The sky-high price of pet marriage: the rich and the little sweetheart
Chapter 603 mousse
Ye Yiren's eyes flashed with yearning. Actually, she doesn't pay much attention to cakes, but after hearing Song Yao's words, Ye Yiren has an idea to try.
"If you haven't tried it, I suggest you try it. The lightly scented cake is freshly baked, and when you bite into it, it's soft and delicious. You will really feel that you have tasted a very good delicacy." Song Yao continued to seduce Ye Yi people.
Ye Yiren smiled and nodded, Song Yao said so today, Ye Yiren is really going to try it.
Seeing Ye Yiren's nod, Song Yao continued to describe the mousse cake for Ye Yiren, "Yiren, if you learn to make this kind of cake in the future, you can also understand that mousse cake is a kind of mousse powder. Pastry as the main material! Mousse is mousse in English, it is a kind of milk jelly-style dessert, it can be eaten directly or used as a cake interlayer, and cream and coagulant are usually added to create a thick and jelly-like effect.”
Ye Yiren tilted her head slightly, thinking about Song Yao's words, she was a little dizzy about how to make cakes, she almost never made cakes, and she didn't know much about these ingredients.
Seeing Ye Yiren's puzzled look, Song Yao smiled and explained again, "Mousse is transliterated from French. Mousse cake first appeared in Paris, France, the capital of gourmet food. At first, the masters made it in cream Various auxiliary materials are added to stabilize and improve the structure, taste and flavor, so that the appearance, color, structure and taste can be varied and more natural and pure.
Hearing Song Yao's words, Ye Yiren smiled and said, "Song Yao, it seems that you have a lot of research on how to eat mousse cakes."
Song Yao nodded and said, "Actually, it's not that there is any research, it's just that Bai Qian likes to eat cakes, so I started to learn how to make these cakes, and gradually began to understand how to make these cakes."
At the beginning, Bai Qian liked to eat, so Song Yao studied the method of mousse cakes. Later, he learned how to make many kinds of cakes. Now he can basically understand these cakes just by looking at them. what was added.
Hearing Song Yao mention Bai Qian, Ye Yiren frowned, looked at Song Yao, frowned and asked, "Song Yao, how are you and Bai Qian?".
The last time Ye Yiren met Bai Qian, Bai Qian told her that Bai Qian had broken up with Song Yao, and Ye Yiren never knew what happened to Song Yao and Bai Qian.
Song Yao glanced at Ye Yiren, then he looked at the crowd in the store, raised the corners of his mouth, smiled faintly, and said softly, "We broke up."
Ye Yiren was a little silent, she didn't know how to answer Song Yao's words for a moment.
Seeing the silence on Ye Yiren's face, Song Yao smiled lightly, and said in a relaxed tone, "Okay, let's not talk about Bai Qian, let's continue talking about the mousse cake."
Ye Yiren nodded slightly.
Song Yao withdrew his gaze, turned his gaze to Ye Yiren, and continued to speak, "Yiren, you probably don't know that mousse is a kind of dessert like pudding. It is softer than pudding and melts in your mouth. ".
Listening to Song Yao's words, Ye Yiren shook her head. She really didn't know what mousse tasted like, nor did she know how mousse would feel when she ate it in her mouth, and she only got it from Song Yao's mouth today. Li knows that there is a kind of cake called mousse cake, and she has never paid attention to it on weekdays.
Taking the puzzlement in Ye Yiren's eyes into his eyes, Song Yao took out his mobile phone from his pocket, and he showed Ye Yiren the photos of his usual cake making.
Looking at the photos that Song Yao handed to him, Ye Yiren looked at them one by one, and only then did he realize that Song Yao was really good at making cakes.
In the photos, there are countless photos of Song Yao making cakes, and the cakes he made are also various, full of tricks and very attractive.
Ye Yiren never knew that such a well-known Song Yao could make cakes so well, Ye Yiren's eyes were full of surprise.
Seeing the surprise in Ye Yiren's eyes, Song Yao smiled, "Bai Qian liked to eat before, so I learned many varieties."
"Bai Qian is very happy" Song Yao specially went to learn how to make cakes for Bai Qian, so Bai Qian is very happy.
Song Yao smiled, noncommittal.
