Traveling through the future: Foodie Wu Di

Chapter 92 Pork Stewed Vermicelli (for collection)
Qin Tian's efficiency was very fast, he had already found a good place on Tuesday, and took Wu Di to have a look at it in the evening, if Wu Di was not satisfied, he would look for it again.

"Brother Qin, how could I be dissatisfied with what you found?"

"You should go and have a look"

"All right"

The place Qin Tian was looking for was just across the street from the school, and it was very close after leaving the school gate.

The layout of the house is very similar to that of the original hotel, except that there is an extra floor, "Brother Qin, will the extra floor accommodate too many guests?"

"It's okay, I think it can be transformed into a dormitory for employees. After all, most of them are unmarried, and their family conditions are not very good. This will save them the money for renting a house."

"Well, that's a good idea." Wu Di took a careful look at Qin Tian, ​​and felt that he was much taller and not so unattainable.

"I didn't expect you to be so thoughtful, and you could think of a place to live for the employees"

"Isn't it all learned from you?"

Wu Di found that Qin Tian was very gentle when he said this, and his eyes seemed to have magic power. Wu Di did not dare to look at him. He lowered his head and whispered, "No way."

If Wu Di observed Qin Tian carefully, he would find that he was very gentle only when talking to her, and he always had her in his eyes.

They looked over the house carefully, and Wu Di was not satisfied with only one place, and that was the back kitchen.

Qin Tian could see that Wu Di was dissatisfied with the size of the back kitchen, so he hurriedly said, "Xiao Di, when it's time to decorate, I'll have someone extend the back kitchen to the outside. You can have as big a back kitchen as you want."

Wu Di suddenly turned from sadness to joy, "Really?"

"Really, there is a vacant lot behind this house, and I also bought it. When I bought this house, I also found that the back kitchen was small. I bought it because it can be expanded."

"Let me just say, I can rest assured that Brother Qin will handle things."

"That's right, I didn't know who it was just now, but my little face collapsed after seeing the back kitchen."

"How can I, you must have read it wrong"

"Yes, I saw it wrong."

Wu Di didn't know what was going on, but when she saw Qin Tian's smiling eyes, she became distraught, her heart beat faster, her face flushed, and Wu Di ran away quickly.

Qin Tian looked at Wu Di who was running away with a red face, and an expression of determination appeared on his face.

After seeing the house, Wu Di really couldn't face Qin Tian anymore, so he went home.

After returning home, in order to get rid of the messy thoughts in his head, Wu Di made fried clams with black pepper.

Qin Tian didn't come over, he knew that Wu Di probably didn't want to meet him at this time, and he also wanted to give Wu Di more space.

This time, the clams made by Wu Di have passed the level, and I don’t know how to do it. I can't believe it.

The reward this time is bean curd, bean curd can be used as a cold dish, just make a soup with hot water, and mix it with cucumber, it is also a good home-cooked cold dish.It can also be soaked in water and eaten directly. It is a good tonic for people in confinement.

The next recipe is pork stewed vermicelli. The vermicelli is finally useful. Wu Di decided to practice it once today and twice more before the live broadcast tomorrow. It should be no problem to live broadcast this dish because this dish is relatively simple.

This dish belongs to stew, and the method of stewing is simpler than stir-frying. For the current Wu Di, as long as he follows the steps of the recipe, it should be no problem to make it delicious.

The vermicelli doesn't like to be rotten. Wu Di stewed it for more than half an hour before it was ready. It was 11 o'clock when it was ready. Wu Di tasted it and went to bed.

Wu Di's stewed pork vermicelli for the first time was not bad, it was the standard of ordinary family cooking, and he had to practice more if he wanted to make it delicious.

You can put only pork and vermicelli in the stewed pork vermicelli, or you can put some cabbage or frozen tofu. Wu Di put cabbage in it. The cabbage absorbs the soup and the taste becomes better.

Wu Di thought about it when he discovered that frozen tofu can be put in. Tofu can be made into frozen tofu. The taste of frozen tofu is completely different from that of tofu. Wu Di immediately froze some tofu in the refrigerator.

Wu Di thought about telling the Wang family about the frozen tofu together when he gave the bean curd recipe to the Wang family tomorrow. Wu Di was afraid that he would forget, so he told the baby to remind her tomorrow.

