On the Road to the God of Cookery

Chapter 34 Residential Training (3)

Chapter 34 Residential Training ([-])

With a sound of 'pa', the stone hit the pheasant standing on the branch, and the pheasant fell to the ground without struggling. Ling Yang walked over with a smile and picked up the dead pheasant.

But when he turned around, he saw Masaharu Miyano, who was holding a few bright red apples, staring at him with wide eyes.

"Hey, I'm back to my senses." Ling Yang said, shaking his hand at Miyano Masaharu.

"Ling Lingyang, how did you do this, can you teach me?" Masaharu Miyano, who came back to his senses, looked at Ling Yang with eyes shining with worship.

"."

"Ling Yang, just teach me, I promise not to tell anyone."

"."

"Lingyang Jun"

"Shut up, if you don't shut up, next time I'll ask you to eat a halberd and remove you from Totsuki Academy!!!" In the end, Ling Yang, who couldn't take it anymore, turned fiercely at Masaharu Miyano Said.

Hearing Ling Yang's words, Miyano Masaharu finally calmed down. He could feel that Ling Yang was not joking. If he really dared to say this, then after the accommodation training is over, Ling Yang will definitely fulfill his promise , and he also knew that it was absolutely impossible to defeat Ling Yang with his cooking skills, so for the sake of his future, he had no choice but to keep his mouth shut.

After they had the main ingredients, they looked for some bamboo shoots, shiitake mushrooms and other vegetables. One of them carried pheasant and vegetables, and the other returned with an apple in his arms. They came to the place where they met the Takmi brothers. At that time, Ling Yang saw Tucker and Mi squatting in the grass. Outside the grass was a strange-looking duck.

After a few glances, Ling Yang and Miyano Masaharu left here. After all, this is someone else's hunting place, and they shouldn't stay too long, or it would be bad to disturb other people's hunting.

When the two returned to the classroom, only a small number of people in the classroom came back. At this time, they were cooking the ingredients in front of them, and their main ingredients were all fish, and no group used other things.

"Miyano, go and boil the water." Ling Yang put the things in his hand and ordered.

"What? Do you want me to handle this chicken? Let me tell you, I have never handled a whole chicken!!" Miyano Masaharu said with an ugly face after hearing Ling Yang's words.

"Nonsense, I also know that you don't know how to handle a whole chicken. I just asked you to boil the water. Of course I came to handle and cook it. Even if you can handle it, I'm afraid that if you handle it, the taste will change." Ling Yang rolled his eyes and said.

Although Ling Yang's words made Miyano Masaharu feel very insignificant, but he doesn't care now, after all, if he wants to pass the subject today, he still has to rely on Ling Yang.

Boiling water, scalding the chicken, plucking, removing internal organs, etc. were done in one go by Ling Yang's hands. After everything was over, there was already a white and tender fat chicken in Ling Yang's hands.

"Chicken? This guy, where did the chicken come from?" Because these things can't be done in the classroom, the students in the classroom don't know, and they didn't find out until Ling Yang brought the processed pheasant into the classroom.

"Hmph, you people only have fish in your eyes. Haven't you discovered that there are not only fish, but also chickens and ducks in this land?" Ling Yang didn't speak, but the two Takmi brothers who came in from the door. , They also came in with a duck-like animal in their hands, but because the animal in their hands had even peeled off its skin, it looked pink.

"Ling Yang, why don't we peel the skin too? It doesn't look good." Masaharu Miyano said looking at the pheasant in Ling Yang's hand.

"Go away, if my food has no skin, it won't be perfect." Ling Yang scolded.

"Xinghei Soma, do you also use fish? Hehe, because the topic is Japanese cuisine, can you only think of fish? Your imagination is too narrow, do you know what it is? This is a hybrid duck, Not only hybrid ducks, but also chickens, rabbits, etc. in this land, this guy has chickens in his hands," Takmi said while holding the hybrid ducks in his hands, pointing to the chickens in Ling Yang's hands: "There is only It's so pathetic for the two of us to think about it, get out of my way."

After Taekmi finished speaking, he began to cook. He and Isami were worthy of being brothers. The two of them cooperated seamlessly. There were no unnecessary movements in every link and they were all done to perfection.

However, Ling Yang and Chuangzhen took a deeper look. What they saw was an opponent who had the same "practical combat experience" as them, that is to say, the Aldini brothers, like the two of them, had faced A lot of guests.

In the eyes of everyone, the two dissected the hybrid duck in an orderly manner, and cooked it quickly. Compared with the attention on their side, Ling Yang's side was a little more low-key. He put the pheasant in his hand aside, first When cooking vegetables such as bamboo shoots and shiitake mushrooms, he put these vegetables into the chest cavity of the pheasant every time he prepared them, and in the hollowed out chest cavity of the pheasant that no one knew, Ling Yang had already drawn them out. Lots of sips to come.

There are three kinds of vegetables used in Lingyang, bamboo shoots, shiitake mushrooms, carrots, and the spice coriander in the vegetables. After cutting these things into pieces, they are all put into the chest cavity of the pheasant, and then the skin of the pheasant is sewn up. Ling Yang took the prepared pheasant to the barbecue grill, put the whole pheasant on it, and then began to roast it with concentration.

On the other side, the cooking of Takmi and the others is coming to an end. They use an oven. Although this kind of thing bakes quickly, some of the essence of the barbecue cannot be reflected, but they are just It's just to make the duck taste more mellow, it's not barbecue, so I don't care about it.

"Ala, you guys were the first to finish it." Kan-Hyugako said as she looked at Takmi and the two who came up with the dishes, like a little girl.

“Roasted hybrid duck with green sauce, please use it slowly!!”

"Then, I'll start." Gan-Hyugako said, looking at the dishes in front of him.

"The hybrid duck overflowing with wild aroma, and the refreshing feeling that hits the nasal cavity, enhance the taste style. This majesty and elegance turn into a heavy bass, echoing deep in the stomach, like the aria of hybrid ducks Same!!" Gan-Hyugako said with emotion.

However, when someone saw the sauce, they made a different statement, thinking that Takmi is not Japanese cuisine, and wanted to disqualify him, but under the explanation of Gan-Hyuko and Takmi, they finally I also have to admit a dish.

(End of this chapter)

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