Divorce in middle age: starting with the manor system

Chapter 92 Chapter 91, Strictly speaking, it's me
Wu Qingfeng and others then turned around the cultivation base. There were only three varieties of apple saplings in Cheng Xueyi's cultivation base.

They are Luochuan Red Fuji, Gala Apple, and Columnar Apple.

Not to mention Luochuan Red Fuji. The so-called Gala apple is a variety imported from New Zealand. Because it is a transliteration, it is called Gala apple in China. It tastes very crisp, and the crisp one has a sound.

Although Gala apples are not as good as Red Fuji, they are much tastier than some ordinary apples. The main reason is that they ripen earlier, in June and July, and can well supplement the gap in the market.

As for the columnar apple, its scientific name is "Runtai No. [-]". "Runtai No. [-]" is based on the ultra-short pitch of fruiting branches and the transformation of fruit branches into side branches. The new long side branches are cut off every year. It is one-thousandth of the shape of a conventional apple tree. It always maintains the trunk growth and forms a columnar shape, which has a very good ventilation and light transmission effect.

果子着生于很短的侧枝上，4-6年成龄树，主干高3-3.5米，平均每米主干挂果5-5.4公斤，4-6年成龄树单株平均年产量15-18公斤，单位亩产可达1.35-1.55万公斤。

This variety is suitable for field planting and can be highly intensively cultivated, with 1000-1100 plants per mu, saving 4-6 times the land compared with conventional apple varieties, while also ensuring its high quality and high output.

However, this kind of fruit is too sour and not suitable for direct consumption, but it is just right as a raw material for beverage factories.

Wu Qingfeng thought about it. He would probably plant [-] to [-] mu of apple orchards, so the overall output would not be very large, and there was no need to consider selling to beverage factories.

Therefore, he only chose two kinds of apples, one kind of Luochuan Red Fuji. Needless to say, if it is not grown in Qindi, it will be difficult for money.

The second type is the Gala apple, which is mainly to fill the blank period in the market and sell better in the future.

In fact, there are other varieties of apples in Cheng Xueyi's other cultivation bases, such as Fuji King, Qinguan, and Meiba. This is not easy to manage, and it will not be easy to sell in the future.

In addition to three kinds of apple seedlings, Wu Qingfeng also saw peach and pear seedlings, as well as apricot and plum seedlings.

Cheng Xueyi's base has only five main varieties of saplings, and more than twenty sub-variety saplings.

There are eight kinds of peach tree seedlings, including April and a half, Huaguang nectarine, Ruipan, Tianjin juicy peach, sand red, Qinwang, Chongyang red and red peach.

Wu Qingfeng chose five.

April and a half peaches, Huaguang nectarines, Tianjin juicy peaches, Runpan peaches, and Wutai yellow peaches.

He has seen the first four kinds, only the peach seedlings of Wutai Huangtao are not in this nursery base.

The reason why he chose five varieties was that he wanted to grow all the five representative varieties of peaches, and these were all suitable for cultivation in Qin land.

Of course, it's also because he likes to eat nectarines and juicy peaches.

Anyway, he plans to plant about [-] to [-] acres of Taoyuan.

As for the pear saplings!

Naturally choose the most famous Pucheng pear in Qindi. Pucheng pear is one of the characteristic fruits of Qinxia. Pucheng pear has a long history and originated in the 1970s. In 2012, it was listed as a national geographical indication product of China. .

In addition to Pucheng pears, he chose another kind of Yan'an pears.

As for plums, he chose one kind, dinosaur egg plums. He doesn't like to eat this kind of thing, it's not too sour, and he can't swallow it. He also found that the people who like to eat this kind of thing are all women, mother, sister Wu Qingying, Wu Qingxue, and even Yang Liu like to eat it.

The reason for choosing the variety of dinosaur eggs is that it is suitable for Qindi species.

Speaking of apricots, this fruit is his favorite. If there is an apricot tree, he can sit on the tree and eat it all day.

When I was young, there was an apricot tree in front of Erye’s house. The apricots were ripe, golden and fragrant.

He and his younger brother, Wu Qinghai, took advantage of the darkness to climb up the tree and ate until midnight. They didn't find anyone until the old man and the old lady saw that they were awake.

When he finally saw the two of them on the tree, the old man was very angry.

Beat them both up.

I was also scolded by the old lady.

"If you want to eat the knife, pick it off and eat it, sit on the tree and eat it. Next year the apricots will be plagued by insects."

In Hengcheng, there is a saying that eating apricots should not be eaten on trees, otherwise the apricot trees will get worms by themselves.

As for why, it is probably a taboo.

As for whether the apricot was plagued by insects in the second year, he couldn't remember clearly. Anyway, after the second master moved to Anshi, the apricot tree that had been more than ten years old was bulldozed together with the house.

He also chose two kinds of apricot saplings, namely Hongfeng apricot and Fengyuan red apricot.

They are all his favorite varieties, and they are also apricot varieties suitable for planting in Qin.

Going around in the cultivation base for more than two hours, until after five o'clock, Wu Qingfeng originally wanted to drive home before it was dark.

However, Cheng Xueyi refused to let go because he hadn't tasted enough wine at noon. In addition, he also said that he would invite everyone to drink at night. In the end, there was no way.

Even Cheng Xueyi even booked a hotel!

Everyone has already done this. If he slips away again, this friend will be unable to do so.

What's more, Cheng Xueyi invited him at noon, and if he invited him back again, it would be regarded as reciprocity.

……

early morning!

The first ray of sunlight came in from the window, and Wu Qingfeng opened his eyes a little uncomfortable. He drank too much yesterday, and he didn't know how he appeared in the hotel.

That guy Cheng Xueyi really holds a lot of alcohol, probably even worse than that professor Li Debang.

"Are you awake?" A soft voice came to his ears.

Wu Qingfeng was in a daze, who?
waiter?
But how dare the waiter come in while the guests are still resting?
Dare to say hello?
Wu Qingfeng turned his head slowly and looked at him. With a fair body, long hair casually draped over his shoulders, and a pair of particularly charming deer eyes, he looked at him with a smile.

young secretary!
Although the makeup was removed, he recognized those eyes.

It was Cheng Xueyi's little secretary.

"Why...are...here?" Wu Qingfeng thought for a while, and finally choked out a sentence, because the result was already obvious.

But Wu Qingfeng still wanted to struggle, maybe he just took off his clothes and slept together without doing anything! "Among us..."

"Isn't it obvious? You don't just go out, I don't go out, and I don't shoot TV. What do you think happened between us?" The little secretary put down the phone and smiled. This smile is full of charm, But Wu Qingfeng obviously had no time to take care of it.

Wu Qingfeng was silent for a moment.

Because he felt it too.

"You don't remember the good time between us at all, do you?" Yu Yao asked with a smile.

"Yesterday, Jiang Feng and the others sent you to the hotel room with me, but you refused to let me go, calling Liu'er or something in your mouth. There is no way, I will stay temporarily, and I am going to wait for you to fall asleep. Back to the room."

"In the end, we both got naked!"

"You don't have to think too much, strictly speaking, I slept with you!" Yu Yao laughed.

Wu Qingfeng was taken aback, because he had some vague memories, but the figure in his memory was Yang Liu, not the little secretary.

(End of this chapter)