankang condescendingly, and asked, "Why is your father so crazy at night?"

"He said he would teach me how to cook," Jiang Feng said.

Wang Xiulian sighed, patted Jiang Feng on the head and almost stunned him: "The family suddenly owes so much money, and your dad is under a lot of pressure, don't cook porridge, look, your dad is forced to keep talking every day I lost weight even if I couldn’t eat.”

Comrade Jiang Jiankang in the kitchen still has a big waist, a round face, a fleshy neck and a chin that are magically integrated.

No, it seems to have a little neck.

Jiang Feng nodded, lamenting that his father was not easy.

"I really lost a lot of weight! Mom, don't worry, I asked my buddies to help promote our new store in the circle of friends, and it will definitely not lose money!"

"Good son!" Wang Xiulian was very pleased, and went back to the room to lie down and apply the mask.

"Ding, get an achievement: You have learned a lot."

"Ding, it can be exchanged for the hidden mission: preaching and accepting karma."

When the system's prompt sounded, Jiang Feng hurried back to his room to check.

The attribute becomes -

Achievement:

Diligent and inquisitive (without any attribute bonus)
Don't be ashamed to ask (no attribute bonus)
After a long period of learning (without any attribute bonus)
Can be exchanged for hidden tasks: preaching and teaching [yes/no]

name: none
props: none
Evaluation: a fledgling novice
After choosing to exchange, the achievement column is cleared, and there is an extra column of hidden tasks under the side tasks.

Hidden tasks: (can be triggered under special circumstances)

[Preaching and teaching career]: Jiang Weiguo's biggest worry in this life is that he gave birth to five idiots who failed to inherit his skills, and the five idiots gave birth to four small idiots.Make a dish approved by Jiang Weiguo, task progress (0/1)

Task reminder: Jiang Weiguo has passed the age of Zhang Dynasty and urgently needs a successor who can carry forward Jiangjia cuisine. Players can ask Jiang Weiguo to complete the task through his guidance.

Mission reward: unknown

Jiang Feng, one of the small eaters: ...

He never knew that his grandfather had such ambitions to develop Jiangjia cuisine.

Regarding Jiang's cuisine, Jiang Feng often heard him talk about it when he went to learn to cook with the old man during winter and summer vacations when he was a child.Cooking is an ancestral profession, dating back seven or eight generations, there have been cooks. It is rumored that there have been a few imperial cooks, but it has long been unrecognizable.Before the Anti-Japanese War broke out, during the golden ten years of the Republic of China, Jiang Feng's great-grandfather, Jiang Chengde, brought Jiangjia Cuisine to a real level.

Before Jiang Chengde, Jiangjia cuisine has always been based on Shandong cuisine.During the period of the Republic of China, the owner of Jiang Chengde’s restaurant moved the restaurant to Beiping. In Beiping City, where the four major cuisines gathered, Jiang Chengde gathered the strengths of all the families and completely separated Jiangjia cuisine from the single cuisine of Lu cuisine. .

It has almost achieved the peak that a chef can achieve in the era when there was no royal chef.

Jiang Weiguo has 6 older brothers, each of whom is good at cooking, and all of them are state banquet masters.

Before Jiang Weiguo could finish learning Jiang's cuisine, they all died together with Jiang Chengde during the Anti-Japanese War.

The inheritance of Jiangjia cuisine can be regarded as broken.

Before junior high school, Jiang Feng felt that the Jiang family's past glory was the product of the bragging of Jiang Weiguo's old comrades. As a result, he ate in the cafeteria on the first day of junior high school.

Jiang Feng, who had only eaten dishes made by Jiang Weiguo and Jiang Jiankang since childhood, was shocked. What kind of pig food is this? !

It's even worse than the pig food specially cooked for pigs by old comrade Jiang Weiguo!

But the students next to me still had a good time eating.

At that moment, Jiang Feng realized how lucky it was to be born in the Jiang family.

Jiang Feng's great-grandfather was basically equated with a god in his heart.

Now the old comrade Jiang Weiguo hopes to find a god to carry forward the half-lost state of Jiangjia cuisine.

Jiang Feng said that Jiang Weiguo is indeed an old comrade with ideals, aspirations and dreams.

However, old Comrade Jiang Weiguo is currently obsessed with raising pigs in the countryside and is determined to provide the whole family with green and pollution-free pork. How can he have the leisure and elegance to taste the dishes made by his little rice bucket.

Impossible, impossible.

(End of this chapter)