When Wu Di made dinner that day, he made stewed pork vermicelli, which can be served as dinner even after practicing, killing two birds with one stone, so why not do it.

Qin Tian also liked stewed pork vermicelli, but Wu Di found that he used meat more often than vermicelli and cabbage.

After eating, before it was time for the live broadcast, Wu Di made it again. Wu Di likes dark stews, and it looks more appetizing. Wu Di adds more dark soy sauce, but it doesn't affect the taste.

Now Wu Di's live broadcast doesn't care much about the number of people and comments. There are too many people to watch.

Now no Wednesday has become an activity day for all federal people. Except for those who work, they all watch Wu Di's live broadcast with their families, or with friends, boyfriends and girlfriends, etc.

When the time comes for Wu Di to go online, he doesn't talk nonsense and starts directly, "What I'm going to make today is a stew called pork stewed vermicelli."

Wu Di held a vermicelli in his hand and introduced to everyone, "This is vermicelli. Vermicelli is usually made of potatoes and sweet potatoes. It is a secondary processed food like tofu. There are wide vermicelli and thin vermicelli. Yes, the dish of pork stewed vermicelli uses such a wide one."

"I really admire the wisdom of the people on the earth who invented so many foods"

“I only care about what the vermicelli taste like”

“I haven’t tried it, I really can’t imagine it”

"I wonder if the wide and thin ones taste the same?"

"I think it should be the same, the raw materials are the same, the difference is the width"

"I don't care if it tastes different, I want to eat it"

"If you want to eat, trust the anchor to get delicious food"

After Wu Di finished speaking, he started to cook. At the beginning, he cut up the pork and the ingredients and prepared it. In order to save time, Wu Di soaked the vermicelli in hot water in advance, which can save some time.

Wu Di cut the pork into narrow strips, so that the pork can be more flavorful.

"It's more convenient to stew. Just put all the ingredients in and stew with water. No one needs to keep watching."

"I watched the video of the host's first live broadcast again. It turns out that there are many ways to cook, such as frying, frying, frying, stewing, and steaming."

"I love stew and feel like I can make it too"

"There is no vermicelli. I thought it was over, and I couldn't eat it. I didn't expect my grandma only put pork and cabbage. I don't know how it tastes."

"Upstairs is showing off again. Is it amazing to have milk? Who doesn't have milk? Yes, o(╥﹏╥)o, I really don't have any"

"Well, it's no big deal to have a grandma, but it's different to have a grandma who can cook. Can you share your grandma with me? I can give you interstellar coins."

"You all go and divide other people's grandmothers. Just leave the anchor to me."

After Wu Di finished cooking pork stewed vermicelli, he put the dish in an insulated box and sent it to the winner later, "After this dish is ready, eat it as soon as possible, otherwise it will be easy to lump, and it will not taste good if it is lumpy." , well, let’s start the lottery draw.”

After drawing the prize, Wu Di went offline.

After distributing the prizes to the winners this time, there was still a little more, so Wu Di sent the rest to Li Jiajia to let her have a taste.

Wu Di first made a video call to Li Jiajia, "Xiao Di, I just watched your live broadcast, and I really want to eat pork stewed vermicelli."

Li Jiajia saw that it was Wu Di, and before Wu Di could speak, she began to chatter impatiently.

"I just want to tell you about this, I have already sent it to you, just wait for it to eat"

"Little enemy, you finally thought of me, I'm so happy"

"Okay, it's too late. Eat less and go to bed early. See you at school tomorrow."

"Okay, little enemy, I will miss you, and you must miss me too."

"Well", Wu Di was speechless. The two of them basically saw each other every day, so what could they think of.

But Wu Di took Li Jiajia's words to heart, that is, you finally thought of me, Wu Di knew she had no other intentions, but Wu Di still felt that she seemed to have treated Li Jiajia a little bit badly.

She clearly knew that Li Jiajia was her fan and liked to eat the meals she cooked, except for occasionally calling her over for lunch at noon, she never thought of her at other times.

Wu Di decided to bring Li Jiajia some breakfast tomorrow morning.

(End of this chapter)