Looking at Ye Yiren, Song Yao explained to Ye Yiren again, "Mousse has several major characteristics, and one more point is its raw materials, which must be selected well, such as agar, fish gelatin powder, jelly powder, etc., but now There is also a special mousse powder, if you want to make it, you can consider mousse powder.”
Ye Yiren nodded, feeling that she didn't know what Song Yao said. Although she didn't know what it was, Ye Yiren guessed that it should be the raw material of the mousse cake.
Seeing the uncertain expression on Ye Yiren's face, Song Yao smiled and said, "By the way, when there are other preparations, you must remember that you must shave the egg whites and egg yolks in the formula, and then Fresh cream cannot be beaten with sugar, it must be whipped, and then it can be mixed together and stirred, so that the texture of the cake will be relatively soft, and it will have a good chewiness when biting."
When making mousse cakes, you must pay attention to these, otherwise the taste will be a little worse.
Listening to Song Yao's words, Ye Yiren frowned, and nodded with some uncertainty. It was so difficult to do, she might consider not doing it, but eating ready-made ones.
After a pause, Song Yao continued, "Yiren, if you do these steps well, the mousse cake will taste much better, and remember that the jelly used in mousse is animal Glue, so it needs to be stored in a low temperature place, otherwise it will lose its original taste".
Ye Yiren looked at Song Yao, only feeling that he heard it vaguely.
Seeing Ye Yiren's tangled expression, Song Yao smiled, "Okay, I've pretty much said what should be said, if you make cakes then, just follow this step."
Ye Yiren nodded. In fact, she really didn't hear it very clearly. It felt like Song Yao was playing the piano to a cow.
Seeing Ye Yiren's increasingly troubled expression, Song Yao raised his eyebrows. He moved closer and asked Ye Yiren, "Yiren, I won't say so much, you don't know what I'm talking about, do you?" .
Hearing Song Yao's words, some awkward smiles flashed across Ye Yiren's face, can she say yes?
Indeed, what Song Yao said about Ye Yiren was in a daze, and she only knew a lot of various materials, which made her unable to remember at all.
Seeing the awkward smile on Ye Yiren's face, Song Yao finally gave a helpless smile. He shook his head and said, "Forget it, you should know that you don't know how to make cakes. You don't know when I tell you these professional things. Also normal."
"If you haven't tried it, I suggest you try it. The lightly scented cake is freshly baked, and when you bite into it, it's soft and delicious. You will really feel that you have tasted a very good delicacy." Song Yao continued to seduce Ye Yi people.
Ye Yiren smiled and nodded, Song Yao said so today, Ye Yiren is really going to try it.
Seeing Ye Yiren's nod, Song Yao continued to describe the mousse cake for Ye Yiren, "Yiren, if you learn to make this kind of cake in the future, you can also understand that mousse cake is a kind of mousse powder. Pastry as the main material! Mousse is mousse in English, it is a kind of milk jelly-style dessert, it can be eaten directly or used as a cake interlayer, and cream and coagulant are usually added to create a thick and jelly-like effect.”
Ye Yiren tilted her head slightly, thinking about Song Yao's words, she was a little dizzy about how to make cakes, she almost never made cakes, and she didn't know much about these ingredients.
Seeing Ye Yiren's puzzled look, Song Yao smiled and explained again, "Mousse is transliterated from French. Mousse cake first appeared in Paris, France, the capital of gourmet food. At first, the masters made it in cream Various auxiliary materials are added to stabilize and improve the structure, taste and flavor, so that the appearance, color, structure and taste can be varied and more natural and pure.
Hearing Song Yao's words, Ye Yiren smiled and said, "Song Yao, it seems that you have a lot of research on how to eat mousse cakes."
Song Yao nodded and said, "Actually, it's not that there is any research, it's just that Bai Qian likes to eat cakes, so I started to learn how to make these cakes, and gradually began to understand how to make these cakes."
At the beginning, Bai Qian liked to eat, so Song Yao studied the method of mousse cakes. Later, he learned how to make many kinds of cakes. Now he can basically understand these cakes just by looking at them. what was added.
Hearing Song Yao mention Bai Qian, Ye Yiren frowned, looked at Song Yao, frowned and asked, "Song Yao, how are you and Bai Qian?".
