On the Road to the God of Cookery

Chapter 91 Must Kill - Three Delicacy Soup
That's right, it's soft. It's hard to believe that there will be such a feeling. Some people say that there are only sour, sweet, bitter, spicy, fragrant and smelly in the world?There is nothing wrong with this, but when two different people eat the same dish, although the taste is similar, there are still some subtle differences. The combination of this difference and taste will form a unique taste that only you can experience. It feels like some people can feel love from the dishes.

Ling Yang tasted softness from Mu Jiuzhi Yuanguo's dish, as if he didn't have the soft feeling in Mu Jiuzhi Yuanguo's body in the kitchen, but this kind of softness can't be broken, no matter what he receives What kind of attack will heal, very tenacious, just like Kikuchi Sonoka is often bullied by Kadozaki Taki, at that time something was about to collapse, but then it will return to normal, that's it.

"It's delicious. I didn't expect the seniors to put the softness in our daily life into the dishes. It's really incredible." Ling Yang said with emotion.

"How about it, do you have any inspiration for your must-kill dishes?" Mu Jiuzhi Yuanguo looked at Ling Yang and asked.

"There must be inspiration, but I need to do more research." Ling Yang nodded and said.

In the next few days, Ling Yang kept experimenting and researching his must-kill dishes in his spare time. Now it is autumn, the harvest season of species, and the taste of all kinds of mountain delicacies, game, seafood and vegetables has reached the level beyond normal He has reached the point, and Ling Yang has thought about it himself, since there are such conditions now, then he will use these ingredients to achieve his first must-kill dish.

On the last day of the field study, the Chunguo Pavilion in Mujiuzhi Garden had only half of the reservations, so it closed early. It’s not that no one came to the Chunguo Pavilion, but because of Ling Yang and Mu Jiuzhi. Yuanguo said that he wanted to try to make his first must-kill dish, so Mu Jiuzhi Yuanguo canceled half of the reservation without saying anything.

"I didn't expect you to go farther than I imagined. In just a few days, you can already make must-kill dishes." Mu Jiuzhi Yuanguo looked at Ling Yang and said.

"This is all thanks to your guidance, senior, and your must-kill dish, otherwise, I don't think it will be so fast to reach this point, so please wait for the senior!" Ling Yang looked at Mu Jiu Zhiyuan Guo said with gratitude.

After everyone else went out, Ling Yang was the only one left in the whole kitchen. After he took a few deep breaths to calm down, he began to cook. The first thing he did was still boil soup. The rare wild vegetables were boiled in a stew pot, and then he started cooking seafood, meat, and some vegetables.

What Lingyang wants to do is a soup. This is a Jiangsu and Zhejiang dish. I believe everyone has heard of it. It is three delicacies soup. The three delicacies are determined according to the customs, living habits and local specialties of the ethnic groups in the region.Divided into "three delicacies of meat" and "three delicacies of vegetables"; "three delicacies of meat" are mainly chicken, beef, sheep or fish, shrimp and crab; .

Now what Lingyang wants to do is the three delicacies soup in the coastal area, which is a three delicacies soup made of seafood, meat, and vegetables, and the soup that Lingyang uses to cook these three delicacies is also a combination of delicious mountain delicacies of various vegetables The soup made from wild vegetables, as long as this soup can be matched with these three delicacies, it can be imagined that its taste will undoubtedly be more delicious.

Mujiuzhi Yuanguo and others were waiting outside the kitchen. Although two hours had passed, they didn't look impatient at all. After all, they were very lucky to witness the birth of a must-kill dish How can I be impatient.

"I kept everyone waiting for a long time, my cooking is finally finished, seniors please try it!!"

The kitchen door opened, and Ling Yang said with a smile on his tired face, there was still a bowl in his hand, but it was covered with a lid so that people couldn't see what was inside.

"Senior, please taste it, this is my dish - Three Delicacy Soup!!" Ling Yang lifted the lid and said.

And the moment he lifted the lid, hot steam came out, and then the people present smelled a smell. This smell was not a fragrance. This smell formed a word in their hearts: Fresh ! !
"It's so fresh. You don't even need to taste it to know how fresh this dish is!!!" Everyone except Mujiuzhienguo said in unison, looking like they wanted to pick up the bowl and drink all the soup inside.

Mu Jiuzhi Yuanguo looked at the bowl of soup in front of him, and he also had a fresh word in his heart. This bowl of soup is very clear, without a trace of oil, and it is the same as the boiled cabbage soup made by Ling Yang in autumn. In this clear soup, there are some vegetables piled up, and the chopped chicken breasts are floating in the soup like embellishments, and the anchovy shrimp is the same, and under the light, it seems to be able to feel that the anchovy shrimp is still there It's like wandering around and playing.

"Then let me try it and see if your three delicacies soup can become a must-have dish." Mujiuzhi Yuanguo looked at Ling Yang and said. She didn't dare to stare at the soup because she could already clearly feel it. Seeing the formation of saliva in her mouth, she was afraid that she would drink soup later regardless of her image.

"Please taste it!" Ling Yang said, still a little nervous.

Mu Jiuzhiyuan Guo picked up the spoon next to her, and gently scooped up a spoonful of soup. The soup was really like plain water, without any greasy shine. Soup, when the soup reached her mouth, the incomparably rich and umami taste rushed directly to her cerebral cortex, making Mu Jiuzhiyuan Guo tremble uncontrollably.

"Ah~~~" Finally, she opened her mouth and let out a moan unconsciously. The voice was very ecstasy, but because everyone knew that it was tasting food, they didn't think it was wrong.

"It's so fresh, it's really fresh. The soup made from all kinds of wild vegetables in autumn is already very delicious. Adding the deliciousness of seafood, meat, and vegetables, the two have a synergistic effect. It directly raises this umami taste to a new level, after drinking this bowl of soup, it seems that I have tasted all the ingredients in the whole autumn, and the umami taste in it is simply unstoppable!!!" Mu Jiuzhi Yuanguo said with emotion Said.

"Then senior, I don't know." Hearing Mu Jiuzhi Yuanguo's words, Ling Yang asked a little nervously.

"Not bad, really good, Ling Yang-jun, but this dish has already reached the stage of a must-kill dish. I hope you will continue to work hard in the future. You are the future of the chef world!!" Mu Jiuzhi Yuanguo nodded and smiled at Ling Yang Said.

(End of this chapter)