The last time Ye Yiren met Bai Qian, Bai Qian told her that Bai Qian had broken up with Song Yao, and Ye Yiren never knew what happened to Song Yao and Bai Qian.
Song Yao glanced at Ye Yiren, then he looked at the crowd in the store, raised the corners of his mouth, smiled faintly, and said softly, "We broke up."
Ye Yiren was a little silent, she didn't know how to answer Song Yao's words for a moment.
Seeing the silence on Ye Yiren's face, Song Yao smiled lightly, and said in a relaxed tone, "Okay, let's not talk about Bai Qian, let's continue talking about the mousse cake."
Ye Yiren nodded slightly.
Song Yao withdrew his gaze, turned his gaze to Ye Yiren, and continued to speak, "Yiren, you probably don't know that mousse is a kind of dessert like pudding. It is softer than pudding and melts in your mouth. ".
Listening to Song Yao's words, Ye Yiren shook her head. She really didn't know what mousse tasted like, nor did she know how mousse would feel when she ate it in her mouth, and she only got it from Song Yao's mouth today. Li knows that there is a kind of cake called mousse cake, and she has never paid attention to it on weekdays.
Taking the puzzlement in Ye Yiren's eyes into his eyes, Song Yao took out his mobile phone from his pocket, and he showed Ye Yiren the photos of his usual cake making.
Looking at the photos that Song Yao handed to him, Ye Yiren looked at them one by one, and only then did he realize that Song Yao was really good at making cakes.
In the photos, there are countless photos of Song Yao making cakes, and the cakes he made are also various, full of tricks and very attractive.
Ye Yiren never knew that such a well-known Song Yao could make cakes so well, Ye Yiren's eyes were full of surprise.
Seeing the surprise in Ye Yiren's eyes, Song Yao smiled, "Bai Qian liked to eat before, so I learned many varieties."
"Bai Qian is very happy" Song Yao specially went to learn how to make cakes for Bai Qian, so Bai Qian is very happy.
Song Yao smiled, noncommittal.
Looking at Ye Yiren, Song Yao explained to Ye Yiren again, "Mousse has several major characteristics, and one more point is its raw materials, which must be selected well, such as agar, fish gelatin powder, jelly powder, etc., but now There is also a special mousse powder, if you want to make it, you can consider mousse powder.”
Ye Yiren nodded, feeling that she didn't know what Song Yao said. Although she didn't know what it was, Ye Yiren guessed that it should be the raw material of the mousse cake.
Seeing the uncertain expression on Ye Yiren's face, Song Yao smiled and said, "By the way, when there are other preparations, you must remember that you must shave the egg whites and egg yolks in the formula, and then Fresh cream cannot be beaten with sugar, it must be whipped, and then it can be mixed together and stirred, so that the texture of the cake will be relatively soft, and it will have a good chewiness when biting."
When making mousse cakes, you must pay attention to these, otherwise the taste will be a little worse.
Listening to Song Yao's words, Ye Yiren frowned, and nodded with some uncertainty. It was so difficult to do, she might consider not doing it, but eating ready-made ones.
After a pause, Song Yao continued, "Yiren, if you do these steps well, the mousse cake will taste much better, and remember that the jelly used in mousse is animal Glue, so it needs to be stored in a low temperature place, otherwise it will lose its original taste".
Ye Yiren looked at Song Yao, only feeling that he heard it vaguely.
Seeing Ye Yiren's tangled expression, Song Yao smiled, "Okay, I've pretty much said what should be said, if you make cakes then, just follow this step."
Ye Yiren nodded. In fact, she really didn't hear it very clearly. It felt like Song Yao was playing the piano to a cow.
Seeing Ye Yiren's increasingly troubled expression, Song Yao raised his eyebrows. He moved closer and asked Ye Yiren, "Yiren, I won't say so much, you don't know what I'm talking about, do you?" .
Hearing Song Yao's words, some awkward smiles flashed across Ye Yiren's face, can she say yes?
Indeed, what Song Yao said about Ye Yiren was in a daze, and she only knew a lot of various materials, which made her unable to remember at all.
Seeing the awkward smile on Ye Yiren's face, Song Yao finally gave a helpless smile. He shook his head and said, "Forget it, you should know that you don't know how to make cakes. You don't know when I tell you these professional things. Also normal."
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